PAN FRIED CUCUMBERS RECIPES
PAN-FRIED CUCUMBER RECIPE - CHINESE.FOOD.COM
This is an extraordinary way of cooking cucumber, revealing an unexpected side to the vegetable. Although cooked in a wok, the cucumber pieces are colored by laying them more-or-less flat against the surface of the wok, a method known in Chinese as jian (pan-fry) rather than chao (stir-fry). From the Revolutionary Chinese Cookbook.
Total Time 15 minutes
Prep Time 15 minutes
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Cut the cucumber in half lengthwise and then, with the knife at an angle, cut each half into slanted, almost semicircular slices about 1/4 inch thick.
- Heat the wok over a high flame until smoke rises, then add the oil and swirl around; add the cucumber and fry for a few minutes until the slices are tinged a little golden. Spread the slices out so they cover as much as possible of the bottom of the wok, turning from time to time.
- Add the chili and garlic to the wok and stir-fry until fragrant, adding the soy sauce as you go; splash the vinegar around the side of the wok and mix well. Add the herbs and stir a few times; then, off the heat, stir in the sesame oil and serve.
Nutrition Facts : Calories 237.4, FatContent 22.8, SaturatedFatContent 3.8, CholesterolContent 0, SodiumContent 258.1, CarbohydrateContent 8.6, FiberContent 1.2, SugarContent 3.8, ProteinContent 2
PAN FRIED CUCUMBERS RECIPE - COOKEATSHARE
Provided by Global Cookbook
Number Of Ingredients 7
Steps:
- Heat the oil or possibly butter in a large skillet and add in the garlic if you like. Saute/fry over medium heat for 1 minute. Add in the cucumbers and saute/fry over medium-high heat, stirring, for 5 - 10 min. They should soften and become translucent/soft but shoud not brown. Add in the lemon juice if you like, salt and pepper to taste, and transfer to a hot serving dish. Sprinkle with minced fresh parsley or possibly dill and serve. This recipe provides six servings. Advance preparation: The cucumbers can be sliced hrs ahead of serving and refrigerated. You could saute/fry them for about 5 min a few hrs ahead of time and reheat them, adding lemon juice and parsley or possibly dill just before serving. Comments: These delicious sauteed cucumbers go nicely with curries. You can saute/fry them in extra virgin olive oil, butter, or possibly margarine. Be careful not to overcook them.
Nutrition Facts : ServingSize 15 g, Calories 31, FatContent 2.55 g, TransFatContent 0.0 g, SaturatedFatContent 0.38 g, CholesterolContent 5 g, SodiumContent 15 g, CarbohydrateContent 0.44 g, FiberContent 0.1 g, SugarContent 0.08 g, ProteinContent 1.6 g
More about "pan fried cucumbers recipes"
FRIED CUCUMBERS RECIPE - FOOD.COM
A recipe from a local guy who does a produce show on our local news. I haven't tried this yet, but it looks interesting.
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 822.2 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 822.2 per serving
- Note - hot sauce in the egg mixture or cayenne in the flour or breadcrumbs might kick it up a bit.
See details
MOM'S FRIED CUCUMBERS | JUST A PINCH RECIPES
My mother grew up on a ranch in the western slopes of Colorado. Her family was from PA. She grew up having fried cucumbers. Therefore I grew up eating the same. I love this recipe, it has such a wonderful flavor. I hope you will enjoy this recipe also. It is sooo easy.
From justapinch.com
Reviews 5
Category Vegetables
From justapinch.com
Reviews 5
Category Vegetables
- Heat oil in skillet on medium high. Don't let the oil get to high or it will burn. Dip, cucumbers in egg and then in flour mixture, place in hot oil. Cook till golden brown. After through cooking put your salt and pepper on to taste. If you want it crunchier you may double dip in egg and flour. Serve Hot.........
