PASTA AND SAUCE RECIPE RECIPES

ITALIAN PASTA SAUCE RECIPE | ALLRECIPES

Italian Pasta Sauce Recipe | Allrecipes image

I picked up this recipe when I lived in Italy; everyone loves it. Thought it was time to share! The Merlot and chicken granules are very important ingredients that set this recipes aside from other sauces.

Provided by Celeste Debruzzi

Categories Tomato Pasta Sauce

Total Time 1 hours 15 minutes

Prep Time 10 minutes

Cook Time 1 hours 5 minutes

Yield 9 cups

Number Of Ingredients 11

Ingredients

1 tablespoon olive oil
1 large onion, chopped
3 large cloves garlic, minced
2 (28 ounce) cans tomato sauce
1 (28 ounce) can diced tomatoes
¾ cup Merlot wine
1 (6 ounce) can tomato paste
3 tablespoons chicken bouillon granules
3 tablespoons dried basil leaves
3 tablespoons Italian seasoning
salt and ground black pepper to taste

Steps:

Heat olive oil in a large saucepan over medium heat. Cook and stir onion and garlic in hot oil until the onion is translucent, 5 to 7 minutes.n
Sit tomato sauce, diced tomatoes, wine, tomato paste, chicken bouillon granules, basil, Italian seasoning, salt, and pepper with the onion mixture. Bring the mixture to a boil, reduce heat to low, and cook at a simmer, stirring frequently, for 1 hour.n

Nutrition Facts : Calories 63.5 calories, CarbohydrateContent 10.1 g, CholesterolContent 0.1 mg, FatContent 1.2 g, FiberContent 2.6 g, ProteinContent 2.4 g, SaturatedFatContent 0.2 g, SodiumContent 788.1 mg, SugarContent 6.3 g

ONE-POT PASTA WITH TOMATO-BASIL SAUCE RECIPE | MYRECIPES

One-Pot Pasta with Tomato-Basil Sauce Recipe | MyRecipes image

This dish is a revelation. Throw all of your ingredients into one pot over medium-high heat, and about 25 minutes later you'll have noodles perfectly coated in a luscious tomato-basil sauce. This is any busy mom's weeknight dinner perfection. If entertaining, serve with one of our easy green salad recipes for the complete dinner experience.

Provided by MyRecipes

Total Time 50 minutes

Yield Makes 6 servings

Number Of Ingredients 12

Ingredients

12 ounces casarecce or fusilli pasta
1 (28-oz.) can diced tomatoes
2 cups chicken broth
½ medium-size yellow onion, sliced
4 garlic cloves, sliced
1 teaspoon dried oregano
⅓ cup firmly packed fresh basil leaves
2 teaspoons kosher salt
1 tablespoon olive oil
¼ teaspoon dried crushed red pepper (optional)
1 (6-oz.) package baby spinach
Freshly grated Parmesan cheese

Steps:

Place first 9 ingredients and, if desired, dried crushed red pepper in a Dutch oven in order of ingredient list. Cover and bring to a boil over medium-high heat (about 12 to 15 minutes). Reduce heat to medium-low, and cook, covered, 10 to 12 minutes or until pasta is slightly al dente, stirring at 5-minute intervals.
Remove from heat, and stir in spinach. Cover and let stand 10 minutes. Stir just before serving. Serve with Parmesan cheese.
Note: We tested with Garofalo Casarecce pasta.
Shrimp Pasta Pot: Prepare recipe as directed, stirring in 1 lb. peeled large, raw shrimp, deveined, with spinach in Step

More about "pasta and sauce recipe recipes"

PASTA WITH 15-MINUTE BURST CHERRY TOMATO SAUCE RECIPE ...

Juicy cherry tomatoes burst open in warm olive oil, creating a luxurious pasta sauce that comes together in minutes. An easy summer dinner recipe.
From epicurious.com
Reviews 4.0
Total Time 20 minutes

Toss pasta with tomato sauce and basil. Top with Parmesan.

See details

KALE-SAUCE PASTA RECIPE - NYT COOKING

This recipe for a vivid, vegetarian pasta sauce, made from blanched kale leaves and loaded with good olive oil and grated cheese, comes from Joshua McFadden, the chef at Ava Gene’s in Portland, Ore., and was inspired by Rose Gray and Ruth Rogers of The River Café in London. The technique is absurdly simple and quick from start to finish, but the result is luxurious and near-creamy. Feel free to play with the pasta shape, but no matter what you choose, be sure to let the blender run for a while at a powerful setting: You want the kale to completely break down into a smooth, bright, airy green puree.
From cooking.nytimes.com
Reviews 4
Total Time 20 minutes
Calories 944 per serving

Add the pasta to the still-boiling water, and cook according to directions on the package. Ladle out about a cup of the water to save for finishing the dish, then drain the pasta and return it to the dry pot. Add the kale purée, about 3/4 of the grated cheese and a splash of the reserved pasta water. Toss until all the pasta is well coated and bright green, adding another splash of pasta water if needed so that the sauce is loose and almost creamy in texture. Serve in bowls right away, and top with an extra drizzle of olive oil and the rest of the grated cheese.

