PATRIOTIC CAKE PICTURES RECIPES

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PATRIOTIC CAKE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Patriotic Cake Recipe: How to Make It - Taste of Home image

This impressive cake makes for a pretty presentation on a picnic table. It conveniently starts with a boxed cake mix, then is topped with a sweet homemade frosting.—Glenda Jarboe, Oroville,

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 20 minutes

Cook Time 20 minutes

Yield 12-14 servings.

Number Of Ingredients 7

1 package white cake mix (regular size)
1 cup shortening
1 package (2 pounds) confectioners' sugar
1/2 cup water
1/2 teaspoon salt
1/2 teaspoon vanilla extract
Blue and red food coloring

Steps:

  • Prepare and bake cake according to package directions, using two greased 9-in. round baking pans. Cool for 10 minutes before removing from pans to wire racks., For frosting, in a large bowl, cream the shortening and sugar, until light and fluffy. Beat in the water, salt and vanilla until smooth. Place one cake on a serving plate; spread with 2/3 cup frosting. Top with remaining cake. , In a small bowl, combine 2/3 cup frosting and blue food coloring. In another bowl, combine 1-1/2 cups frosting and red food coloring. Fill pastry or plastic bag with 1/4 cup white frosting; cut a small hole in the corner of the bag and set aside., Frost cake top and sides with remaining white frosting. With blue frosting, frost a 3-in. section in the upper left corner of the cake. Pipe white stars over blue frosting. Fill another pastry or plastic bag with red frosting; cut a large hole in the corner of the bag. Pipe stripes across top of cake.

Nutrition Facts : Calories , FatContent , CholesterolContent , SodiumContent , CarbohydrateContent , FiberContent , ProteinContent

PATRIOTIC DUMP CAKE RECIPE - FOOD.COM



Patriotic Dump Cake Recipe - Food.com image

An extremely easy recipe. Simply dump all the ingredients in and bake. Don't fret, it still tastes good.

Total Time 45 minutes

Prep Time 0S

Cook Time 45 minutes

Yield 4 serving(s)

Number Of Ingredients 5

1 1/2 cups cherry pie filling
1 cup fresh blueberries
19 ounces white cake mix
1 cup melted butter
1 cup chopped nuts

Steps:

  • In a 9x12" greased pan, layer the ingredients in the order listed.
  • Bake at 325F for 45 minutes.

Nutrition Facts : Calories 1306.9, FatContent 78.6, SaturatedFatContent 33.8, CholesterolContent 122, SodiumContent 1472.8, CarbohydrateContent 143.6, FiberContent 5.7, SugarContent 79.2, ProteinContent 13.1

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