PASTA WITH SHRIMP AND SCALLOPS IN CREAM SAUCE RECIPES

Name: Shrimp Puttanesca
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings.
Cuisine: Europe, Italian
Ingredients: 2 tablespoons olive oil, divided; 1 pound uncooked shrimp (31-40 per pound), peeled and deveined; 3/4 to 1 teaspoon crushed red pepper flakes, divided; 1/4 teaspoon salt; 1 small onion, chopped; 2 to 3 anchovy fillets, finely chopped; 3 garlic cloves, minced; 2 cups grape tomatoes or small cherry tomatoes; 1/2 cup dry white wine or vegetable broth; 1/3 cup pitted Greek olives, coarsely chopped; 2 teaspoons drained capers; Sugar to taste; Chopped fresh Italian parsley; Hot cooked spaghetti, optional

SHRIMP PUTTANESCA RECIPE: HOW TO MAKE IT

Shrimp Puttanesca Recipe: How to Make It image

I throw together these bold ingredients for a feisty seafood pasta. —Lynda Balslev, Sausalito, California

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 14

Ingredients

2 tablespoons olive oil, divided
1 pound uncooked shrimp (31-40 per pound), peeled and deveined
3/4 to 1 teaspoon crushed red pepper flakes, divided
1/4 teaspoon salt
1 small onion, chopped
2 to 3 anchovy fillets, finely chopped
3 garlic cloves, minced
2 cups grape tomatoes or small cherry tomatoes
1/2 cup dry white wine or vegetable broth
1/3 cup pitted Greek olives, coarsely chopped
2 teaspoons drained capers
Sugar to taste
Chopped fresh Italian parsley
Hot cooked spaghetti, optional

Steps:

In a large skillet, heat 1 tablespoon oil; saute shrimp with 1/2 teaspoon pepper flakes until shrimp turn pink, 2-3 minutes. Stir in salt; remove from pan., In same pan, heat remaining oil over medium heat; saute onion until tender, about 2 minutes. Add anchovies, garlic and remaining pepper flakes; cook and stir until fragrant, about 1 minute. Stir in tomatoes, wine, olives and capers; bring to a boil. Reduce heat; simmer, uncovered, until tomatoes are softened and mixture is thickened, 8-10 minutes., Stir in shrimp. Add sugar to taste; sprinkle with parsley. If desired, serve with spaghetti.

Nutrition Facts : Calories 228 calories, FatContent 12g fat (2g saturated fat), CholesterolContent 140mg cholesterol, SodiumContent 579mg sodium, CarbohydrateContent 8g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 20g protein.

SHRIMP PUTTANESCA RECIPE: HOW TO MAKE IT

Shrimp Puttanesca Recipe: How to Make It image

I throw together these bold ingredients for a feisty seafood pasta. —Lynda Balslev, Sausalito, California

Provided by Taste of Home

Categories Dinner

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 4 servings.

Number Of Ingredients 14

Ingredients

2 tablespoons olive oil, divided
1 pound uncooked shrimp (31-40 per pound), peeled and deveined
3/4 to 1 teaspoon crushed red pepper flakes, divided
1/4 teaspoon salt
1 small onion, chopped
2 to 3 anchovy fillets, finely chopped
3 garlic cloves, minced
2 cups grape tomatoes or small cherry tomatoes
1/2 cup dry white wine or vegetable broth
1/3 cup pitted Greek olives, coarsely chopped
2 teaspoons drained capers
Sugar to taste
Chopped fresh Italian parsley
Hot cooked spaghetti, optional

Steps:

In a large skillet, heat 1 tablespoon oil; saute shrimp with 1/2 teaspoon pepper flakes until shrimp turn pink, 2-3 minutes. Stir in salt; remove from pan., In same pan, heat remaining oil over medium heat; saute onion until tender, about 2 minutes. Add anchovies, garlic and remaining pepper flakes; cook and stir until fragrant, about 1 minute. Stir in tomatoes, wine, olives and capers; bring to a boil. Reduce heat; simmer, uncovered, until tomatoes are softened and mixture is thickened, 8-10 minutes., Stir in shrimp. Add sugar to taste; sprinkle with parsley. If desired, serve with spaghetti.

SHRIMP, CLAMS, AND SCALLOPS PASTA RECIPE | ALLRECIPES

When added to the sauce, this cut the tomato taste some mentioned. I added a frozen seafood mix and mussels to clams, scallops and shrimp. I cooked the mix with the shrimp and scallops, the …
From allrecipes.com

See details

16 QUICK AND EASY SHRIMP AND PASTA RECIPES | ALLRECIPES

Jul 17, 2020 · These classic shrimp and pasta creations add a touch of elegance to both date nights and quick weeknight meals. Most of these top-rated seafood recipes are ready in 45 minutes or less. To save time on prep, check your local market for fresh raw shrimp …
From allrecipes.com

See details

CREAMY GARLIC SCALLOPS WITH PASTA - MY GORGEOUS RECIPES

Mar 08, 2020 · Seared scallops in a rich cream sauce that is bursting with the most amazing flavours, and your favourite pasta, quick, simple, but so yummy! The dish is ready in well under 20 minutes, …
From mygorgeousrecipes.com

See details

10 BEST SEA SCALLOP WITH PASTA RECIPES - YUMMLY

Apr 10, 2022 · shrimp, clam juice, half-and-half, mussels, olive oil, pasta sauce and 8 more Easy Seared Sea Scallops Or Whatever You Do Parmigiano Reggiano, baby spinach, pasta, sea scallops, …
From yummly.com

See details

SHRIMP, CLAMS, AND SCALLOPS PASTA RECIPE | ALLRECIPES

See details

16 QUICK AND EASY SHRIMP AND PASTA RECIPES | ALLRECIPES

See details

CREAMY GARLIC SCALLOPS WITH PASTA - MY GORGEOUS RECIPES

See details

10 BEST SEA SCALLOP WITH PASTA RECIPES - YUMMLY

See details

HEALTHY SCALLOP RECIPES | EATINGWELL

These easy baked scallops have a delightful balance of crunchy, golden-brown topping and tender, sweet scallops. They feel decadent like scallops should, thanks to the tasty lemon-butter sauce. Look for uniform scallops…
From eatingwell.com

See details

CREAMY WHITE WINE SHRIMP ALFREDO - LIFE AS A STRAWBERRY

Apr 02, 2015 · Heat oil in a medium-sized skillet until shimmering. Add garlic, shrimp, salt and pepper and stir to combine. Cook, stirring occasionally, until shrimp is pink and cooked through. Shrimp quicks very quickly, so keep an eye on it – they shouldn’t take more than 5 or 6 minutes! To Assemble: Add cooked pasta and shrimp to sauce …
From lifeasastrawberry.com

See details