PEACH TURNOVER RECIPE RECIPES

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FRESH PEACH TURNOVERS RECIPE - FOOD.COM



Fresh Peach Turnovers Recipe - Food.com image

I came up with this recipe cuz of an abundance of peaches on my tree. I just love the sweet peaches in the flaky puff pastry!

Total Time 50 minutes

Prep Time 30 minutes

Cook Time 20 minutes

Yield 8 serving(s)

Number Of Ingredients 9

1/2 cup sugar
2 tablespoons cornstarch
2 lbs fresh peaches, peeled and sliced
1 tablespoon butter
1/2 teaspoon cinnamon
1/4 teaspoon nutmeg
2 sheets frozen puff pastry, thawed
1 egg (beaten with 1 teaspoon water)
1/2 cup powdered sugar

Steps:

  • Preheat oven to 400º.
  • As you're slicing the peaches, save the juice.
  • Combine peach juice with sugar and cornstarch in saucepan. Cook until thick and bubbly.
  • Add peaches, butter, cinnamon and nutmeg.
  • Cool slightly.
  • Lightly roll out each pastry sheet on floured surface.
  • Cut each sheet into 4 squares.
  • Place some of peach filling on half of each square. Brush edges with beaten egg. Fold over into a triangle (or rectangle) and press to seal edges (or crimp with fork).
  • Place on baking sheets.
  • Bake at 400º for 10-15 minutes until lightly brown and puffy.
  • Cool on racks.
  • Sprinkle with powdered sugar. Or frost with a powdered sugar frosting.

Nutrition Facts : Calories 490.2, FatContent 25.8, SaturatedFatContent 7.1, CholesterolContent 27.1, SodiumContent 174.9, CarbohydrateContent 60.5, FiberContent 2.7, SugarContent 29.8, ProteinContent 6.3

DECADENT OZARK PEACH TURNOVERS RECIPE | ALLRECIPES



Decadent Ozark Peach Turnovers Recipe | Allrecipes image

This recipe originally uses apples, but with peach season in full swing here in the Ozarks, these sweet little tangy fruits made the perfect turnovers. Add a dash of cinnamon and pair with homemade vanilla ice cream and your friends and family will be begging for more.

Provided by Shelly

Categories     Desserts    Fruit Desserts    Peach Dessert Recipes

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 16 turnovers

Number Of Ingredients 8

3 large peaches, peeled and pitted
2 (8 ounce) cans refrigerated crescent rolls
1 cup butter
1?½ cups white sugar
1 teaspoon vanilla extract
½ teaspoon salt
½ (12 fluid ounce) can or bottle caffeinated citrus-flavored soda (such as Mountain Dew®)
1 pinch ground cinnamon

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Cut peaches into 16 crescent-shaped slices.
  • Unroll crescent roll dough on a flat work surface and separate into 16 triangles. Place a peach slice at the base of each triangle and roll up to enclose in the dough. Arrange turnovers in a baking pan.
  • Melt butter in a small saucepan over medium-low heat. Whisk in sugar, vanilla extract, and salt. Pour evenly over the turnovers in the baking pan. Pour citrus-flavored soda over the turnovers. Sprinkle cinnamon on top.
  • Bake in the preheated oven until turnovers are golden brown and liquid is bubbling, 30 to 40 minutes.

Nutrition Facts : Calories 296.1 calories, CarbohydrateContent 32.7 g, CholesterolContent 30.5 mg, FatContent 17.5 g, ProteinContent 2.1 g, SaturatedFatContent 8.8 g, SodiumContent 377.1 mg, SugarContent 23.6 g

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