PASSION FRUIT BATIDA RECIPES

Name: Passion fruit batida
Total time: 5 min
Yield: Serves 1
Ingredients: 3 tbsp cachaça; 3 tbsp passion or fruit juice; 2 tbsp condensed milk; 1 passion fruit

PASSION FRUIT BATIDA - OLIVEMAGAZINE

Passion fruit batida - olivemagazine image

The condensed milk gives this cocktail a thick, glossy look and a sweet taste. Cachaça is a Brazilian spirit made from sugar cane. Look for the Sagatiba brand in Waitrose.

Provided by olivemagazine

Total Time 5 minutes

Yield Serves 1

Number Of Ingredients 4

Ingredients

3 tbsp cachaça
3 tbsp passion or fruit juice
2 tbsp condensed milk
1 passion fruit

Steps:

Put the cachaça, passion fruit juice, condensed milk and a scoop of ice cubes into a blender. Blend for 30 seconds. Pour into a tumbler, add the passion fruit seeds and stir. You can add more condensed milk for a sweeter drink.

Nutrition Facts : Calories 255 calories, FatContent 3.6 grams fat, SaturatedFatContent 2.2 grams saturated fat, CarbohydrateContent 25.6 grams carbohydrates, FiberContent 0.5 grams fiber, ProteinContent 3.8 grams protein, SodiumContent 0.16 milligram of sodium

BRAZILIAN PASSIONFRUIT BATIDA

Brazilian Passionfruit Batida image

"A Batida is a refreshing Brazilian cocktail that is made with the national alcoholic drink cachaça, often with passionfruit. Batida means shaken or milkshake in Portuguese."

Total Time 15 minutes

Prep Time 15 minutes

Yield 1

Number Of Ingredients 7

Ingredients

1 cup cachaca
1 cup passion fruit purée recipe below
4 cups chipped ice
For the purée
4 tablespoons white sugar
8 passion fruits
1/2 upwater

Steps:

"To make the purée, just boil together the sugar, passion fruit flesh with the ½ cup water. Cook until it reduces and thickens, then add to a blender and pulse until smooth, take out and pass through a sieve or cloth. Now add everything into a shaker and shake vigorously. Alternatively, use a blender for a smoother and slushier drink. When done add to 4 glasses."

Nutrition Facts : Calories 270 calories, FatContent 1.008 g, CarbohydrateContent 67.26048 g, CholesterolContent 0 mg, FiberContent 14.9759994506836 g, ProteinContent 3.168 g, SaturatedFatContent 0.08496 g, ServingSize 1 1 Recipe (178g), SodiumContent 40.32 mg, SugarContent 52.2844805493164 g, TransFatContent 0.20736 g

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