PARMESAN SAUCE FOR WINGS RECIPES

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GARLIC-PARMESAN CHICKEN WINGS RECIPE - FOOD.COM



Garlic-Parmesan Chicken Wings Recipe - Food.com image

This buttery garlic-parmesan sauce is so simple and tastes sinfully delicious. A friend baked plain chicken wings for her Super Bowl party but realized at the last minute that she didn't have Tabasco sauce on hand to make Buffalo sauce. She called in a panic, and this is the sauce I advised. All her party guests raved about it. Some reviewers have stated these wings are as good as or better than Wingstop's. We don't have a Wingstop in our area, so I'll take their word for it! (Note: In response to reviewers' recommendations to decrease the amount of butter, this recipe has been adjusted from 1/2 cup to 1/4 cup of butter. Thanks!)

Total Time 6 minutes

Prep Time 5 minutes

Cook Time 1 minutes

Yield 12 serving(s)

Number Of Ingredients 6

1/4 cup butter, melted
1 teaspoon garlic powder
1/2 teaspoon onion salt
1/4 teaspoon black pepper, freshly ground
1/2 cup parmesan cheese, grated
24 chicken wings, nude, baked (or fried per your desire)

Steps:

  • In a small glass bowl, melt butter in microwave.
  • Whisk into butter the garlic powder, onion salt and pepper.
  • Arrange hot, fresh-baked nude wings on a serving platter and drizzle with butter mixture.
  • Top with parmesan cheese and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 270.7, FatContent 20.7, SaturatedFatContent 7.5, CholesterolContent 89.3, SodiumContent 169.2, CarbohydrateContent 0.5, FiberContent 0.1, SugarContent 0.1, ProteinContent 19.7

GARLIC-PARMESAN CHICKEN WINGS RECIPE - FOOD.COM



Garlic-Parmesan Chicken Wings Recipe - Food.com image

This buttery garlic-parmesan sauce is so simple and tastes sinfully delicious. A friend baked plain chicken wings for her Super Bowl party but realized at the last minute that she didn't have Tabasco sauce on hand to make Buffalo sauce. She called in a panic, and this is the sauce I advised. All her party guests raved about it. Some reviewers have stated these wings are as good as or better than Wingstop's. We don't have a Wingstop in our area, so I'll take their word for it! (Note: In response to reviewers' recommendations to decrease the amount of butter, this recipe has been adjusted from 1/2 cup to 1/4 cup of butter. Thanks!)

Total Time 6 minutes

Prep Time 5 minutes

Cook Time 1 minutes

Yield 12 serving(s)

Number Of Ingredients 6

1/4 cup butter, melted
1 teaspoon garlic powder
1/2 teaspoon onion salt
1/4 teaspoon black pepper, freshly ground
1/2 cup parmesan cheese, grated
24 chicken wings, nude, baked (or fried per your desire)

Steps:

  • In a small glass bowl, melt butter in microwave.
  • Whisk into butter the garlic powder, onion salt and pepper.
  • Arrange hot, fresh-baked nude wings on a serving platter and drizzle with butter mixture.
  • Top with parmesan cheese and serve immediately.
  • Enjoy!

Nutrition Facts : Calories 270.7, FatContent 20.7, SaturatedFatContent 7.5, CholesterolContent 89.3, SodiumContent 169.2, CarbohydrateContent 0.5, FiberContent 0.1, SugarContent 0.1, ProteinContent 19.7

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Here is a sauce similar to one of the new sauces offered at Buffalo Wild Wings. Found on the web.
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