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SIMPLE PASTA SALAD RECIPE | ALLRECIPES

Simple Pasta Salad Recipe | Allrecipes image

An easy, yet very yummy pasta salad. Almost any type of pasta may be used. Best if left to sit overnight.

Provided by Katzen

Categories Vegetarian Pasta Salad

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 12 servings

Number Of Ingredients 7

Ingredients

1 (16 ounce) package uncooked rotini pasta
1 (16 ounce) bottle Italian salad dressing
2 cucumbers, chopped
6 tomatoes, chopped
1 bunch green onions, chopped
4 ounces grated Parmesan cheese
1 tablespoon Italian seasoning

Steps:

Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 12 minutes, until al dente, and drain.
In a large bowl, toss the cooked pasta with the Italian dressing, cucumbers, tomatoes, and green onions. In a small bowl, mix the Parmesan cheese and Italian seasoning, and gently mix into the salad. Cover, and refrigerate until serving.

Nutrition Facts : Calories 288.6 calories, CarbohydrateContent 34.6 g, CholesterolContent 8.3 mg, FatContent 13.9 g, FiberContent 4.2 g, ProteinContent 10 g, SaturatedFatContent 3.4 g, SodiumContent 763.8 mg, SugarContent 6.5 g

SIMPLE PASTA SALAD RECIPE | ALLRECIPES

Simple Pasta Salad Recipe | Allrecipes image

An easy, yet very yummy pasta salad. Almost any type of pasta may be used. Best if left to sit overnight.

Provided by Katzen

Categories Vegetarian Pasta Salad

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 12 servings

Number Of Ingredients 7

Ingredients

1 (16 ounce) package uncooked rotini pasta
1 (16 ounce) bottle Italian salad dressing
2 cucumbers, chopped
6 tomatoes, chopped
1 bunch green onions, chopped
4 ounces grated Parmesan cheese
1 tablespoon Italian seasoning

Steps:

Bring a large pot of lightly salted water to a boil. Place pasta in the pot, cook for 8 to 12 minutes, until al dente, and drain.
In a large bowl, toss the cooked pasta with the Italian dressing, cucumbers, tomatoes, and green onions. In a small bowl, mix the Parmesan cheese and Italian seasoning, and gently mix into the salad. Cover, and refrigerate until serving.

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