PAULA DEEN SAUCES RECIPES

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PAULA DEEN'S AUTHENTIC LEMON SOUR CREAM POUND CAKE RECIPE



Paula Deen's Authentic Lemon Sour Cream Pound Cake Recipe image

Paula Deen's lemon sour cream pound cake is a great cake if you want to try a different cake recipe. It is spongey, fluffy sweet and packs a sour punch. It is quite easy to make too.

Provided by Shuvait Thusoo

Categories     Chef's Delight

Total Time 80 minutes

Prep Time 10 minutes

Cook Time 70 minutes

Yield 5

Number Of Ingredients 11

3 ¼ cup All Purpose Flour
½ tsp Baking Soda
¼ tsp Salt
¼ cup Butter
2 ½ cup Granulated Sugar
2 tsp Lemon Extract
3 Large Eggs
1 ½ tsp Lemon Rind
¼ cup Lemon Juice
8 ounces Sour Cream
1 cup Powdered Sugar

Steps:

  • First, set your oven to a temperature of 350 F.
  • Apply some cooking spray to a 10-inch tube pan.
  • Take a bowl and add some flour, baking soda, and salt in it and mix it well. 
  • In another bowl, add some butter until it turns fluffy and light in texture.
  • Add granulated sugar and lemon extract into this mixture and whisk it properly.
  • Now, add some eggs, one at a time and beat them well. Also, add lemon rind and some lemon juice and whisk it properly.
  • Now, add this sugar mixture into the flour and add some sour cream as well. Keep beating this mixture at a relatively low speed until the mixture is done completely.
  • Add this batter into the cake pans and bake it for around 1 hour and 10 minutes.
  • Keep a check on the oven and if needed, insert a wooden pick at the center of the cake and wit until it pops out.
  • After the cake is ready, let it cool on the cooling rack. And meanwhile, mix some lemon juice with powdered sugar and drizzle it over the top of the cake.

Nutrition Facts : Calories 323 kcal, FatContent 17 g, CholesterolContent 128 mg, SugarContent 38 g, ProteinContent 6 g, FiberContent 1 g, SodiumContent 157 mg, ServingSize 1 serving

MILK GRAVY (PAULA DEEN) RECIPE - FOOD.COM



Milk Gravy (Paula Deen) Recipe - Food.com image

My grandmother used to make the BEST milk gravy! She would serve it over chicken fried steak and mashed potatoes. Unfortunatley, I never got her original recipe. I came across this recipe in a "Cooking with Paula Deen" magazine and I think this is very close to what my grandmother used to make!

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 15 minutes

Yield 3 cups

Number Of Ingredients 5

1 -2 tablespoon vegetable oil or 1 -2 tablespoon vegetable shortening
4 tablespoons all-purpose flour
3 cups whole milk
1 teaspoon black pepper
1/2 teaspoon salt

Steps:

  • ~NOTE~ This recipe will have more flavor if you use 1-2 tablespoons of oil from the oil you fried chicken fried steak in, or maybe even bacon grease. If you don't have that, no need to worry, you can use vegetable oil or vegetable shortening.
  • Heat 1-2 tablespoons oil in a skillet over medium heat.
  • Whisk in flour, whisking constantly for about 1 minute.
  • Slowly add milk, whisking constantly.
  • Stir in pepper and salt and continue cooking.
  • Whisk constantly for about 10 minutes, or until thickened.

Nutrition Facts : Calories 227.2, FatContent 12.6, SaturatedFatContent 5.2, CholesterolContent 24.4, SodiumContent 492.9, CarbohydrateContent 19.8, FiberContent 0.5, SugarContent 12.3, ProteinContent 8.8

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PAULA DEEN'S AUTHENTIC LEMON SOUR CREAM POUND CAKE RECIPE
Paula Deen's lemon sour cream pound cake is a great cake if you want to try a different cake recipe. It is spongey, fluffy sweet and packs a sour punch. It is quite easy to make too.
From thefoodxp.com
Reviews 3.9
Total Time 80 minutes
Category Chef's Delight
Cuisine American
Calories 323 kcal per serving
  • After the cake is ready, let it cool on the cooling rack. And meanwhile, mix some lemon juice with powdered sugar and drizzle it over the top of the cake.
See details


MILK GRAVY (PAULA DEEN) RECIPE - FOOD.COM
My grandmother used to make the BEST milk gravy! She would serve it over chicken fried steak and mashed potatoes. Unfortunatley, I never got her original recipe. I came across this recipe in a "Cooking with Paula Deen" magazine and I think this is very close to what my grandmother used to make!
From food.com
Reviews 4.5
Total Time 20 minutes
Calories 227.2 per serving
  • Whisk constantly for about 10 minutes, or until thickened.
See details


PAULA DEEN'S AUTHENTIC LEMON SOUR CREAM POUND CAKE RECIPE
Paula Deen's lemon sour cream pound cake is a great cake if you want to try a different cake recipe. It is spongey, fluffy sweet and packs a sour punch. It is quite easy to make too.
From thefoodxp.com
Reviews 3.9
Total Time 80 minutes
Category Chef's Delight
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Calories 323 kcal per serving
  • After the cake is ready, let it cool on the cooling rack. And meanwhile, mix some lemon juice with powdered sugar and drizzle it over the top of the cake.
See details


MILK GRAVY (PAULA DEEN) RECIPE - FOOD.COM
My grandmother used to make the BEST milk gravy! She would serve it over chicken fried steak and mashed potatoes. Unfortunatley, I never got her original recipe. I came across this recipe in a "Cooking with Paula Deen" magazine and I think this is very close to what my grandmother used to make!
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