ORGANIC CRANBERRY SAUCE RECIPES

Name: Whole Berry Cranberry Sauce
Yield: Makes 2 1/4 cups
Ingredients: 3 cups (12 ounces) cranberries; 1 cup sugar; 1 cup water

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WHOLE BERRY CRANBERRY SAUCE | MARTHA STEWART

Whole Berry Cranberry Sauce | Martha Stewart image

Provided by Martha Stewart

Categories Thanksgiving Recipes

Yield Makes 2 1/4 cups

Number Of Ingredients 3

Ingredients

3 cups (12 ounces) cranberries
1 cup sugar
1 cup water

Steps:

Combine sugar and water in a medium saucepan. Stir to dissolve sugar. Bring to a boil. Add cranberries. Bring to a boil, reduce heat and boil gently 10 minutes, stirring occasionally.
Remove from heat. Let cool before serving.

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