PARTY SALAD RECIPE RECIPES

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SANDRA'S PARTY SALAD RECIPE | ALLRECIPES



Sandra's Party Salad Recipe | Allrecipes image

The ultimate party or potluck dish... bring copies of this recipe because everyone will be asking! Make sure to not mix everything together until the very last minute as the noodles will get soft after a few hours and lose their special crunch.

Provided by Sandra Swan

Categories     Salad    Vegetable Salad Recipes

Total Time 25 minutes

Prep Time 20 minutes

Cook Time 5 minutes

Yield 12 servings

Number Of Ingredients 15

1?½ heads bok choy, sliced
1 head napa cabbage, sliced
2 carrots, diced, or more to taste
1 red bell pepper, diced
2 (3 ounce) packages ramen noodles, crushed, with seasoning packet
1 (3 ounce) package sunflower seeds
1 (3 ounce) package sliced almonds
2 tablespoons white sugar
½ cup olive oil
3 tablespoons soy sauce
3 tablespoons cider vinegar
2 tablespoons peanut butter
2 teaspoons white sugar
½ teaspoon curry powder
¼ teaspoon red pepper flakes

Steps:

  • Mix bok choy, napa cabbage, carrots, and bell pepper together.
  • Reserve ramen seasoning packets. Mix noodles, sunflower seeds, almonds, and sugar in a separate bowl.
  • Heat olive oil in a skillet over medium heat. Toss in the noodle mixture and cook until toasted, 3 to 5 minutes. Set aside.
  • Mix ramen seasoning packets with soy sauce, vinegar, peanut butter, sugar, curry, and red pepper flakes for the dressing.
  • Toss vegetables, noodle mixture, and dressing together. Serve immediately.

Nutrition Facts : Calories 225.1 calories, CarbohydrateContent 11.9 g, FatContent 18.4 g, FiberContent 3.2 g, ProteinContent 5.6 g, SaturatedFatContent 2.3 g, SodiumContent 337.2 mg, SugarContent 5.6 g

LIME PARTY SALAD RECIPE - FOOD.COM - FOOD.COM - RECIPES ...



Lime Party Salad Recipe - Food.com - Food.com - Recipes ... image

Make and share this Lime Party Salad recipe from Food.com.

Total Time 20 minutes

Prep Time 15 minutes

Cook Time 5 minutes

Yield 12 serving(s)

Number Of Ingredients 7

1/4 lb marshmallows (about 16)
1 cup milk
1 package lime gelatin
2 (3 ounce) packages cream cheese
2 cans undrained crushed pineapple
1 cup whipping cream, whipped
2/3 cup mayonnaise

Steps:

  • Melt marshmallows and milk in the top of a double boiler.
  • Pour the hot mixture over the lime gelatin.
  • Stir until dissolved, then stir in cream cheese.
  • Stir until cheese dissolves, then add pineapples.
  • Cool; blend in whipping cream and mayonnaise.
  • Chill until firm.

Nutrition Facts : Calories 238.9, FatContent 17.4, SaturatedFatContent 8.8, CholesterolContent 49, SodiumContent 192.9, CarbohydrateContent 19.1, FiberContent 0, SugarContent 12.4, ProteinContent 3

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