PARMESAN CHICKEN MAYO RECIPE RECIPES

Name: Mayo Parmesan Chicken Keto & Low Carb Recipe Only 3-Ingredients
Prep time: 5 min
Cook time: 40 min
Total time: 45 min
Yield: 2
Cuisine: American
Ingredients: 2 chicken breasts (skinless, boneless) (about 8 oz each); 4 tbsp mayo; 1/4 cup parmesan cheese (shredded); salt & pepper

MAYO PARMESAN CHICKEN KETO & LOW CARB RECIPE ONLY 3 ...

Mayo Parmesan Chicken Keto & Low Carb Recipe Only 3 ... image

This is the best mayo parmesan chicken keto repice you will ever try! Deliciously juicy chicken breast covered in rich mayo and crunchy golden parmesan cheese. You need to try this crazy-good recipe ASAP! It's a huge crowd pleaser too and so easy to make!

Provided by KetoMillenial.com

Total Time 45 minutes

Prep Time 5 minutes

Cook Time 40 minutes

Yield 2

Number Of Ingredients 4

Ingredients

2 chicken breasts (skinless, boneless) (about 8 oz each)
4 tbsp mayo
1/4 cup parmesan cheese (shredded)
salt & pepper

Steps:

Preheat oven to 350°F (180°C)
Wash chicken breast under cold running water and pat dry with a paper towel. Season generously with salt and pepper.
In a medium-sized bowl, use your hands to cover the chicken breasts with mayonnaise. Make sure the chicken is fully covered in mayo in a nice even layer.
Lightly grease a baking dish with some oil and place the chicken breasts into it. Sprinkle equal amounts of shredded parmesan cheese onto each chicken breast.
Bake in a preheated oven for 40-45 minutes until the chicken is fully cooked and the parmesan cheese has turned golden brown. (If you have a meat thermometer it should read 165°F at the thickest part of the chicken to make sure it's fully cooked and safe to eat)

Nutrition Facts : Calories 425 calories, CarbohydrateContent 0.5 grams carbohydrates, FatContent 26.5 grams fat, ProteinContent 42 grams protein

PARMESAN CHICKEN BREAST TENDERS RECIPE | MYRECIPES

Parmesan Chicken Breast Tenders Recipe | MyRecipes image

We call for chicken breast tenders here to keep things easy, but you can also use skinless, boneless chicken breasts (which are less expensive). Just cut each breast lengthwise into 3 strips. (Cost for 4: $8.61)

Provided by Cheryl Slocum

Total Time 20 minutes

Yield Serves 4 (serving size: 2 tenders)

Number Of Ingredients 12

Ingredients

1 ½ ounces all-purpose flour (about 1/3 cup)
3 tablespoons fine-ground cornmeal
1 ounce Parmesan cheese, finely grated (about 1/4 cup)
½ teaspoon garlic powder
½ teaspoon onion powder
½ teaspoon black pepper
¼ teaspoon salt
½ cup nonfat buttermilk
1 large egg, lightly beaten
8 chicken breast tenders (about 1 1/4 pounds)
1 ½ tablespoons canola oil
Cooking spray

Steps:

Preheat oven to 425°. Combine first 7 ingredients in a medium shallow dish.
Combine buttermilk and egg in another shallow dish.
Dip chicken in buttermilk mixture.
Dredge chicken in flour mixture.
Heat a large nonstick skillet over medium-high heat. Add oil; swirl to coat. Add chicken to pan; cook 3 minutes on each side or until browned.
Transfer chicken to a baking sheet coated with cooking spray. Bake at 425° for 5 minutes or until chicken is done.
3 Ways to Riff: • Cut chicken into bite-sized pieces for nuggets. • Use skinless, boneless chicken thighs, cut into strips, for richer flavor. • Try the breading on tilapia for homemade fish sticks.

Nutrition Facts : Calories 336 calories, CarbohydrateContent 17 g, CholesterolContent 143 mg, FatContent 12.2 g, FiberContent 1 g, ProteinContent 37 g, SaturatedFatContent 2.8 g, SodiumContent 481 mg

More about "parmesan chicken mayo recipe recipes"

SLOW-COOKER CHICKEN PARMESAN RECIPE - HOW TO MAKE SLOW ...

Want an easy slow-cooker chicken recipe? This Slow-Cooker Parmesan-Garlic Chicken from Delish.com is off the hook.
From delish.com
Reviews 3.5
Total Time 4 hours 15 minutes
Category gluten-free, low sugar, nut-free, easy chicken, weeknight meals, winter, dinner, poultry
Cuisine American

Garnish with Parmesan before serving.

