PARADISE COOKIE RECIPE RECIPES
PARADISE COOKIES RECIPE | LAND O’LAKES
Steps:
- Heat oven to 350°F.
- Combine sugar and butter in large bowl. Beat at medium speed until creamy. Add pineapple and vanilla; continue beating until well mixed. Reduce speed to low; add flour and baking powder. Beat until well mixed. Stir in nuts and 1/4 cup coconut.
- Shape dough into 1-inch balls; dip top of each cookie into remaining coconut. Place 2 inches apart onto ungreased cookie sheets. Bake for 12-15 minutes or until set. Let cool 2 minutes before removing from cookie sheets.
Nutrition Facts : Calories 90 calories, FatContent 5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 5 milligrams, SodiumContent 50 milligrams, CarbohydrateContent 11 grams, FiberContent 1 grams, SugarContent grams, ProteinContent 1 grams
WORLD FAMOUS PARADISE BAKERY SUGAR COOKIES RECIPE - FOOD.COM
Make and share this World Famous Paradise Bakery Sugar Cookies recipe from Food.com.
Total Time 55 minutes
Prep Time 15 minutes
Cook Time 40 minutes
Yield 3 dozen small cookies
Number Of Ingredients 10
Steps:
- Preheat oven to 375°.
- In a medium bowl, cream together the sugars and shortening using an electric mixer.
- Mix on slow speed 30 seconds, then scrape down the bowl with a spatula.
- Increase speed to medium and mix for 3 minutes.
- Slowly add vanilla and beaten egg while mixing.
- In a separate bowl, combine the flour, baking soda, baking powder and salt. Gradually add the flour mixture to the mixing bowl, mixing on slow speed until just blended. Do not overmix.
- Scoop with an ice-cream scoop and roll in sugar.
- Place directly on cookie sheet. Flatten slightly with palm of hand.
- Bake at 375° for 9-10 minutes. Cookies are done when small cracks appear and are pale golden. Ideally, the edges do not brown.
Nutrition Facts : Calories 2365.5, FatContent 139.9, SaturatedFatContent 34.9, CholesterolContent 62, SodiumContent 628.4, CarbohydrateContent 261.5, FiberContent 3.4, SugarContent 106.5, ProteinContent 18.3
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