PAKISTANI RECIPES IN ENGLISH RECIPES

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LAHORI KATLAMA RECIPE | PAKISTANI RECIPES IN ENGLISH



Lahori Katlama Recipe | Pakistani Recipes in English image

Lahori Katlama Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Pakistani Recipes.

Number Of Ingredients 1

Ingredients for Dough: Flour – 300g Salt – to taste Oil – 4 tbsp Dough: take a bowl add flour, oil, very little salt and add water slowly to knead and leave for 10 min. For coating: Red chilli powder – 2 tbsp Red food colour – ¼ tsp Salt – to taste Tomato – 3 lightly boiled Dry coriander – 2 tbsp Cumin seeds – 2 tbsp Egg – 1 Pomegranate seeds – 2 tbsp Ajwain – 1 tbsp Oil for deep frying

Steps:

  • Coatting: Take a bowl add lightly beaten egg, red chilli powder, salt, crushed cumin seeds, crushed coriander, ajwain and pomegranate seeds, mix well. Remove skin from tomatoes and blend in blender with ¼ tsp red colour. Mix this mixture in egg mixture. Add fresh coriander before applying. Method: Assembling: Make a ball from dough and roll it just like a chapatti now make marks with the help of fork or knife so that oil can pass through from it Now coat it with the tomato paste, with very care put the non coated side in the medium heated oil wait for 3-4 minutes till one side is cooked than turn the other side down and let it cook for more 5-7 min. You can make katlama with mince or potato. Authentic katlama will be served with a Vegetable Korma or a Rogan Korma respectively

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From play.google.com
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Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
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