PASTA SEASONING MIX RECIPES

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CURRY SEASONING MIX RECIPE: HOW TO MAKE IT



Curry Seasoning Mix Recipe: How to Make It image

I've been making this seasoning blend for many years. Try sprinkling it on pork chops, seafood, chicken and steak. —Bonnie Poole, Madison, Wisconsin

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield about 1 cup.

Number Of Ingredients 9

3/4 cup salt
2 teaspoons onion powder
2 teaspoons curry powder
2 teaspoons ground mustard
2 teaspoons ground turmeric
2 teaspoons paprika
1-1/2 teaspoons garlic powder
1 teaspoon sugar
1 teaspoon dried thyme

Steps:

  • In a small bowl, combine all ingredients. Store in an airtight container for up to 6 months.

Nutrition Facts : Calories 1 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 443mg sodium, CarbohydrateContent 0 carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 0 protein.

HOMEMADE RANCH SEASONING MIX - THE PIONEER WOMAN



Homemade Ranch Seasoning Mix - The Pioneer Woman image

When I was a kid, ranch was one of my favorite flavors. Ranch dressing was always the magical thing you dipped all of the finger foods into.

Provided by Joanne Ozug

Categories     main dish    salad    side dish

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 12 servings

Number Of Ingredients 8

1/2 c. Dry Buttermilk Powder (See Note)
1 tbsp. Dried Parsley
2 tsp. Dried Dill Weed
1 tsp. Freeze Dried Chives
1 tbsp. Garlic Powder
1 tbsp. Onion Powder
1 tsp. Sea Salt
1/2 tsp. Ground Black Pepper

Steps:

  • In a medium bowl, whisk all ingredients to combine. Transfer the mixture to an airtight container and store in the refrigerator.Notes:1. When you purchase buttermilk powder at the store, it is found on the shelf, often in the baking section or near the powdered milk. 2. Storage: the brand of buttermilk powder I use (Saco) recommends refrigerating the powder once opened. In my experience, the powder stores for at least 2 months in the refrigerator, as long as you keep it in powder form. If you mix the powder with sour cream or other liquid products, use within 5 days.

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