PAN SUSHI RECIPES

Name: Smoked salmon & avocado sushi
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: Makes 32
Cuisine: Japanese
Ingredients: 300g sushi rice; 2 tbsp rice or white wine vinegar; 1 tsp caster sugar; 1 large avocado; juice ½ lemon; 4 sheets nori seaweed; 4 large slices smoked salmon; 1 bunch chives; sweet soy sauce (kecap manis), to serve

SMOKED SALMON & AVOCADO SUSHI RECIPE - BBC GOOD FOOD

Smoked salmon & avocado sushi recipe - BBC Good Food image

Fancy making sushi at home? This simple recipe makes 32 healthy little bites, ideal for lunch or served as canapés

Provided by Silvana Franco

Categories Dinner, Main course

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield Makes 32

Number Of Ingredients 9

Ingredients

300g sushi rice
2 tbsp rice or white wine vinegar
1 tsp caster sugar
1 large avocado
juice ½ lemon
4 sheets nori seaweed
4 large slices smoked salmon
1 bunch chives
sweet soy sauce (kecap manis), to serve

Steps:

Put the rice in a small pan with 600ml water. Bring to the boil and cook for 10 mins until the water is absorbed and the rice is tender. Stir through the vinegar and sugar, cover and cool.
Skin, stone and slice the avocado. Put in a bowl and squeeze over the lemon juice, turning the avocado to ensure the pieces are covered.
Divide the rice between the nori sheets and spread it out evenly, leaving a 1cm border at the top and bottom. Lay the salmon over the rice, followed by the chives and finally position the avocado across the centre.
Fold the bottom edge of the seaweed over the filling, then roll it up firmly. Dampen the top border with a little water to help it seal the roll. Repeat to make 4 rolls. At this stage, the rolls can be wrapped individually in cling film and chilled until ready to serve.
Using a serrated knife, cut each roll into 8 rounds. Serve with sweet soy sauce for dipping.

Nutrition Facts : Calories 49 calories, FatContent 2 grams fat, CarbohydrateContent 7 grams carbohydrates, FiberContent 1 grams fiber, ProteinContent 2 grams protein, SodiumContent 0.24 milligram of sodium

SALMON RECIPES - BBC GOOD FOOD

Salmon recipes - BBC Good Food image

Poached, smoked, pan fried, roasted or grilled, make the most of this delicate, omega-rich fish. Our recipes include salmon fillets, salads, parcels and tacos.

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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