PEACH MARINADE FOR CHICKEN RECIPES

GRILLED CHICKEN WITH PEACH SAUCE RECIPE | ALLRECIPES

Grilled Chicken with Peach Sauce Recipe | Allrecipes image

My neighbor made this dish at a barbecue and I had to have the recipe. It is so easy and you will be surprised what a wonderful flavor the peaches give to the chicken!

Provided by SOMEONESWT

Categories Meat and Poultry Chicken Breast

Total Time 40 minutes

Prep Time 15 minutes

Cook Time 25 minutes

Yield 8 servings

Number Of Ingredients 8

Ingredients

8 skinless, boneless chicken breast halves
1 pinch salt and ground black pepper to taste
2 cups peach preserves
3 tablespoons extra-virgin olive oil
2 tablespoons soy sauce
1 tablespoon finely chopped garlic
1 tablespoon Dijon mustard
4 ripe peaches, halved and pitted

Steps:

Preheat grill for medium heat and lightly oil the grate. Season chicken breast halves with salt and black pepper.
Stir peach preserves, olive oil, soy sauce, garlic, and mustard in a bowl; season with salt and black pepper. Reserve about 1/2 cup peach sauce.
Place chicken on preheated grill; cook until golden brown, 6 to 7 minutes, then flip chicken. Continue cooking for 5 to 6 minutes. Brush both sides of the chicken with peach sauce. Cook until no longer pink in the center and the juices run clear, 4 to 5 more minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Arrange peach halves cut side down on the grill. Grill for 2 minutes, flip, and brush with reserved 1/2 cup peach sauce. Continue to grill until peaches are tender, 3 to 4 minutes more.

Nutrition Facts : Calories 406.4 calories, CarbohydrateContent 59.3 g, CholesterolContent 67.2 mg, FatContent 7.9 g, FiberContent 0.1 g, ProteinContent 24.8 g, SaturatedFatContent 1.5 g, SodiumContent 352.3 mg, SugarContent 54.1 g

PEACH MARINATED CHICKEN - BIGOVEN

Peach Marinated Chicken - BigOven image

"I featured this recipe on realfoodreallygood.com"

Total Time 8 hours

Prep Time 20 minutes

Yield 4

Number Of Ingredients 5

Ingredients

3 peaches sliced
1 tbsp evoo
2 1/2 tbsp honey
1 1/2 lbs boneless skinless chicken breast halves
salt and pepper to taste

Steps:

"Place the peaches in a food processor or blender and process until smooth. Add the oil and honey and process briefly to blend. Transfer to a large ziploc bag. Add the chicken pieces and close, squeezing out the air. Chill overnight. Prepare the grill, heat a grill pan over med heat, or preheat broiler. Remove the chicken from the bag and season lightly with salt and pepper and transfer to the grill. Cover and cook until charred underneath (4-5 min). Turn and cook until charred and firm when poked with a finger (4-5 min more). "

Nutrition Facts : Calories 281 calories, FatContent 5.7654545205 g, CarbohydrateContent 16.1882812523397 g, CholesterolContent 98.656340475 mg, FiberContent 1.700742187703 g, ProteinContent 40.3190426186335 g, SaturatedFatContent 1.048715557875 g, ServingSize 1 1 Serving (293g), SodiumContent 129.31562716678 mg, SugarContent 14.4875390646367 g, TransFatContent 0.740465557875 g

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