PAULA DEEN CHICKEN SOUP RECIPE RECIPES
THE LADY'S CHICKEN NOODLE SOUP - PAULA DEEN RECIPE - FO…
This recipe is from the days that Paula Deen started "The Bag Lady", where her sons would go out and sell their mother's meals. The recipe is courtesy of Paula Deen, 2003 Television Food Network. She was very overwhelmed when she cooked this soup and it looked very good! Hope to be trying it very soon. 05/08/07 Update . .DELICIOUS, did change a few things around - first added carrots and celery to the stock, as well as dill (it really makes the soup even better.)
Total Time 1 hours 25 minutes
Prep Time 25 minutes
Cook Time 1 hours
Yield 8-10 serving(s)
Number Of Ingredients 22
Steps:
- FOR THE STOCK:.
- Add all ingredients to a soup pot.
- Cook until chicken is tender, about 35-45 minutes.
- Remove chicken from pot and set aside to cool.
- Remove and discard bay leaves and onion.
- You should have approximately 3 quarts of stock.
- When chicken is cool enough to touch, pick bones clean, discarding bone, skin and cartilage.
- Set chicken aside.
- FOR THE SOUP:.
- Bring stock back to a boil.
- Add carrots, and cook for 3 minutes,.
- Add celery and continue to cook for 5-10 minutes.
- Add egg noodles and cook according to package instructions.
- When noodles are done; add chicken, mushrooms, parsley, sherry and rosemary.
- Add Parmesan and cream, if using.
- Cook for another 2 minutes.
- Adjust seasoning, if needed, by adding seasoning salt and pepper.
- Enjoy along with a nice hot crusty loaf of French bread.
Nutrition Facts : Calories 421, FatContent 22.3, SaturatedFatContent 6.3, CholesterolContent 116.6, SodiumContent 432.4, CarbohydrateContent 15.7, FiberContent 1.9, SugarContent 3.3, ProteinContent 29.3
TACO SOUP (PAULA DEEN) RECIPE | MYRECIPES
15 mins prep cook time in crock pot...6hr
Provided by TamiDouglass
Total Time 6 hours 15 minutes
Prep Time 15 minutes
Cook Time 6 hours 0 minutes
Yield 12 servings (Serving size: 1 cup)
Number Of Ingredients 16
Steps:
- Brown the ground beef and onions in large skillet: drain the excess fat, then transfer the browned beef and onions to a large slow cooker or a stockpot. Add the remaining ingredients until corn chips. Cook in slow cooker on low for 6 - 8 hours or simmer over low hear for about 1 hr in a pot on the stove. To serve, place a few corn chips in each bowl and ladle soup over them. Top with garnishments if desired.
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LADY AND SON'S CHICKEN AND DUMPLINGS - PAULA DEEN RECIP…
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- Cook's Note: If the chicken stew is too thin it can be thickened before the dumplings are added. Simply mix together 2 tablespoons cornstarch and 1/4 cup of water then whisk this mixture into the stew.
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THE LADY'S CHICKEN NOODLE SOUP - PAULA DEEN RECIPE - FOOD.COM
This recipe is from the days that Paula Deen started "The Bag Lady", where her sons would go out and sell their mother's meals. The recipe is courtesy of Paula Deen, 2003 Television Food Network. She was very overwhelmed when she cooked this soup and it looked very good! Hope to be trying it very soon. 05/08/07 Update . .DELICIOUS, did
change a few things around - first added carrots and celery to the stock, as well as dill (it really makes the soup even better.)
From food.com
Reviews 5.0
Total Time 1 hours 25 minutes
Calories 421 per serving
From food.com
Reviews 5.0
Total Time 1 hours 25 minutes
Calories 421 per serving
- Enjoy along with a nice hot crusty loaf of French bread.
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TACO SOUP (PAULA DEEN) RECIPE | MYRECIPES
15 mins prep cook time in crock pot...6hr
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Reviews 5
Total Time 6 hours 15 minutes
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Reviews 5
Total Time 6 hours 15 minutes
- Brown the ground beef and onions in large skillet: drain the excess fat, then transfer the browned beef and onions to a large slow cooker or a stockpot. Add the remaining ingredients until corn chips. Cook in slow cooker on low for 6 - 8 hours or simmer over low hear for about 1 hr in a pot on the stove. To serve, place a few corn chips in each bowl and ladle soup over them. Top with garnishments if desired.
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LADY AND SON'S CHICKEN AND DUMPLINGS - PAULA DEEN RECIPE ...
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Calories 703.2 per serving
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Reviews 4.5
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Calories 703.2 per serving
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