OVEN BAKED BEEF SHORT RIBS RECIPES
OVEN-BRAISED BEEF SHORT RIBS RECIPE - BETTYCROCKER.COM
Fall-off-the-bone tender, these short ribs get intense flavor from vegetables and fragrant herbs.
Provided by Betty Crocker Kitchens
Total Time 2 hours 50 minutes
Prep Time 20 minutes
Yield 6
Number Of Ingredients 12
Steps:
- Heat oven to 325°F. Spray 12-inch nonstick skillet with nonstick cooking spray. Heat over medium-high heat until hot. Add short ribs; cook 6 to 8 minutes or until browned on all sides.
- In ungreased 13x9-inch (3-quart) glass baking dish, combine tomatoes, broth, wine, flour, chili sauce, thyme, marjoram, salt and garlic-pepper blend; mix well. Add browned ribs, carrots and onion; stir gently to mix. (Baking dish will be full.) Cover with foil.
- Bake covered at 325°F. for 2 hours.
- Uncover baking dish, bake an additional 20 to 30 minutes or until ribs are tender and liquid is slightly thickened.
Nutrition Facts : Calories 285 , CarbohydrateContent 16 g, CholesterolContent 60 mg, FatContent 1/2 , FiberContent 2 g, ProteinContent 22 g, SaturatedFatContent 6 g, ServingSize 1 Serving, SodiumContent 580 mg, SugarContent 8 g
OVEN BAKED BEEF RIBS EASY RECIPE - JAMIE GELLER
This oven baked beef ribs recipe from Jamie Geller is so easy, you can toss them in the oven and make them anytime. Get the kosher recipe now.
Provided by Jamie Geller Test Kitchens
Total Time 155 minutes
Prep Time 5 minutes
Cook Time 150 minutes
Yield 6
Number Of Ingredients 8
Steps:
- Preheat oven to 300°F. 1 Combine cumin, oregano, garlic powder, garlic pepper, seasoned salt, smoked paprika, and onion powder in a small bowl. 2 Rub spices all over ribs. 3 Wrap spiced ribs tightly in aluminum foil. Place on a baking sheet in the oven and roast for about 2½ hours. 4 Unwrap foil and put under the broiler for about 5-7 minutes on low to crisp and char a bit.
More about "oven baked beef short ribs recipes"
SIMPLE BEEF SHORT RIBS RECIPE | ALLRECIPES
The basics of this recipe came from my mom, and it was passed down to her from her mother and Oma. I changed it a little, and you can too. You can braise in basically any liquid you want. The short ribs come out so delicious and tender, and there is not an overwhelming sauce to overpower them.
From allrecipes.com
Reviews 4.5
Total Time 2 hours 30 minutes
Category Main Dishes, Rib Recipes
Calories 363.8 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 2 hours 30 minutes
Category Main Dishes, Rib Recipes
Calories 363.8 calories per serving
- Heat the olive oil and butter in a large skillet or Dutch oven over medium-high heat. Cook the ribs until browned on each side, about 5 minutes per side. Remove from the skillet and set aside. Add the onion and garlic to the skillet; cook and stir until onion is tender, about 5 minutes. Return the ribs to the skillet and pour in the beer. Stir, scraping the bottom of the pan, until all of the browned bits have mixed in with the liquid. Pour in the beef stock, cover and simmer over low heat until very tender, about 2 hours.
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LUSCIOUS OVEN-BRAISED SHORT RIBS | MARTHA STEWART
Short ribs get a lot of their flavor from their fat; as the meat cooks, the fat melts away and infuses the sauce, making it rich, smooth, and absolutely delicious.From the book "Mad Hungry," by Lucinda Scala Quinn (Artisan Books).
From marthastewart.com
Reviews 3.2
Category Beef Recipes
From marthastewart.com
Reviews 3.2
Category Beef Recipes
- Preheat the oven to 400 degrees Fahrenheit. Braise the short ribs for 2 1/2 to 3 hours, reducing the heat to 350 degrees Fahrenheit after an hour. Turn the ribs over. Add the potatoes in the last 40 minutes of cooking. Add water to the pan if too much liquid evaporates. You want to end up with glistening ribs in a reduced glaze.
