PAUL PRUDHOMME SEASONING RECIPE
PAUL PRUDHOMME'S BLACKENED SEASONING BLEND RECIPE -
Make and share this Paul Prudhomme's Blackened Seasoning Blend recipe from Food.com.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 1/4 cup
Number Of Ingredients 9
Steps:
- Mix all ingredients well.
- This seasoning is fantastic when used on not only fish, but chicken and steak as well.
- Dip the meats in melted butter and then into this mix before cooking.
Nutrition Facts : Calories 223.2, FatContent 5.5, SaturatedFatContent 1.1, CholesterolContent 0, SodiumContent 23292.7, CarbohydrateContent 47.6, FiberContent 19.4, SugarContent 4.7, ProteinContent 9.6
BLACKENING SEASONING MIX PAUL PRUDHOMME RECIPE -
This recipe comes from one of my very favorite American chef, Paul Prudhomme and is posted here on request. I love all his recipes I've tried and none ever disappointed me.
Total Time 10 minutes
Prep Time 10 minutes
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Combine all ingredients. Keep unused portion in tight container.
Nutrition Facts : Calories 9.3, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 970.5, CarbohydrateContent 2, FiberContent 0.8, SugarContent 0.2, ProteinContent 0.4
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