PACKAGED SAUERKRAUT RECIPE RECIPES

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BAVARIAN SAUERKRAUT RECIPE | ALLRECIPES



Bavarian Sauerkraut Recipe | Allrecipes image

This recipe has to be the best tasting sauerkraut I've ever had. Traditionally, my family serves pork and sauerkraut every New Year's Day for luck in the coming year. I love cabbage as a general rule and like most sauerkraut recipes, but they can be quite sour depending on how it is prepared. Sadly I don't remember who gave me this recipe and who deserves the credit, since it was pulled from a collection of hand-written recipes I've kept for years. I made it as a side dish for New Year's Day dinner and it was a complete hit! This is certainly not your typical 'sour' sauerkraut recipe.

Provided by dutschd

Categories     Side Dish

Total Time 50 minutes

Prep Time 15 minutes

Cook Time 35 minutes

Yield 8 servings

Number Of Ingredients 7

1 tablespoon bacon drippings
1 cup finely chopped onion
2 (16 ounce) packages sauerkraut, undrained
1 tablespoon packed brown sugar
1 teaspoon caraway seeds
½ cup chicken stock
½ cup cooking sherry

Steps:

  • Heat bacon drippings in a large skillet over medium heat; cook and stir onion until soft and translucent, about 5 minutes.
  • Place sauerkraut with juice into a large bowl and cover with water. Stir and use your hands to squeeze out as much of the water and juice as possible. Add squeezed sauerkraut to onion.
  • Stir brown sugar, caraway seeds, chicken stock, and cooking sherry into the sauerkraut mixture. Reduce heat to low and simmer until almost all the liquid has evaporated, 30 to 40 minutes, stirring occasionally.

Nutrition Facts : Calories 52.3 calories, CarbohydrateContent 10.9 g, CholesterolContent 0.3 mg, FatContent 0.2 g, FiberContent 3.4 g, ProteinContent 1.5 g, SaturatedFatContent 0.1 g, SodiumContent 848.3 mg, SugarContent 4.5 g

GRANDPA'S SAUERKRAUT AND KIELBASA RECIPE - FOOD.COM



Grandpa's Sauerkraut and Kielbasa Recipe - Food.com image

I grew up asking for sauerkraut instead of candy as a child, and my grandfather always made it for me. This is my version of what he would make.

Total Time 3 hours 20 minutes

Prep Time 20 minutes

Cook Time 3 hours

Yield 4 serving(s)

Number Of Ingredients 9

1/2 cup butter
1 medium onion, diced
2 garlic cloves, minced (four if you are a garlic lover)
1/2 teaspoon thyme leaves
1/4 teaspoon ground sage
ground black pepper, to taste
3 potatoes, peeled and diced (try to use a waxy potato like Yukon gold (russets will disintegrate in the baking process)
1 (16 ounce) bag sauerkraut, from the deli aisle (not canned please)
1 lb beef kielbasa, cut into 1/2 inch pieces (two if you're an insane sausage lover)

Steps:

  • Put the cold butter in a cold pan with the diced onion, and slowly bring to a simmer on medium heat.
  • This brings out the sweetness of the onions.
  • Simmer for about 10 minutes.
  • Add minced garlic and simmer 2 more minutes.
  • Add next 3 ingredients.
  • Combine with the sauerkraut (undrained and not rinsed), kielbasa and potatoes.
  • Bring to a simmer on the stove top.
  • Cover loosely with foil and place in a preheated 225°F oven for 3 hours.