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BRAISED SHORT RIBS WITH GRAVY RECIPE: HOW TO MAKE IT
This recipe can be finished in a slow cooker which makes it very helpful during those very busy days.—Susan Kinsella, East Falmouth, Massachusetts
From tasteofhome.com
Reviews 5
Total Time 02 hours 00 minutes
Category Dinner
Calories 310 calories per serving
From tasteofhome.com
Reviews 5
Total Time 02 hours 00 minutes
Category Dinner
Calories 310 calories per serving
- Preheat oven to 325°. Sprinkle short ribs with 1/2 teaspoon pepper and salt. In an ovenproof Dutch oven over medium-high heat, brown ribs in oil in batches. Remove meat and set aside. Add next five ingredients to drippings; cook until tender. Add wine, stirring to loosen browned bits from pan. Bring to a boil; cook until liquid is reduced by half. , Return ribs to pan. Add 4 cups broth, rosemary, oregano, bay leaf and remaining pepper; bring to a boil. Bake, covered, until meat is tender, 1-1/2 to 2 hours. Remove ribs to a serving platter and tent with foil. Discard herbs., Pour drippings and loosened browned bits from roasting pan into a measuring cup. Skim fat. Add enough remaining broth to drippings to measure 1 cup. In a small saucepan, melt butter; stir in flour until smooth. Gradually whisk in broth mixture. Bring to a boil, stirring constantly; cook and stir until thickened, 1-2 minutes. Serve with ribs.
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HOW TO COOK EASY OVEN-BAKED BEEF SHORT RIBS - 2022 ...
Apr 30, 2019 · How to Cook Easy Oven-Baked Beef Short Ribs - 2021 - MasterClass. Beef ribs might not be as popular as pork ribs, but they’re a versatile cut that can be slowly braised or quickly grilled, depending on the style.
From masterclass.com
From masterclass.com
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OVEN BAKED BEEF SHORT RIBS - RECIPE | COOKS.COM
Jun 28, 2021 · OVEN BAKED BEEF SHORT RIBS 4 lbs. short ribs of beef 4 tbsp. flour 1 tsp. salt 1/2 tsp. pepper 4 tbsp. bacon drippings or olive oil 2 onions, chopped 3 cloves garlic, minced 1/2 cup parsley, chopped 3 tbsp. brown sugar 3 tbsp. cider vinegar 1/2 tsp. dry mustard 1/2 cup Heinz Chili Sauce or any BBQ sauce 2 tsp. Worcestershire sauce
From cooks.com
From cooks.com
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10 BEST OVEN BAKED BEEF RIBS RECIPES | YUMMLY
From yummly.com
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EASY OVEN BAKED BBQ BEEF SHORT RIBS RECIPE & VIDEO - EAT ...
Sep 28, 2020 · How To Bake Beef Beef Short Ribs In The Oven: Salt and pepper the bone in beef short ribs. Simply lay the beef (bones down) in a baking dish, snuggle the ribs close together, cover tightly with aluminum foil, and cook in the oven. Bake bone in short ribs in the oven at 275F for 3 ½ - 4 hours.
From eatsimplefood.com
From eatsimplefood.com
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FORK TENDER OVEN BAKED BEEF RIBS - COOKING WITH BLISS
Apr 10, 2020 · Place the ribs on a clean platter leaving the liquid from the baking pan behind. Place the ribs back into the baking pan and slather the ribs with your favorite BBQ sauce. Place the ribs under the broiler for approximately 2 to 4 minutes to caramelize the outer surface of the ribs (stand by to make sure the ribs do not burn).
From cookingwithbliss.com
From cookingwithbliss.com
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SHORT RIBS OF BEEF RECIPE | FOOD NETWORK
Preheat oven to 325 degrees F. In a large ovenproof saute pan or roasting pan, heat the olive oil over medium-high heat. Sprinkle the short ribs on all sides with the salt, pepper, garlic salt and ...
