PAPAS TAPAS RECIPES

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FESTIVE PAPAS TAPAS - BIGOVEN.COM



Festive Papas Tapas - BigOven.com image

"Grilled or baked russet potatoes topped with your favorite flavors—perfect for any festive party!"

Total Time 30 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 4

2-3 medium russet or 3-4 medium Yukon Gold potatoes
2 tablespoons Olive oil
1/4 teaspoon Pepper
1/2 teaspoon Sea Salt

Steps:

  • "Preheat grill or oven to 400°F. Thinly slice potatoes length wise to 1/4 inch thick, discarding ends. Toss with olive oil, salt and pepper. Place on grill or prepared baking sheet in single layer and cook for 10 minutes on each side. Top with your favorite toppings: Bruschetta: 2 medium tomatoes diced, 1/4 cup chopped fresh basil leaves, 2 cloves (1 teaspoon) of minced garlic and 1 tablespoon of olive oil. Toss together in a bowl and spoon on top of potatoes. Optional: Add chopped chicken to Bruschetta topping. Mediterranean: 1 (6 oz.) container of feta cheese, 1 (2.25 oz.) can sliced olives drained, 1 medium tomato diced (optional), salt and pepper to taste. Toss together in a bowl and spoon on top of potatoes. Creamy Greek Yogurt with Lemon and Herbs: 1/2 cup plain nonfat Greek yogurt, 2 tablespoons chopped fresh dill, juice of 1/2 lemon, salt and pepper to taste. Mix together in a bowl and spoon on top of potatoes. Garnish with dill sprigs. Baked Potato: 1/2 cup plain nonfat Greek yogurt, 1/4 cup shredded reduced-fat cheddar cheese, 2 tablespoons plus 1 tablespoon fresh chives chopped. Mix all ingredients except 1 tablespoon of chives in a bowl and spoon on top of potatoes. Garnish with remaining chives. Pico de Gallo: 1/2 cup pre-made Pico de Gallo or mix 1 medium tomato diced, 1 small onion finely chopped, 1 green onion chopped, 1/2 teaspoon minced garlic, 1 tablespoon chopped cilantro, salt and pepper to taste. Mix all ingredients in a bowl and spoon on top of potatoes. Garnish with extra cilantro."

Nutrition Facts : Calories 66 calories, FatContent 1.18317139471322 g, CarbohydrateContent 12.8569638221154 g, CholesterolContent 0 mg, FiberContent 0.934147802683023 g, ProteinContent 1.52400637019231 g, SaturatedFatContent 0.169952259682001 g, ServingSize 1 1 Serving (73g), SodiumContent 148.933509615394 mg, SugarContent 11.9228160194324 g, TransFatContent 0.0468538942438343 g

EASY TAPAS RECIPES - OLIVEMAGAZINE



Easy Tapas Recipes - olivemagazine image

Create your own Spanish-style tapas feast at home with our recipes, from classic tortilla to croquetas, garlic prawns and chorizo cooked in wine

Provided by OLIVEMAGAZINE.COM

Categories     dinner, tapas

Number Of Ingredients 1

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