PAULA DEEN CHICKEN RECIPES RECIPES

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PAULA DEEN’S AMAZING CHICKEN CASSEROLE | 100K RECIPES



Paula Deen’s Amazing Chicken Casserole | 100K Recipes image

Creamy chicken casserole is a very tender casserole with creamy sauce and lots of cheese.

Provided by 100krecipes

Categories     Dinner

Total Time 60 minutes

Prep Time 20 minutes

Number Of Ingredients 11

2 cups chicken, cooked, cut in small bite-sized pieces (U can use our guide: How to Cook Shredded Chicken)
4 cups pasta, cooked and drained (approximately 2 cups uncooked); penne, cavatappi, or rigatoni works well
3 tablespoons butter
1 small onion, finely chopped
2 garlic cloves, minced
2 tablespoons flour
1/2 cup sour cream
1 cup milk
3 cups cheese, grated (cheddar, Colby jack, Swiss, or a combination), with 1/2 cup reserved for sprinkling on top
1/2 teaspoon red pepper flakes
salt and black pepper to taste

Steps:

  • Fry the onion and garlic in butter. Add flour, stir, cook for no more than 1 minute.
  • Add milk and sour cream, whisk and cook until thick. Then add the cheese and stir again.
  • Add chicken, pasta, salt, red pepper flakes. Toss and place in a prepared baking dish (9 * 13 inches). Bake in preheated to 350 F oven for 20-30 minutes or until cheese starts bubbling.

SWEET CHICKEN BACON WRAPS (PAULA DEEN) RECIPE - FOOD.COM



Sweet Chicken Bacon Wraps (Paula Deen) Recipe - Food.com image

Hey you Paula Deen fans, she has a new magazine, "Cooking with Paula Deen"--this recipe is from the premier issue. It was so yummy looking, I couldn't wait to try it. I added another 15 minutes to the cooking time suggested (30-35 minutes) and It was just right, but oven temperatures vary, so check on it during the last few minutes of cooking time. I'm also going to add a few dashes of cayenne pepper next time for something hot and sweet!

Total Time 45 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 12-15 appetizer servings

Number Of Ingredients 4

1 1/2 lbs boneless skinless chicken breasts
1 (1 lb) package sliced bacon
3/4 cup firmly packed brown sugar
2 tablespoons chili powder

Steps:

  • Preheat oven to 350°F.
  • Cut chicken breasts into 1-inch cubes.
  • Cut each bacon slice into thirds. Wrap each chicken cube with bacon and secure with a wooden pick inserted on the diagonal starting where bacon seam overlaps.
  • Stir together brown sugar and chili powder. Dredge wrapped chicken in mixture.
  • Coat a rack and broiler pan with non-stick cooking spray. Place chicken on rack in broiler pan.
  • Bake at 350°F for 30 to 35 minutes, or until bacon is crisp.

Nutrition Facts : Calories 293.8, FatContent 18.7, SaturatedFatContent 6, CholesterolContent 62, SodiumContent 406.4, CarbohydrateContent 14.4, FiberContent 0.5, SugarContent 13.4, ProteinContent 16.6

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