PARTY RYE APPETIZER RECIPES

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PARTY RYE HORS D'OEUVRES RECIPE - FOOD.COM



Party Rye Hors D'oeuvres Recipe - Food.com image

These little darlings are a great starter to a dinner party or just as a snack for those hungry teenagers. Easy, yet very impressive.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 4-6 serving(s)

Number Of Ingredients 5

1 cup cheddar cheese, grated
2 tablespoons mayonnaise, not Miracle Whip
1/3-1/2 cup black olives, finely chopped
2 tablespoons onions, finely chopped
rye bread (party cocktail or sandwich slices)

Steps:

  • Preheat oven to 350 degrees F.
  • Mix cheese, olives, onions, and mayonnaise (just enough mayo to get to spreading consistency).
  • Spread mixture on slices of rye bread (not too thin).
  • Place bread on baking sheet and bake in hot oven until cheese melts, about 5 -7 minutes.
  • Devour! But be careful -- it will singe the roof of your mouth if you're not careful. (;.

Nutrition Facts : Calories 157.4, FatContent 13, SaturatedFatContent 6.5, CholesterolContent 31.6, SodiumContent 310.1, CarbohydrateContent 3.3, FiberContent 0.4, SugarContent 0.8, ProteinContent 7.2

RYE BREAD PARTY PIZZAS RECIPE: HOW TO MAKE IT



Rye Bread Party Pizzas Recipe: How to Make It image

A batch of these rye bread pizzas gets demolished fast, thanks to the irresistible combination of creamy cheese, lightly seasoned meat and crispy toast. —Carolyn Snow, Sedalia, Missouri

Provided by Taste of Home

Categories     Appetizers

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 3 dozen.

Number Of Ingredients 11

1 pound ground beef
1 pound bulk Italian sausage
1 pound process cheese (Velveeta), cubed
3 tablespoons Worcestershire sauce
3 tablespoons ketchup
1 teaspoon garlic salt
1 teaspoon dried oregano
1/4 teaspoon salt
1/4 teaspoon pepper
1 loaf (1 pound) snack rye bread
Thinly sliced green onions, optional

Steps:

  • In a large skillet over medium heat, cook beef and sausage until no longer pink; drain. Add the cheese, Worcestershire sauce, ketchup and seasonings; stir until cheese is melted. Spread 1 to 2 tablespoons hot mixture on each bread slice. Place on ungreased baking sheets., Freeze pizzas or bake at 350° for 10-15 minutes or until heated through. If desired, top with green onions., To use frozen pizzas: Bake at 350° for 15-20 minutes or until heated through.

Nutrition Facts : Calories 234 calories, FatContent 13g fat (6g saturated fat), CholesterolContent 39mg cholesterol, SodiumContent 792mg sodium, CarbohydrateContent 15g carbohydrate (4g sugars, FiberContent 2g fiber), ProteinContent 14g protein.

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