OVEN BAKING RECIPES

Name: Homemade oven chips
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 6
Cuisine: British
Ingredients: 6 large floury potatoes, such as Maris Piper, King Edward, Desirée (about 1.6kg); 2 tbsp olive oil; 1 tsp celery salt; sea salt, to serve

HOMEMADE OVEN CHIPS RECIPES | BBC GOOD FOOD

Homemade oven chips recipes | BBC Good Food image

Achieve the perfect oven-roasted chips at home with a fluffy interior and crispy skin. These are much easier to cook and lower in fat than fried

Provided by Jo Pratt

Categories Dinner, Lunch, Supper, Vegetable

Total Time 1 hours

Prep Time 10 minutes

Cook Time 50 minutes

Yield 6

Number Of Ingredients 4

Ingredients

6 large floury potatoes, such as Maris Piper, King Edward, Desirée (about 1.6kg)
2 tbsp olive oil
1 tsp celery salt
sea salt, to serve

Steps:

Heat the oven to 200C/180C fan/gas 6. Peel the potatoes and cut them into long chip shapes – the thickness is entirely up to you, though the width of a finger is ideal. Rinse under the cold tap and pat dry with a tea towel.
Spread the chips on a large non-stick baking tray and toss with the olive oil and celery salt. Lie them flat in a single layer – use two trays rather than overcrowd one.
Roast for 45-50 mins, turning now and then. When cooked they should be golden brown and crisp with a light fluffy centre. Scatter on sea salt to serve.

Nutrition Facts : Calories 237 calories, FatContent 6 grams fat, SaturatedFatContent 1 grams saturated fat, CarbohydrateContent 43 grams carbohydrates, FiberContent 3 grams fiber, ProteinContent 5 grams protein, SodiumContent 0.7 milligram of sodium

VALENTINE'S BAKING RECIPES | BBC GOOD FOOD

Valentine's baking recipes | BBC Good Food image

Find a bake to suit your beloved, from heart-shaped biscuits to beautiful cakes. Whether they are a chocolate lover or prefer a dainty cupcake, these bakes are sure to impress.

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