See details

PASTA WITH TOMATO & HIDDEN VEG SAUCE RECIPE | BBC GOOD FOOD

Get your family to eat more veg with this superhealthy pasta sauce recipe which counts as 5 of your 5-a-day. The sauce is freezable too
From bbcgoodfood.com
Total Time 1 hours 5 minutes
Category Dinner, Main course
Cuisine British
Calories 381 calories per serving

Cook the pasta following pack instructions. Meanwhile, blitz the sauce with a hand blender until smooth, season and return to the heat to keep warm while the pasta cooks. Drain the pasta and toss through the sauce. Serve in bowls topped with shaved Parmesan and rocket leaves, if you like.

See details

PASTA WITH PANCETTA AND TOMATO SAUCE RECIPE | GIADA …

From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Cuisine italian

Toss the linguine with the sauce in the skillet, adding some of the reserved cooking liquid until the pasta is moist but being careful not to dilute the sauce. Toss with the cheese. Season with salt, to taste.

See details

PASTA WITH 15-MINUTE BURST CHERRY TOMATO SAUCE RECIPE ...

Toss pasta with tomato sauce and basil. Top with Parmesan.

See details

PASTA WITH TOMATO & HIDDEN VEG SAUCE RECIPE | BBC GOOD FOOD

Cook the pasta following pack instructions. Meanwhile, blitz the sauce with a hand blender until smooth, season and return to the heat to keep warm while the pasta cooks. Drain the pasta and toss through the sauce. Serve in bowls topped with shaved Parmesan and rocket leaves, if you like.

See details

PASTA WITH PANCETTA AND TOMATO SAUCE RECIPE | GIADA …

From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Cuisine italian

Toss the linguine with the sauce in the skillet, adding some of the reserved cooking liquid until the pasta is moist but being careful not to dilute the sauce. Toss with the cheese. Season with salt, to taste.

See details

PASTA WITH WILD MUSHROOM SAUCE RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 4.8
Total Time 1 hours 5 minutes
Category main-dish
Cuisine italian

Combine the chicken stock and mushrooms in a saucepan. Bring to a simmer and cook until reduced by half. Strain.

See details

WHITE SAUCE CRAB PASTA RECIPE - FOOD.COM

This is a creation of my own that resulted from too much white sauce when I made another recipe from here. So, I played around with what I had in the house and came up with this tasty meal. It actually uses imitation crabmeat instead of real crab. It's very mild, so feel free to spice it up if you prefer.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 879.6 per serving

Garnish with cilantro or parsley if desired.

See details

BAKED CHICKEN WITH PASTA SAUCE RECIPE - FOOD.COM

This ia a simple chicken dish with lots of flavor, use your own favorite pasta sauce for this, Prego Traditional Pasta sauce works well with this --- for each extra pound chicken increase the sauce by 1 to 1-1/2 cups, remember to drain the fat completely before adding the sauce :)
From food.com
Reviews 4.5
Total Time 1 hours 5 minutes
Calories 898.5 per serving

Serve with cooked spaghetti.

See details

PASTA WITH PANCETTA AND TOMATO SAUCE RECIPE | GIADA …

From foodnetwork.com
Reviews 4.4
Total Time 40 minutes
Cuisine italian

Toss the linguine with the sauce in the skillet, adding some of the reserved cooking liquid until the pasta is moist but being careful not to dilute the sauce. Toss with the cheese. Season with salt, to taste.

See details

PASTA WITH WILD MUSHROOM SAUCE RECIPE - FOOD NETWORK

From foodnetwork.com
Reviews 4.8
Total Time 1 hours 5 minutes
Category main-dish
Cuisine italian

Combine the chicken stock and mushrooms in a saucepan. Bring to a simmer and cook until reduced by half. Strain.

See details

WHITE SAUCE CRAB PASTA RECIPE - FOOD.COM

Garnish with cilantro or parsley if desired.

