PASTA COOKIES RECIPES

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PASTA FROLLA--ITALIAN SWEET PASTRY DOUGH RECIPE - ITALIAN ...



Pasta Frolla--Italian Sweet Pastry Dough Recipe - Italian ... image

Very versatile sweet dough...use with Almond Tart recipe which is among mine posted. From a booklet given to me by Alitalia Airlines.

Total Time 15 minutes

Prep Time 15 minutes

Yield 1 single crust

Number Of Ingredients 7

1 1/3 cups all-purpose flour
3 tablespoons sugar
1/2 teaspoon salt
1 freshly grated lemons, zest of or 1 orange
1/2 cup cold unsalted butter, cut into bits
1 large egg, beaten lightly
1 teaspoon vanilla

Steps:

  • In a bowl, whisk together the flour, sugar, salt, and zest.
  • Cut in the butter, until it resembles coarse meal.
  • Add the egg and the vanilla and toss the mixture until incorporated.
  • Turn out onto a lightly floured surface and knead very lightly, forming into a disk.
  • Chill, wrapped in plastic at least 1 hour or overnight.
  • Let the dough stand at room temperature until softened, but still firm enough to roll out.

Nutrition Facts : Calories 1650.8, FatContent 98.7, SaturatedFatContent 60.1, CholesterolContent 455.5, SodiumContent 1248.9, CarbohydrateContent 165.6, FiberContent 4.5, SugarContent 39.2, ProteinContent 24.4

CARDAMOM COOKIES RECIPE | ALLRECIPES



Cardamom Cookies Recipe | Allrecipes image

A great spice cookie, brings back memories! Hint: this cookie dough behaves a lot like pie pastry and in fact makes a wonderful crust for a fruit tart.

Provided by Martha

Categories     Desserts    Cookies    Cut-Out Cookie Recipes

Yield 3 dozen

Number Of Ingredients 10

1 cup all-purpose flour
½ cup white sugar
¼ teaspoon ground cardamom
1 pinch ground cinnamon
¼ teaspoon grated lemon peel
¼ cup ground almonds
6 tablespoons butter
1 egg
2 teaspoons milk
? cup granulated sugar for decoration

Steps:

  • Sift together flour, sugar, and spices; stir in peel and almonds. Cut in margarine till mixture resembles coarse crumbs. Stir in egg and milk till mixture forms a ball; chill.
  • Preheat oven to 400 degrees F (200 degrees C).
  • Roll out to about 1/8-inch thickness. Cut into circles 1-3/4 inches in diameter. Place on ungreased cookie sheet; sprinkle with sugar. Bake for 6 to 8 minutes until edges are brown.

Nutrition Facts : Calories 110.7 calories, CarbohydrateContent 15 g, CholesterolContent 20.5 mg, FatContent 5.2 g, FiberContent 0.5 g, ProteinContent 1.5 g, SaturatedFatContent 2.6 g, SodiumContent 31.3 mg, SugarContent 9.4 g

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