From foodnetwork.com
From foodnetwork.com
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OVEN BAKED BEEF SHORT RIBS RECIPE - COOKINGNOOK.COM
Add browned ribs to the baking dish. Meanwhile, in a saucepan mix the honey, soy sauce, sweet and sour sauce, water, chili sauce and chopped garlic. Heat together for about 5 minutes. Pour over ribs in baking dish. Bake for about 45 minutes for short ribs, 1 1/4 hours if you are using back ribs. Baste often with the sauce.
From cookingnook.com
From cookingnook.com
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SUNNY'S HONEY BBQ OVEN SHORT RIBS RECIPE - FOOD NETWORK
Remove the ribs from the oven and raise the temperature to 425 degrees F. Using a pair of tongs, flip and move the beef around a bit. Drizzle the honey evenly over the top of each rib.
From foodnetwork.com
From foodnetwork.com
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FORK TENDER OVEN BAKED BEEF RIBS - COOKING WITH BLISS
Apr 10, 2020 · Instructions. Add jerk or Cajun seasoning, grape-seed oil or olive oil, fresh garlic cloves, shallot, kosher salt and black pepper to a mini blender, food processor or hand-held blender and blend all ingredients for 30 seconds to 1 minute. Wash the ribs in a colander and pat dry with paper towels until thoroughly dried.
From cookingwithbliss.com
From cookingwithbliss.com
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THE ABSOLUTE BEST SLOW BAKED OVEN ROASTED BEEF SHORT RIBS
Mar 23, 2014 · Preheat the oven to 300F with a rack in the middle. In a medium sauce pan over medium heat, add the ketchup, liquid smoke, brown sugar, minced onion, garlic powder, bacon bbq sauce and mix until combined. Cook until thick and bubbly; stirring occasionally. ~10 minutes. Season the short ribs all over with salt and pepper.
From thekitchenwhisperer.net
From thekitchenwhisperer.net
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BEEF RIBS IN THE OVEN - SAVOR THE BEST
Jul 15, 2021 · Bake the short ribs in the oven: Pour the braising liquid into the baking dish and then add the beef ribs. Cover tightly with aluminum foil and bake until tender (3-1/2 to 4 hours at 275°F). Cover tightly with aluminum foil and bake until tender (3-1/2 to 4 hours at 275°F).
From savorthebest.com
From savorthebest.com
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SHORT RIBS | PAULA DEEN
Directions. Preheat oven to 350 °F. Season ribs using House Seasoning. Lightly dust with flour. In a Dutch oven, place a small amount of oil and brown ribs on each side. Add half water and half beef broth to cover ribs. Bring to a boil. Remove ribs from the Dutch oven and place in a casserole dish.
From pauladeen.com
From pauladeen.com
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BAKED BONELESS BEEF SHORT RIBS COOKED IN THE OVEN | RED ...
Oct 24, 2019 · - Hey everybody, I'm Joey, and today we're baking some ridiculous beef short ribs. Together we'll turn up the tasty, so follow me and let's get baked. ? This is how we get it done. ? ? This is how we do it do it, do it. ? ? Whoa. ? ? Whoa. ? ? This is how we get it done. ? ? Whoa. ? ? Whoa. ? - When most people think ribs, usually pork ribs come into mind.
From redmeatlover.com
From redmeatlover.com
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BRAISED SHORT RIBS IN THE OVEN RECIPE
Dec 22, 2021 · Add the beef broth, wine, Worcestershire, and thyme sprigs. Raise the heat to high and bring to a boil. Cover, transfer to the oven, and continue to cook, undisturbed until the meat is very tender, about 2 1/2 hours.
From thespruceeats.com
From thespruceeats.com
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BEEF SHORT RIBS OVEN RECIPE - NORTH EAST FOOD
Jul 24, 2018 · Remove the ribs from the fridge an hour before cooking to allow them to come to room temperature. Place in a pre-heated oven at 120°c for 6 hours. Halfway through, baste the ribs in their own juices and lighting spray with a mixture of half water and half Worchester sauce. Remove the ribs from the oven and wrap in butchers paper or loosely in ...
From northeastfood.co.uk
From northeastfood.co.uk
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