See details

BEST CREAMY LEMON PARMESAN CHICKEN RECIPE - HOW TO MAK…

Have dinner ready in a snap with this one pan meal from Delish.com.
From delish.com
Reviews 4.8
Total Time 40 minutes
Category low sugar, nut-free, easy chicken, weeknight meals, dinner, main dish, poultry
Cuisine American

On a large plate, combine flour with 1/4 cup Parmesan, garlic powder, and lemon zest. Season generously with salt and pepper and mix thoroughly with a fork. Dredge each chicken breast on all sides with flour mixture. Set aside. In a large skillet over medium-high heat, heat oil until shimmering but not smoking. Add chicken and sear until golden, 6 minutes. Flip and cook until opposite side is golden, around 6 minutes more. Remove from pan and set aside. Turn heat down to medium and add butter to pan. When butter is melted add garlic and cook until fragrant, about 1 minute. Add spinach and cook until wilted, 1 to 2 minutes. Add chicken broth, cream, and remaining 1/2 cup Parmesan and season with more salt and pepper. Stir to combine. Add lemon slices and bring to a simmer and cook until thickened slightly, 3 to 4 minutes. Return chicken to skillet and simmer until chicken is cooked through, 5 to 6 minutes more. When chicken is cooked, remove skillet from heat and garnish with basil before serving.

See details

GARLIC PARMESAN CHICKEN WINGS RECIPE - HOW TO MAKE GARLIC ...

Coated with garlic butter and Parmesan cheese, these crispy, oven-baked Garlic Parmesan Chicken wings are the ultimate app for the big game or your next party.
From thepioneerwoman.com
Total Time 2 hours
Category Super Bowl, weeknight meals, appetizers, snack
Cuisine American, Comfort Food, Italian

Pat the chicken wings dry with paper towels. Line 2 rimmed baking sheets with aluminum foil and top each with a wire rack. Spray the racks with nonstick cooking spray.
Stir together the salt, baking powder, and garlic powder in a large bowl. Add the chicken wings and toss until evenly coated. Divide the wings evenly between prepared racks, leaving space between each wing. Let stand at room temperature for 1 hour or refrigerate, uncovered, for up to 24 hours.
Preheat the oven to 450°F with racks in the upper and lower thirds of the oven. If the wings were refrigerated, let stand at room temperature for 30 minutes. Bake the wings for 25 minutes. Flip the wings over and rotate the baking sheets from upper and lower oven racks. Continue baking the wings until crispy and golden, 25 to 30 minutes. While the wings are baking, process the Parmesan in a food processor until finely ground, 30-45 seconds. Reserve 2 tablespoons of the Parmesan for garnishing. Transfer the remaining Parmesan to a large bowl and stir in the butter, garlic red pepper flakes and lemon juice. Transfer wings to the bowl with the butter mixture and toss to coat. Transfer the wings to a serving platter. Sprinkle with reserved Parmesan and garnish with chives.

See details

MAYO PARMESAN CHICKEN KETO & LOW CARB RECIPE ONLY 3 ...

This is the best mayo parmesan chicken keto repice you will ever try! Deliciously juicy chicken breast covered in rich mayo and crunchy golden parmesan cheese. You need to try this crazy-good recipe ASAP! It's a huge crowd pleaser too and so easy to make!
From ketomillenial.com
Reviews 4.5
Total Time 45 minutes
Cuisine American
Calories 425 calories per serving

Bake in a preheated oven for 40-45 minutes until the chicken is fully cooked and the parmesan cheese has turned golden brown. (If you have a meat thermometer it should read 165°F at the thickest part of the chicken to make sure it's fully cooked and safe to eat)

See details

SLOW-COOKER CHICKEN PARMESAN RECIPE - HOW TO MAKE SLOW ...

Garnish with Parmesan before serving.

See details

BEST CREAMY LEMON PARMESAN CHICKEN RECIPE - HOW TO MAK…

On a large plate, combine flour with 1/4 cup Parmesan, garlic powder, and lemon zest. Season generously with salt and pepper and mix thoroughly with a fork. Dredge each chicken breast on all sides with flour mixture. Set aside. In a large skillet over medium-high heat, heat oil until shimmering but not smoking. Add chicken and sear until golden, 6 minutes. Flip and cook until opposite side is golden, around 6 minutes more. Remove from pan and set aside. Turn heat down to medium and add butter to pan. When butter is melted add garlic and cook until fragrant, about 1 minute. Add spinach and cook until wilted, 1 to 2 minutes. Add chicken broth, cream, and remaining 1/2 cup Parmesan and season with more salt and pepper. Stir to combine. Add lemon slices and bring to a simmer and cook until thickened slightly, 3 to 4 minutes. Return chicken to skillet and simmer until chicken is cooked through, 5 to 6 minutes more. When chicken is cooked, remove skillet from heat and garnish with basil before serving.

