PAMPERED CHEF BAKING BOWL RECIPES RECIPES
PARTY PASTA BOWL - RECIPES | PAMPERED CHEF US SITE
This hearty casserole makes enough for a hungry crowd. Don't worry, though - there won't be any leftovers to put way.
Provided by PAMPEREDCHEF.COM
Yield 12 servings
Number Of Ingredients 14
Steps:
- Preheat oven to 350°F. Cook pasta according to package directions in Dutch (6-qt.) Oven; drain.Meanwhile, chop onion using Food Chopper. Place onion, ground beef and garlic pressed with Garlic Press in (12-in.) Skillet. Cook and stir over medium heat 8-10 minutes or until beef is no longer pink. Remove from heat; drain. Sprinkle with seasoning mix. Stir in sauce and tomatoes. In Small Batter Bowl, lightly beat egg with Stainless Whisk. Add ricotta cheese, 1 cup of the mozzarella cheee, parsley and black pepper. Grate Parmesan cheese using Rotary Grater; set aside 1/4 cup. Stir remaining Parmesan cheese into ricotta mixture.To assemble casserole, place cooked pasta in Stoneware Baking Bowl. Add 6 cups of the meat sauce; mix well. Spread ricotta mixture evenly over pasta. Top with remaining meat sauce. Bake 1 hour. Top with remaining mozzarella and Parmesan cheeses. Continue baking 10 minutes or until bubbly. Garnish with additional parsley.
BATTER BOWL DOLL CAKE - RECIPES | PAMPERED CHEF US SITE
Provided by PAMPEREDCHEF.COM
Yield 16 servings
Number Of Ingredients 5
Steps:
- Preheat oven to 325°F (160°C). Grease Classic Batter Bowl with shortening. Sprinkle with flour, tapping out excess. Prepare cake mix according to package directions in a separate mixing bowl. Pour into batter bowl. Run a table knife through the batter to prevent air pockets. Bake 60-65 minutes or until wooden pick inserted into center comes out clean. Cool cake in batter bowl on a cooling rack for 15 minutes. Gently invert onto cooling rack. Cool completely. To assemble cake, invert again so domed/rounded portion faces up. Trim off domed/rounded portion of cake to create a flat base (do not discard). Place rounded portion onto a cutting board and cut a 4-in. (10-cm) circle out of the middle using a biscuit cutter. Invert cake onto a serving platter. Place a small amount of frosting on top of cake and top with cake circle. Spread a thin layer of frosting over entire cake. Chill in freezer 45 minutes. Tint remaining frosting with desired food coloring and frost cake to make the doll’s dress. Insert doll pick into center of cake. Frost upper portion of doll to resemble the top of a dress. Decorate as desired.
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Reviews 5.0
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- Mix flour, seasoning mix, yeast and salt in large Bamboo Fiber Bowl. Add water and 2 tbsp (30 mL) of the oil to flour mixture; stir until blended. (Dough will be slightly sticky.)Cover bowl with plastic wrap and let rise at room temperature 6-10 hours or until dough is doubled in size.Brush Deep Covered Baker with remaining 1 tbsp (15 mL) oil using Chef’s Silicone Basting Brush.Place dough onto a floured Pastry Mat; lightly sprinkle top of dough with flour. Fold dough over itself three or four times and place in baker.Microwave 2 cups (500 mL) water in Small Batter Bowl on HIGH 3-5 minutes or until boiling.Place uncovered baker into a cold oven and place batter bowl next to baker. Close oven. Let dough rise 1 hour or until doubled in size.Carefully remove baker from oven to avoid deflating dough. Remove batter bowl from oven. Preheat oven to 450°F (230°C).Cover baker with lid and bake 30 minutes. Remove lid and bake another 10-15 minutes or until bread is deep golden brown.Remove baker from oven. Carefully remove bread from baker to Stackable Cooling Rack; cool at least 20 minutes.
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BATTER BOWL GIFT IDEAS - BAKING GIFTS | PAMPERED CHEF US SITE
Amazing Batter Bowl Gift Ideas. Homemade food gifts make amazing presents for your friends and family. They’re inexpensive, fun to put together, and have a festive personal touch. These adorable DIY takes on gifts in a jar are guaranteed to please. Print a copy of the recipe and add a bow to make one totally unforgettable gift.
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Mar 13, 2005 · Cover with Stoneware Baking Bowl. Bake at 350F for 1-½ hours. Uncover for last 15-20 minutes. Let stand 5 minutes before slicing. Round Steak & Mushroom Gravy Place round steak in Stoneware Baking Bowl. Add 1 can mushroom soup and 1 can water. Bake in 350F oven for about 1 hour. Baked Ham Place the butt portion of a ham in Stoneware Baking Bowl.
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Assemble ingredients prior to recipe preparation. Preheat oven to 400°F. Brush inside of Stoneware Crock with 1 tablespoon of the melted butter. In Classic Batter Bowl, combine baking mix, cornmeal and sugar. In Small Batter Bowl, whisk milk, eggs and remaining butter; add to dry ingredients. Mix just until dry ingredients are moistened.
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RECIPES FOR PAMPERED CHEF DEEP DISH BAKER
Juiciest Roast Chicken Recipes Pampered Chef Canada Site. 5 hours ago Preheat the oven to 450°F/230°C. Lightly spray the Deep Covered Baker with oil using the Kitchen Spritzer. Combine the flour, garlic powder, paprika, salt, black pepper, and thyme in a 1-Cup (250-mL) Prep Bowl and mix well. Remove and ….
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21 INSTAGRAM-WORTHY STONEWARE RECIPES WE ... - PAMPERED CHEF
Feb 18, 2019 · From warm casseroles to luscious desserts, Pampered Chef’s love for simple, fresh recipes is written in stone. This clay bakeware, with its natural, nonstick seasoning in hues unique to every individual piece, has caught the eyes of Instagram photographers, foodie bloggers, and passionate bakers.
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STONEWARE BAKING BOWL- DOES ANYONE REMEMBER IT? | PAMPERED ...
Aug 20, 2016 · 7. Sep 25, 2008. #3. There were 2: a bowl, and a rectangular lid/bowl. Both could be used with other pieces (deep dish baker or rectangular baker, respectively) to create a covered baker, which could be used with the shallow piece as the base or as the lid. There was a beef stew recipe and a chili recipe in the old Stoneware Sensations books ...
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