PAN POTATOES RECIPES
SHEET-PAN STEAK & POTATOES RECIPE | EATINGWELL
One pan = less cleanup. To make this sheet-pan dinner work, the potatoes are roasted for 15 minutes before the asparagus and skirt steak are added. Finished with rosemary and blue cheese, it's our easy--and healthy--take on steak frites.
Provided by Breana Killeen
Categories Healthy Steak Recipes
Total Time 35 minutes
Number Of Ingredients 9
Steps:
- Preheat oven to 425 degrees F.
- Toss potatoes with 1 tablespoon oil and 1/4 teaspoon each salt and pepper in a large bowl. Spread evenly on a rimmed baking sheet. Roast for 15 minutes.
- Toss asparagus with the remaining 1 tablespoon oil and 1/4 teaspoon each salt and pepper in the bowl. Stir into the potatoes on the baking sheet.
- Sprinkle steak with garlic powder, rosemary and the remaining 1/4 teaspoon each salt and pepper. Place on top of the vegetables. Roast until the steak is cooked and the vegetables are tender, 10 to 15 minutes more.
- Transfer the steak to a serving platter. Stir blue cheese into the vegetables and serve with the steak.
Nutrition Facts : Calories 414.5 calories, CarbohydrateContent 21.5 g, CholesterolContent 96.9 mg, FatContent 20.8 g, FiberContent 3.5 g, ProteinContent 35.1 g, SaturatedFatContent 6.7 g, SodiumContent 633.5 mg, SugarContent 2.4 g
EASY PAN FRIED SWEET POTATOES RECIPE – MELANIE COOKS
These pan-fried sweet potatoes are so easy to make and taste amazing! Perfect for breakfast or as a side dish!
Provided by MelanieCooks.com
Categories Side Dish
Number Of Ingredients 3
Steps:
- Peel the sweet potato and cut into thin slices.
- Heat the oil in a large non-stick frying pan over medium-high heat.
- Add the sweet potato slices to the frying pan. Cook, stirring every 2 minutes, for 10 minutes, or until sweet potatoes are browned and cooked through.
- Sprinkle sweet potato slices with chili powder and stir to coat. Cook for another minute, then remove from heat and serve.
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EASY PAN FRIED SWEET POTATOES RECIPE – MELANIE COOKS
These pan-fried sweet potatoes are so easy to make and taste amazing! Perfect for breakfast or as a side dish!
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Reviews 5
Category Side Dish
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- Sprinkle sweet potato slices with chili powder and stir to coat. Cook for another minute, then remove from heat and serve.
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Cuisine American
- Sprinkle with garlic powder and chili powder, and continue to cook, stirring occasionally, until potatoes are tender, about 2 minutes more. Serve warm.
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