See details
PAN FRIED CUCUMBERS RECIPE - COOKEATSHARE
From m.cookeatshare.com
Reviews 1
Calories 31 per serving
Reviews 1
Calories 31 per serving
- Heat the oil or possibly butter in a large skillet and add in the garlic if you like. Saute/fry over medium heat for 1 minute. Add in the cucumbers and saute/fry over medium-high heat, stirring, for 5 - 10 min. They should soften and become translucent/soft but shoud not brown. Add in the lemon juice if you like, salt and pepper to taste, and transfer to a hot serving dish. Sprinkle with minced fresh parsley or possibly dill and serve. This recipe provides six servings. Advance preparation: The cucumbers can be sliced hrs ahead of serving and refrigerated. You could saute/fry them for about 5 min a few hrs ahead of time and reheat them, adding lemon juice and parsley or possibly dill just before serving. Comments: These delicious sauteed cucumbers go nicely with curries. You can saute/fry them in extra virgin olive oil, butter, or possibly margarine. Be careful not to overcook them.
See details
FRIED CUCUMBERS RECIPE | MYRECIPES
Kirby cucumbers are short (about 6 inches long) and very crisp, which makes them ideal for pickling and frying.
From myrecipes.com
Total Time 57 minutes
From myrecipes.com
Total Time 57 minutes
- Note: We tested with White Lily Self-Rising White Cornmeal Mix.
See details
PAN-FRIED SOLE WITH CUCUMBER AND TOMATO SALSA RECIPE ...
This simple pan-fried fish is brightened with a mild but colorful fresh salsa. Any variety of sole or flounder will work in this recipe - try lemon sole or butter sole.
From myrecipes.com
Reviews 3.5
Calories 175 calories per serving
From myrecipes.com
Reviews 3.5
Calories 175 calories per serving
- Heat oil in a large nonstick skillet over medium-high heat. Sprinkle fish with 1/2 teaspoon salt and 1/8 teaspoon black pepper. Add fish to pan; cook 1 1/2 minutes on each side or until fish flakes easily when tested with a fork. Serve with salsa.
See details
STIR-FRIED CUCUMBER WITH TOFU RECIPE - NYT COOKING
This vegan take on the cucumber and pork stir-fry offers the perfect level of acid to balance out the spice. Cooked quickly over high heat, cucumbers become juicy, with a lovely silky texture that is still crisp to the bite. Salting the cucumbers before stir-frying is essential, as it draws out moisture and allows for more of the garlicky umami flavors of the sauce to be soaked up. The tofu delivers heartiness, while the hint of Sichuan chile flakes takes this dish to another level.
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
- Add the sauce and cook, stirring, for 30 seconds to 1 minute, until the cucumbers look glossy. Taste and season well with salt and white pepper. Top with scallions and sesame seeds, and serve with rice, if using.
See details
PAN FRIED CUCUMBERS - RECIPES | COOKS.COM
From cooks.com
See details
PAN FRIED CUCUMBERS - RECIPE | COOKS.COM
Aug 16, 2013 · PAN FRIED CUCUMBERS. 3 cucumbers, sliced but not peeled. 2 tbsp. butter. Salt and pepper to taste. Heat the butter in skillet over medium heat. Add the cucumber slices and fry until almost tender. Season with salt and pepper. Watch the heat level as you do not want to burn the butter. Add review or comment.
From cooks.com
From cooks.com
See details
OLD-FASHIONED FRIED CUCUMBERS RECIPE – A HUNDRED YEARS AGO
Jul 17, 2016 · Cut the cucumbers into spears that are approximately 1-inch wide. Dip the spears in the batter. Heat 1/2 inch of shortening or oil in a large frying pan. Carefully place the breaded spears in the pan in a single layer. Depending upon pan size, the spears may need to be cooked in several batches.
From ahundredyearsago.com
From ahundredyearsago.com
See details
PAN FRIED CUCUMBER RECIPES
Pour into a small bowl and cool. 2. Place cucumber, radishes, and jalapeno in a medium bowl. Finely grate ginger into bowl. Add 1 tablespoon oil, toasted sesame seeds, vinegar, sugar, 1 teaspoon salt, and sesame oil. Toss and set aside. 3. Heat a large skillet over medium-low heat. Season salmon with salt and pepper.
From tfrecipes.com
From tfrecipes.com
See details
PAN-FRIED CUCUMBERS-COFFEE AND CHAMPAGNE
Apr 28, 2020 · 12 Inch Frying Pan. Tongs. Microplane. TO COOK YOUR CUCUMBERS. put your cucumbers in your mixing bowl. Drizzle 2 tablespoons of olive oil over them. Season them with garlic powder, red pepper flakes, salt, and pepper. Mix it all together until your cucumbers are fully coated. Coat your frying pan with 2 tablespoons of olive oil.
