OREO HOT CHOCOLATE RECIPE RECIPES

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OREO® COOKIE CAKE RECIPE | ALLRECIPES



Oreo® Cookie Cake Recipe | Allrecipes image

If you love Oreo® cookies, you'll love this smooth, creamy (but not too rich) dessert!

Provided by Pam

Categories     Cake Recipes

Total Time 1 hours 0 minutes

Prep Time 30 minutes

Yield 1 9x13-inch cake

Number Of Ingredients 7

1 (20 ounce) package chocolate sandwich cookies
½ cup butter
1 (16 ounce) container frozen whipped topping, thawed
2 (8 ounce) packages cream cheese
1 cup confectioners' sugar
2 cups milk
1 (3.5 ounce) package instant vanilla pudding mix

Steps:

  • Crush cookies into bite size pieces. Reserve 1 cup for top. Melt butter and mix with rest of cookies. Press into 9x13 pan. Put in freezer for 5 minutes.
  • Blend 1/2 of the whipped topping, all of the cream cheese and confectioners' sugar. Spread over crust and place cake back in freezer.
  • Prepare instant pudding with the milk according to package directions then spread over top of cake. Spread the remaining whipped topping on top of the pudding then sprinkle with the remaining cookies. Keep cake refrigerated.

Nutrition Facts : Calories 311.8 calories, CarbohydrateContent 31.2 g, CholesterolContent 32.3 mg, FatContent 20 g, FiberContent 0.7 g, ProteinContent 3.6 g, SaturatedFatContent 11.7 g, SodiumContent 267.1 mg, SugarContent 22.7 g

STOVETOP HOT CHOCOLATE RECIPE: HOW TO MAKE IT



Stovetop Hot Chocolate Recipe: How to Make It image

My mom created this stovetop hot chocolate recipe to serve large groups of carolers and frozen sledders. I take it to the lounge during a long winter to warm their spirits! This economical recipe could easily be warmed and served in a slow cooker. Flavor extracts could be added to the hot chocolate, too. —Mary Nine, Indianapolis, Indiana

Provided by Taste of Home

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 6 servings.

Number Of Ingredients 6

2 cups confectioners' sugar
3/4 cup sugar
1/2 cup baking cocoa
1/2 teaspoon salt
5-1/2 cups water
Large marshmallows, optional

Steps:

  • In a large saucepan, mix the sugars, cocoa and salt; gradually stir in water. Bring to a boil over medium heat, stirring constantly. Cook and stir for 2 minutes. Ladle into mugs. If desired, top with marshmallows.

Nutrition Facts : Calories 273 calories, FatContent 1g fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 198mg sodium, CarbohydrateContent 69g carbohydrate (64g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

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