See details

WHITE SAUCE FOR PASTA RECIPE | ALLRECIPES

The white pepper is a crucial flavor in this sauce recipe. It is a good basic white sauce that covers pasta nicely and I liked that it had no heavy cream. I used all butter as other reviewers did. You can add garlic with the roux and Parmesan cheese to make it taste more like Alfredo sauce.
From allrecipes.com

See details

CREAMY PASTA AND TOMATO SAUCE RECIPE - THE SPRUCE EATS

Feb 26, 2021 · Creamy tomato pasta is an easy main dish recipe. It's an excellent use for cream cheese, simply combining it with a classic tomato sauce and spaghetti. It may sound a little unusual to add cream cheese to a pasta recipe, but it adds a tangy note and rich creaminess to the sauce.
From thespruceeats.com

See details

31 OF OUR BEST HOMEMADE PASTA RECIPES | TASTE OF HOME

Jan 12, 2018 · Simple Pasta Sauce This is a simple pasta sauce that you can use for more than just spaghetti. Puree this recipe for pizza sauce or a great dipping sauce. I also like to make a variation …
From tasteofhome.com

See details

CLASSIC TOMATO SAUCE RECIPE FOR PASTA - THE SPRUCE EATS

Jul 16, 2021 · This recipe makes a stunning, full-bodied red sauce to star in your pasta dish. It relies on a few pantry staples, including canned tomatoes , making it quick to whip up, even on a busy weeknight. There are as many recipes for tomato sauce …
From thespruceeats.com

See details

PASTA WITH BUTTERNUT SQUASH PARMESAN SAUCE RECIPE

Jan 29, 2022 · This butternut pasta sauce will work with any pasta, but spaghetti is an especially good pairing. Be careful when you cut the squash, winter squash are hard! The best way to do it …
From simplyrecipes.com

See details

CREAMY PASTA AND TOMATO SAUCE RECIPE - THE SPRUCE EATS

See details

31 OF OUR BEST HOMEMADE PASTA RECIPES | TASTE OF HOME

See details

CAJUN SHRIMP & &OUILLE ALFREDO SAUCE OVER PASTA RECIPE ...

Delicious. As suggested by others, I substituted evaporated milk for the cream, half olive oil for the butter, and neufchatel cheese for the Velveeta, to cut the fat, and I used 4 teaspoons of Tony …
From myrecipes.com

See details

CLASSIC TOMATO SAUCE RECIPE FOR PASTA - THE SPRUCE EATS

See details

PASTA RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER

Pasta recipes (155). Comforting, easy and versatile, pasta is the ultimate crowd-pleaser. Whether it’s a rich, slow-cooked ragù on a cold winter’s day or a bright, fresh-flavoured dish to enjoy in the sun, make the most of this amazing store cupboard (or beautifully homemade) ingredient with our huge selection of perfect pasta recipes.
From jamieoliver.com

See details

PASTA BOLOGNESE RECIPE - GRACE PARISI | FOOD & WINE

This pasta Bolognese recipe from F&W's Grace Parisi features a traditional combination of ground beef, pork, veal and tomato enriched by smoky pancetta.
From foodandwine.com

See details

PASTA, PASTA SAUCE, AND RECIPES | BARILLA

Barilla is an Italian family-owned food company. Established in 1877, it’s now an international Group present in more than 100 countries. A world leader in the markets of pasta and ready–to–use sauces in continental Europe, bakery products in Italy and crispbread in Scandinavia, the Barilla …
From barilla.com

See details

CLASSIC TOMATO SAUCE RECIPE FOR PASTA - THE SPRUCE EATS

See details

PASTA RECIPES | JAMIE OLIVER RECIPES | JAMIE OLIVER

See details

PASTA BOLOGNESE RECIPE - GRACE PARISI | FOOD & WINE

This pasta Bolognese recipe from F&W's Grace Parisi features a traditional combination of ground beef, pork, veal and tomato enriched by smoky pancetta.
From foodandwine.com

See details

SPAGHETTI WITH CARBONARA SAUCE RECIPE - SERIOUS EATS

Mar 12, 2021 · When the pasta is al dente, we transfer it to the sauce, add some of the pasta water, and finish cooking them together until the sauce has thickened just enough to coat the pasta. If it reduces too much, or if the pasta is still a hair underdone, we can keep adding more water, bit by bit, until the sauce …
From seriouseats.com

See details

SPAGHETTI SAUCE NO TOMATOES RECIPE | TOMATO FREE PASTA SA…

A traditional Tasting Spaghetti Sauce without Tomatoes. Can’t eat tomatoes? If you’re missing the taste of a good ol’ bowl of spaghetti then this recipe is right up your alley! My family was shocked that this recipe contains zero tomatoes. This sauce …
From ourlittlehomestead.org

See details