See details

SIMPLE CHICKEN MAYO WITH PARMESAN AND BREAD CRUMBS …

seasoned the mayo with spices garlic salt, black pepper ,smoked paprika , chicken seasoning . sprinkled with breadcrumbs extra cheese and sprinkled with olive oil half teaspoon. baked 20 mintues checked chicken…
From allrecipes.com

See details

CHICKEN PARMESAN RECIPE | ALLRECIPES

I have made chicken parmesan using the most popular recipe from this site, but this recipe blew the other out of the park! This is a no brainer. My goal in writing this review is to let Members know that just because a recipe …
From allrecipes.com

See details

CLASSIC CHICKEN PARMESAN RECIPE - NATASHASKITCHEN.COM

Feb 28, 2020 · Chicken Parmesan Recipe: This is the classic version of Chicken Parm. A restaurant-quality Chicken Parmesan is so easy to recreate at home (for a fraction of the price). Since this chicken …
From natashaskitchen.com

See details

PARMESAN CRUSTED CHICKEN RECIPE | HELLMANN'S US

Our baked chicken with parmesan is sure to please! This Parmesan Crusted Chicken recipe uses parmesan cheese, breadcrumbs, and mayonnaise to make a perfectly crunchy and juicy parmesan chicken …
From hellmanns.com

See details

CHICKEN PARMESAN CASSEROLE RECIPE | MYRECIPES

This gooey, cheesy, ultra-comforting Chicken Parmesan Casserole is easy enough to throw together after work and is a surefire family favorite. Plus, the leftovers hold great—just be sure to cover while reheating to retain moisture. For the most flavorful Chicken Parmesan Casserole…
From myrecipes.com

See details

BAKED MAYO PARMESAN CHICKEN {EASY TO MAKE!} – KALYN'S KITCHEN

Dec 14, 2021 · A few years ago I discovered the inspiring recipe for this Baked Mayo Parmesan Chicken in a Facebook group where people share recipes, and this is chicken recipe that really caught my eye. I loved the idea of using mayonnaise as an ingredient to keep chicken moist in the oven, so I printed the recipe…
From kalynskitchen.com

See details

MAYO PARMESAN CHICKEN AKA MELT IN YOUR MOUTH CHICKEN | 1…

Oct 14, 2021 · This recipe has everything. It's extraordinarily moist, has a great taste of Parmesan, and a slight crunchiness. Plus, it has a skill level of 2/10. Anybody can handle this easy dinner recipe. This is a baked chicken recipe using an easy, tasty coating. The "inspired by" for today goes to Melt in Your Mouth Chicken …
From 101cookingfortwo.com

See details

PARMESAN CHICKEN BREAST TENDERS RECIPE | MYRECIPES

Great non-fried "fried chicken" recipe! Halved the garlic powder and added a little panko crumbs to the breading mixture--plenty of flavor and a bit more crisp. Used sour cream + milk to sub for buttermilk and used egg substitute instead of whole egg for wash--worked great, chicken …
From myrecipes.com

See details

CHICKEN PARMESAN DIP RECIPE - WILL COOK FOR SMILES

Jul 09, 2015 · This is one amazing, cheesy, creamy, gooey Chicken Parmesan Dip. Layer of cheesy cream cheese and chicken mixture topped with marinara sauce, layered with chicken and more cheese. This great dip recipe …
From willcookforsmiles.com

See details

CHICKEN PARMESAN DIP RECIPE - WILL COOK FOR SMILES

See details

BAKED PARMESAN CHICKEN - SPICY SOUTHERN KITCHEN

Jun 21, 2019 · This is my hands-down favorite chicken recipe and I often serve it to company. The only change I’ve made to the recipe is to increase the amount of parmesan cheese to 1/2 cup – 3/4 cup. I just like the taste of more cheese. Don’t forget to spray your pan first! Will leave your chicken …
From spicysouthernkitchen.com

See details

TUSCAN CHICKEN IN PARMESAN CREAM SAUCE - THE COOKIE ROO…

Aug 29, 2020 · Pounded chicken breasts, coated in Italian seasoning and parmesan – succulent and loaded with flavor. A dreamy creamy chicken sauce. This sauce is buttery, velvety and packed with goodies! Sundried tomatoes nestle with vibrant spinach in a sauce made thick and rich by the Danish Creamery European Style Butter – pure heaven. An easy chicken ...
From thecookierookie.com

See details

DELICIOUS RECIPES & EASY DESSERTS - AMANDA'S COOKIN'

Browse hundreds of delicious and easy recipes and desserts, both made-from-scratch and using mixes. Good food has never been easier or tasted better. You can do it, I can help!
From amandascookin.com

See details