BLUEBERRY PANCAKES USING CAKE FLOUR RECIPE - FOOD.COM
A recipe from Bon Appetit, Summer 2002. Different twist for batter using the cake flour. It makes a more crepe'like' pancake. Looks really pretty, very white. Cooking these in a very small round pan will give you perfectly round pancakes. My family loves these with jam! NurseDi's (On Zaar) Strawberry pancakes are still are top favourite, those are fluffy traditional pancakes. These ones are nice for a little variety.
Total Time 50 minutes
Prep Time 20 minutes
Cook Time 30 minutes
Yield 15-20 pancakes, 4 serving(s)
Number Of Ingredients 12
Steps:
- Note: These cook really beautifully with little oil in a non-stick pan. Easy to flip and don't make a gooey mess.
- Sift and whisk all dry ingredients in a bowl.
- Whisk milk & eggs in separate bowl.
- Make a well in the dry ingredients and gradually whisk milk mixture into dry ingredients. (Try not to over-mix, just until blended).
- Mix in 3 tbsp of melted butter.
- Heat skillet and add oil to skillet, pour in 1/4 cup batter& sprinkle each pancake with 1 tbsp of blueberries.
- Cook until surface is bubbly and turn over until second side is browned.
Nutrition Facts : Calories 571.9, FatContent 13.4, SaturatedFatContent 7.2, CholesterolContent 122, SodiumContent 656.7, CarbohydrateContent 100.3, FiberContent 5.9, SugarContent 37.5, ProteinContent 15.1
PERFECT PANCAKES - THE PIONEER WOMAN – RECIPES, COUNTRY ...
Steps:
- Mix together dry ingredients in large bowl. Mix together milk, eggs, and vanilla in a separate bowl. Add wet ingredients to dry ingredients, stirring very gently until just combined. Melt butter and add it to the batter, stirring gently to combine. Stir in more milk if needed for thinning.Cook on a greased skillet over medium-low heat until golden brown. Serve with an obscene amount of butter and warm syrup.
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BLUEBERRY PANCAKES USING CAKE FLOUR RECIPE - FOOD.COM
A recipe from Bon Appetit, Summer 2002. Different twist for batter using the cake flour. It makes a more crepe'like' pancake. Looks really pretty, very white. Cooking these in a very small round pan will give you perfectly round pancakes. My family loves these with jam! NurseDi's (On Zaar) Strawberry pancakes are still are top favourite, those are fluffy traditional pancakes. These ones are nice for a little variety.
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 571.9 per serving
From food.com
Reviews 5.0
Total Time 50 minutes
Calories 571.9 per serving
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