Nutrition Facts : Calories 615.7, FatContent 43.1, SaturatedFatContent 21.6, CholesterolContent 139.4, SodiumContent 2346, CarbohydrateContent 40.5, FiberContent 7.5, SugarContent 4.6, ProteinContent 19.6

HOW TO COOK PREPACKAGED SAUERKRAUT | LEAFTV
How to Cook Prepackaged Sauerkraut The Basic Sauerkraut Liquid. Whether it's homemade or already packaged in a can, jar, or plastic vacuum-pack, sauerkraut... Cooking Sauerkraut. When in doubt, rinse it out. Start cooking by sautéing some onions in olive oil, then add the... Extra Ingredients for ...
From leaf.tv
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HOW TO COOK PACKAGED SAUERKRAUT, ACCORDING TO A CHEF ...
Dec 08, 2021 · Mix pieces of summer sausage, potatoes and onion in a 9-by-13-inch baking dish. Add one-half cup of water to the bottom of the dish. Advertisement. Drain the can of sauerkraut. Spread the sauerkraut on top of the sausage mixture. Cover with aluminum foil and cook for an hour or until the potatoes are tender.
From livestrong.com
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HOW TO COOK PACKAGED SAUERKRAUT - ALL INFORMATION ABOUT ...
Strain canned sauerkraut. Place it in a pot, and top sauerkraut with just enough water to cover the sauerkraut. Add 1 tablespoon of white wine if desired. Bring liquid to a boil. 291 People Used. More Info ››. Visit site >. How to cook sauerkraut from a bag and add it to already ... hotwww.quora.com.
From therecipes.info
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20 MINUTE HOW TO COOK CANNED SAUERKRAUT RECIPE • LOAVES ...
From loavesanddishes.net
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HOW TO COOK STORE-BOUGHT SAUERKRAUT - GRILLSEEKER
Aug 20, 2020 · Ingredients 2 lbs bag sauerkraut 3 tbsp reserved bacon fat 1 medium Vidalia onion diced 1 cup apple sauce 3 tbsp brown sugar 1 tsp caraway seeds 1 tsp fresh ground pepper 8 Filet Mignon Polish Sausages 8 buns
From grillseeker.com
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SAUERKRAUT RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
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QUESTION: HOW TO COOK BAGGED SAUERKRAUT? – KITCHEN
Mar 08, 2021 · Place sauerkraut in a medium saucepan over medium-high heat (this can also be done in a saucepan on the grill while grilling the brats). Add beer and cook until liquid is almost completely reduced. Add butter, cook, stirring frequently, until butter is melted and absorbs into the kraut, about 5 to 10 minutes.
From theinfinitekitchen.com
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40 RECIPES THAT USE SAUERKRAUT - TASTE OF HOME
Aug 13, 2018 · German Potato Salad with Sausage. Hearty and saucy, this potato salad is an old family recipe that was updated using cream of potato soup to ease preparation. Despite the “salad” name, this is a hot and filling dish that brings comfort food to the supper. The sausage and sauerkraut give it a special zip. —Teresa McGill, Trotwood, Ohio.
From tasteofhome.com
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A SUPER EASY SAUERKRAUT RECIPE - I'D RATHER BE A CHEF
Mar 16, 2019 · Instructions. In a large saute pan, heat the duck fat at the highest setting. When the fat shimmers and is really hot, carefully add in the onions and a good pinch of salt. Stir and allow to brown, then stir occasionally for another 5 minutes. Add in the chopped bacon, mix well. Add in the sauerkraut and mix well.
From idratherbeachef.com
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HOW TO COOK PACKAGED SAUERKRAUT? - CTHT KITCHEN
Sep 04, 2021 · Pour in the sauerkraut water. Put all the ingredients in a fireproof form. Tires with aluminum foil. Bake at 350 degrees for 20 minutes. Remove from the oven and stir.
From clocktowerhistoricstaunton.com
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HOW TO COOK PACKAGED SAUERKRAUT - ALL INFORMATION ABOUT ...
A Super Easy Sauerkraut Recipe | I'd Rather Be A Chef new www.idratherbeachef.com. QUICK COOKING TIP: For this sauerkraut recipe, I am going to assume that you have found some SnowFloss bagged sauerkraut. We are going to be using 1/2 the bag or you can double the recipe and chow down on the full bag.
From therecipes.info
