OVEN TOASTING BREAD RECIPES
TOASTED BREADCRUMBS RECIPE | ALLRECIPES
All the breadcrumbs you want, at a great price. Add your own seasoning so you know what you are getting!
Provided by Terri-Lynn Howell-Schlaiss
Categories Everyday Cooking More Meal Ideas DIY
Total Time 35 minutes
Prep Time 5 minutes
Cook Time 30 minutes
Yield 2 cups
Number Of Ingredients 1
Steps:
- Preheat oven to 250 degrees F (120 degrees C).
- Using tongs, place bread slices directly on oven racks. Leave in oven until hard and golden brown, about 30 minutes; darker if you prefer. Remove and cool on wire rack.
- Crumble slices into a large bowl until reduced to fine crumbs, or place in bowl of food processor and process until fine.
Nutrition Facts : Calories 701.5 calories, CarbohydrateContent 117.3 g, FatContent 9.5 g, FiberContent 19.3 g, ProteinContent 36.8 g, SaturatedFatContent 2.1 g, SodiumContent 1340.5 mg, SugarContent 15.8 g
TOASTED BAGUETTE SLICES RECIPE - FOOD.COM
This is a great Pampered Chef recipe and tastes wonderful served with Hot Pizza Dip. It is quick and easy, a perfect combination!
Total Time 15 minutes
Prep Time 5 minutes
Cook Time 10 minutes
Yield 24 serving(s)
Number Of Ingredients 2
Steps:
- Preheat oven to 375 degrees.
- Slice bread into 1/4 inch thick slices.
- Place bread slices on baking stone or pan.
- Brush tops lightly with olive oil-if you do not have a pastry brush, you can pour some olive oil into a bowl and simply dip the slices in it.
- Bake 10-12 minutes or until slices are lightly browned.
Nutrition Facts : Calories 9.9, FatContent 1.1, SaturatedFatContent 0.2, CholesterolContent 0, SodiumContent 0, CarbohydrateContent 0, FiberContent 0, SugarContent 0, ProteinContent 0
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