PARMESAN BROCCOLI BITES RECIPES
BROCCOLI WITH GARLIC, BACON & PARMESAN RECIPE: HOW TO MAKE IT
My approach to this broccoli is to cook it slowly in the seasonings so the garlic blends with smoky bacon. A few simple ingredients make ordinary broccoli irresistible. —Erin Chilcoat, Central Islip, New York
Provided by Taste of Home
Categories Side Dishes
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 8 servings.
Number Of Ingredients 7
Steps:
- Fill a 6-qt. stockpot two-thirds full with water; add salt and bring to a boil over high heat. In batches, add broccoli and cook until broccoli turns bright green, 2-3 minutes; remove with a slotted spoon., In a large skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoon in pan., Add oil to drippings; heat over medium heat. Add garlic and pepper flakes; cook and stir until garlic is fragrant, 2-3 minutes (do not allow to brown). Add broccoli; cook until broccoli is tender, stirring occasionally. Stir in bacon; sprinkle with cheese.
Nutrition Facts : Calories 155 calories, FatContent 10g fat (3g saturated fat), CholesterolContent 11mg cholesterol, SodiumContent 371mg sodium, CarbohydrateContent 11g carbohydrate (3g sugars, FiberContent 4g fiber), ProteinContent 8g protein. Diabetic Exchanges 2 fat
HOW TO MAKE PARMESAN CAULIFLOWER BITES RECIPE
Looking for an irresistible cauliflower recipe? This Parmesan Cauliflower Bites from Delish.com is the best.
Provided by Lauren Miyashiro
Categories vegetarian appetizers snack
Total Time 35 minutes
Prep Time 10 minutes
Cook Time 25 minutes
Yield 6 servings
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. Add panko, Parmesan, and Italian seasoning to a large bowl. Season with salt and pepper, then mix everything together until thoroughly combined. Dip cauliflower pieces in egg and then roll in bread crumb mixture until fully coated and place on a baking sheet lined with parchment paper. You may need to press on the coating to help it stick to the cauliflower bites. Repeat until all cauliflower florets are coated. Bake for 20 to 25 minutes, until coating is golden brown and crunchy. Serve with marinara.
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