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QUESTION: HOW TO COOK BAGGED SAUERKRAUT? - VINTAGE KITCHEN
Jul 10, 2021 · How long do you cook sauerkraut in sachets? Can I make this quick-baked sauerkraut recipe? Add the sauerkraut water. Place all ingredients in a baking dish. Cover with foil. Bake at 350 degrees for 20 minutes. Remove from oven and stir. Six days . How to cook packaged sauerkraut?
From vintage-kitchen.com
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HOW DO YOU PREPARE PACKAGED SAUERKRAUT - PROPER NUTRITION ...
Sep 10, 2020 · Store in the refrigerator. Sauerkraut can stay good in the fridge for months! It will have a better chance of not growing mold if the liquid covers the cabbage at all times. Again, you can always top off the liquid with a 2% salt water solution.How do you cook packaged sauerkraut? Cooking Sauerkraut on the Stove.
From nutritionofpower.com
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40 RECIPES THAT USE SAUERKRAUT - TASTE OF HOME
Aug 13, 2018 · German Potato Salad with Sausage. Hearty and saucy, this potato salad is an old family recipe that was updated using cream of potato soup to ease preparation. Despite the “salad” name, this is a hot and filling dish that brings comfort food to the supper. The sausage and sauerkraut give it a special zip. —Teresa McGill, Trotwood, Ohio.
From tasteofhome.com
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READERS ASK: HOW TO COOK STORE BOUGHT SAUERKRAUT? - SMOKED
Mar 08, 2021 · You can also use this sauerkraut in a sausage and potatoes skillet meal ( see cook’s notes), stir it into soups, top beans with it, toss it in salads or your favorite coleslaw recipes, stir it into rice (I love it in dirty rice), use as a filling in your favorite meat pies, and even add some to your favorite veggie
From holysmokescolorado.com
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A SUPER EASY SAUERKRAUT RECIPE - I'D RATHER BE A CHEF
Instructions. In a large saute pan, heat the duck fat at the highest setting. When the fat shimmers and is really hot, carefully add in the onions and a good pinch of salt. Stir and allow to brown, then stir occasionally for another 5 minutes. Add in the chopped bacon, mix well. Add in the sauerkraut and mix well.
From idratherbeachef.com
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GERMAN SAUERKRAUT RECIPE (HOW TO COOK SAUEKRAUT)
Mar 28, 2020 · Heat the oil in a saucepan and cook the apple and onions for about 3-4 minutes, until the onions are translucent. In the meantime, finely grate the potato. Set aside. Sprinkle the sugar on top of the onion and apple slices, stir lightly and let the sugar caramelize for a couple of minutes.
From whereismyspoon.co
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BEST PACKAGED SAUERKRAUT? - RESTAURANTS - MANHATTAN ...
Apr 30, 2004 · Recipe Round-Ups 11 Gluten-Free Cookie Recipes for the Holidays by Vanessa Simmons | Christmas cookies, holiday cookies, winter treats—whatever you want to call them, they used to be...
From chowhound.com
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EASIEST SAUERKRAUT IN A JAR FROM A PACKAGED KIT - FERMENTOOLS
Apr 25, 2017 · I add a few of the cranberries to my fermenting jar for color. I reserved the majority of the cranberries and pumpkin seeds to add just before I serve the sauerkraut. The Easiest Sauerkraut in a Jar Recipe Ever. Yield: 1 quart. Ingredients: 1 packaged kale salad kit, (1 ½ pounds or 680 grams) 2 tablespoons Celtic sea salt or Himalayan salt
From fermentools.com
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BROWSE RECIPES | FERMENTATION RECIPES
Cracked Pepper Leek Sauerkraut. Dosa. Fennel Apple Golden Beet Chutney. Fermented Brussel Sprouts. Fermented Curtido. Fermented Horseradish. Fermented Jalapeno Pepper Sauce. Fermented Jalapenos. Fermented Purple Curtido.
From fermentationrecipes.com
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BRATWURST STEWED WITH SAUERKRAUT RECIPE - FOOD NETWORK
In a large pan, heat oil over high heat. Brown bratwurst in oil and reduce heat to medium. Add onions and garlic and cook until lightly caramelized. Add stock, paprika, caraway seeds, and ...
From foodnetwork.com
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