From coffeeandchampagne.com
From coffeeandchampagne.com
See details
PAN FRIED CUCUMBERS - RECIPE | COOKS.COM
Aug 16, 2013 · PAN FRIED CUCUMBERS. 3 cucumbers, sliced but not peeled. 2 tbsp. butter. Salt and pepper to taste. Heat the butter in skillet over medium heat. Add the cucumber slices and fry until almost tender. Season with salt and pepper. Watch the heat level as you do not want to burn the butter. Add review or comment.
From cooks.com
From cooks.com
See details
FRIED CUCUMBER - CREATE MINDFULLY
Dec 31, 2015 · Cucumber: Cut off the ends and slice cucumber into ¼" slices. Mix cornmeal, mustard powder, tarragon, and salt in a bowl. In a separate bowl, pour unsweetened plain almond or soy milk. Dip cucumber slices into almond milk, then corn meal mixture. To pan fry: Heat canola oil in a large frying pan to 350°.
From createmindfully.com
From createmindfully.com
See details
STIR-FRIED CUCUMBER RECIPE - GREAT BRITISH CHEFS
Heat a wok or large frying-pan over high heat until it is hot. Add the oil, and when it is very hot and slightly smoking, add the ginger and spring onions and stir-fry for about 30 seconds. 4. Add the cucumbers, black bean garlic sauce, chilli oil, salt, pepper and sugar and stir for another 30 seconds until they are well coated with the spices ...
From greatbritishchefs.com
From greatbritishchefs.com
See details
DEEP FRIED CUCUMBERS PICKLES RECIPES
DEEP FRIED PICKLES - TV CHANNEL | EASY RECIPES, TV SHOWS. 2015-09-04 · 1) In a heavy bottomed pan or deep-fryer, heat 5cm oil to 180C. 2) Put the seasoned flour in a small bowl; put the beaten eggs in another small bowl and put the seasoned cornmeal into a third small bowl. Dredge the pickles in the flour, then the egg, and then the cornmeal.
From tfrecipes.com
From tfrecipes.com
See details
YES, YOU CAN COOK CUCUMBERS, AND THEY ARE DELICIOUS ...
Aug 03, 2017 · Spicy Sautéed Cucumbers. 1. Place sliced cucumbers in colander, toss with salt and let sit for 30 minutes to drain out the excess water. Rinse well and pat dry. 2. In a sauté pan, add canola oil and garlic. Cook on medium-low heat for a couple of minutes, until the garlic is fragrant. Add cucumbers, soy sauce and chili flakes and cook for 3-5 ...
From huffpost.com
From huffpost.com
See details
EASY PAN-FRIED STEAK RECIPE-TIMEA'S KITCHEN
What Kind of Beef Cut to Buy for Perfect Steak? For this kind of pan-fried steak recipe, I usually prefer two types of beef cut, namely sirloin steak or ribeye steak.I recommend choosing high-quality meat, dry-aged for at least 28 days, and at least 1-1 1/2 inches thick to be able to make a crispy crust on top and the inside to remain juicy and tender.
From timeaskitchen.com
From timeaskitchen.com
See details
STIR-FRIED CUCUMBER, PORK AND GOLDEN GARLIC RECIPE ...
Oct 01, 2021 · This recipe was adapted from Grace Young’s Stir-Frying to the Sky’s Edge (2010, Simon & Schuster). InstructionsPour the oil into a 14-inch flat bottom wok or small saucepan. Add the garlic. Heat over medium-low heat, and after things gently sizzle, fry for a few minutes, shaking the pan as needed, until light golden.
From thegreenmovementlawns.com
From thegreenmovementlawns.com
See details
STIR-FRIED CUCUMBER, PORK AND GOLDEN GARLIC RECIPE - VIET ...
Sep 24, 2021 · Instructions. Pour the oil into a 14-inch flat bottom wok or small saucepan. Add the garlic. Heat over medium-low heat, and after things gently sizzle, fry for a few minutes, shaking the pan as needed, until light golden. Pull off the heat and let the garlic continue gently frying until golden.
From vietworldkitchen.com
From vietworldkitchen.com
See details
