OSTER EXPRESSBAKE BREAD MAKER RECIPES

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EXPRESS (58-MINUTE) WHITE BREAD FAST2EAT | FAST2EAT



Express (58-minute) White Bread Fast2eat | Fast2eat image

A quick 58-minute white bread that is super yummy. Perfect for people who just do not have 3 1/2 hours to wait for their bread to cook. This is a great bread if you only have an hour to make something to take to that party you forgot about.

Provided by Susana Macedo

Categories     Appetizers & Starters    Breakfast & Brunch

Total Time 78 minutes

Prep Time 5 minutes

Cook Time 58 minutes

Yield 16

Number Of Ingredients 7

1 cup Water (hot (46-52°C/115–125°F) *)
2 tbsp Water (hot (46-52°C/115–125°F) *)
2 tbsp Olive oil (or softened butter)
3 cups Bread flour (*)
2 tbsp Sugar
1 tsp Salt
4.5 tsp Instant dry yeast (*)

Steps:

  • Attach the kneading blade in the Bread Maker pan.
  • Place ingredients into the bread pan following the recipe order (or following the order and method specified in the manual of your Bread Maker – mine is: FIRST, liquid ingredients; SECOND, dry ingredients; LAST, yeast). Note: With a finger or a knife, make a small indentation in the middle of the flour. Add yeast to indentation, making sure it does not come into contact with the liquid ingredients.
  • Carefully insert bread pan into Bread Maker and gently close the lid.
  • Plug the power cord into a wall outlet. Select “ExpressBake” (58 min) – or Rapid/Quick Bake - NOT Cake - or whichever cycle will process yeast bread in about 1 hour). If available, choose loaf size (1.5LB) and press the Start button.
  • Open the lid and while using Oven Mitt, firmly grasp the bread pan handle and gently pull the pan straight up and out of the machine. CAUTION: The Bread Maker and pan may be very hot! Always handle with care.
  • Use non-stick Spatula to gently loosen the sides of the bread from the pan.
  • Turn the bread pan upside down onto a Wire Cooling Rack or clean cooking surface and gently shake until bread falls out onto the rack.
  • Cool for about 10-15 minutes before slicing.
  • To make perfect slices every time use this Bread Slicer.

Nutrition Facts : Calories 110 kcal, CarbohydrateContent 19 g, ProteinContent 3 g, FatContent 2 g, SaturatedFatContent 1 g, SodiumContent 147 mg, FiberContent 1 g, SugarContent 2 g, ServingSize 1 serving

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