OVEN BAKED POLISH SAUSAGE RECIPES

Name: Polish Casserole
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Yield: 2 casseroles (6 servings each).
Ingredients: 4 cups uncooked penne pasta; 1-1/2 pounds smoked Polish sausage or kielbasa, cut into 1/2-inch slices; 2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted; 1 jar (16 ounces) sauerkraut, rinsed and well drained; 3 cups shredded Swiss cheese, divided; 1-1/3 cups 2% milk; 4 green onions, chopped; 2 tablespoons Dijon mustard; 4 garlic cloves, minced

POLISH CASSEROLE RECIPE: HOW TO MAKE IT - TASTE OF HOME

Polish Casserole Recipe: How to Make It - Taste of Home image

When I first made this dish, my 2-year-old liked it so much that he wanted it for every meal! You can use almost any pasta that will hold the sauce. —Crystal Bruns, Iliff, Colorado

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 10 minutes

Prep Time 25 minutes

Cook Time 45 minutes

Yield 2 casseroles (6 servings each).

Number Of Ingredients 9

Ingredients

4 cups uncooked penne pasta
1-1/2 pounds smoked Polish sausage or kielbasa, cut into 1/2-inch slices
2 cans (10-3/4 ounces each) condensed cream of mushroom soup, undiluted
1 jar (16 ounces) sauerkraut, rinsed and well drained
3 cups shredded Swiss cheese, divided
1-1/3 cups 2% milk
4 green onions, chopped
2 tablespoons Dijon mustard
4 garlic cloves, minced

Steps:

Preheat oven to 350°. Cook pasta according to package directions; drain and transfer to a large bowl. Stir in sausage, soup, sauerkraut, 2 cups cheese, milk, onions, mustard and garlic., Spoon into 2 greased 8-in. square baking dishes; sprinkle with remaining cheese. Bake, uncovered, until golden brown and bubbly, 45-50 minutes.

Nutrition Facts : Calories 428 calories, FatContent 26g fat (11g saturated fat), CholesterolContent 69mg cholesterol, SodiumContent 1193mg sodium, CarbohydrateContent 28g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 19g protein.

OVEN FRIES RECIPE | ALLRECIPES

Oven Fries Recipe | Allrecipes image

These french fries are made in the oven.

Provided by Barbara Harris

Categories Potato Side Dishes

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 6 servings

Number Of Ingredients 5

Ingredients

2 ½ pounds baking potatoes
1 teaspoon vegetable oil
1 tablespoon white sugar
1 teaspoon salt
1 pinch ground cayenne pepper

Steps:

Preheat oven to 450 degrees F (230 degrees C). Line a baking sheet with foil, and coat well with vegetable cooking spray. Scrub potatoes well and cut into 1/2 inch thick fries.
In a large mixing bowl, toss potatoes with oil, sugar, salt and red pepper. Spread on baking sheet in one layer.
Bake for 30 minutes in the preheated oven, until potatoes are tender and browned. Serve immediately.

Nutrition Facts : Calories 155.7 calories, CarbohydrateContent 34.1 g, FatContent 1 g, FiberContent 3.3 g, ProteinContent 3.8 g, SaturatedFatContent 0.2 g, SodiumContent 402.7 mg, SugarContent 3.9 g

More about "oven baked polish sausage recipes"

PORK ROAST & SAUERKRAUT RECIPE BAKED IN THE OVEN, PERFECT ...

Perfectly roasted pork roast, sitting on a bed of Frank's Sauerkraut. Bringing the family together for decades.
From anaffairfromtheheart.com
Reviews 4.4
Total Time 2 hours 5 minutes
Cuisine German
Calories 1004 calories per serving

Remove from oven, let stand for 10 minutes before slicing.

See details

SAUSAGE RECIPES | ALLRECIPES

21 Polish Sausage Recipes for Quick, Comforting Weeknight Meals Polska kielbasa is a flavorful sausage that adds a spicy, smoked flavor to soups, stews, and casseroles. a colorful bowl of sliced sausage…
From allrecipes.com

See details

BAKED LIVER AND ONIONS - RECIPE | COOKS.COM

Oct 25, 2020 · Cover a pound of sliced beef liver with warm water for 5 minutes. Drain and wipe with soft paper, roll in …
From cooks.com

See details

SAUSAGE AND SAUERKRAUT RECIPE | ALLRECIPES

Stir the bacon mixture into the sauerkraut. In the same skillet, brown the kielbasa sausage in the remaining bacon grease until the sausage begins to brown, 10 to 15 minutes; stir into the sauerkraut mixture. Spoon the sauerkraut and sausage …
From allrecipes.com

See details

POLISH SAUSAGE KRAUT SKILLET RECIPE | ALLRECIPES

With my Polish ancestry kicking in, I used 1 tsp caraway seed, 2 bay leaves and about 1/3 tp peppercorns. I also did not use the sausage (didnt have it on hand), sour cream or flour, and it was a great side dish to a few lightly fried pork chops. I also added extra potatoes and plan to pick up some polish sausage …
From allrecipes.com

See details

HOW TO COOK POLISH SAUSAGE? BOILING, FRYING, BAKING ...

Baked Polish Kielbasa. Polish sausage baked on the stove tastes amazing, especially when served with potatoes and onion. Its skin is crispy and it has an amazing flavor. How To Cook Polish Sausage In Oven? Simply set the oven at 350 degrees Fahrenheit, slit the sausages and add them along with any toppings ot the oven.
From polishfoodies.com

See details

SAUSAGE RECIPES | ALLRECIPES

See details

AIR FRYER KIELBASA (POLISH SAUSAGE ... - WHOLE LOTTA YUM

May 27, 2020 · Air fryer Polish sausage is perfectly cooked in less than 5 minutes; You can easily swap out higher fat kielbasa and cook turkey kielbasa instead; Ingredients. Polish sausage in an air …
From wholelottayum.com

See details