OREO COOKIE MINI RECIPES
COPYCAT NABISCO OREO COOKIES RECIPE | TOP SECRET RECIPES
At one time Nabisco actually conducted a study to determined that 50 percent of Oreo consumers twist the cookie apart before eating it. I guess this is important information since it concerns the world's top-selling cookie. Historians at Nabisco aren't sure who came up with the idea for this sandwich cookie back in 1912, but they do know that it was introduced along with two other cookie creations that have long since died. The name may have come from the Greek word for mountain, oreo, which would once have made sense because the first test version was hill-shaped. When the Oreo was first sold to the public, it was much larger than today's cookie, but it kept shrinking over the years until Nabisco realized it had become too small and had to enlarge it again to today's current 1 3/4-inch diameter. In 1975, Nabisco figured we couldn't have too much of a good thing, so the company gave us Double Stuf Oreos, with twice the filling. But why stop there? Now you're free to pile as much "stuf" on your cookies as you like. Watch this video demo: How to Clone an Oreo Cookie (plus how to make a really BIG Oreo!). Source: More Top Secret Recipes by Todd Wilbur.
Provided by Todd Wilbur
Total Time 48 minutes0S
Prep Time 24 minutes0S
Cook Time 24 minutes0S
Number Of Ingredients 11
Nutrition Facts : Calories 140 calories
OREO CHEESECAKE BITES RECIPE - HOW TO MAKE OREO CHEESECAK…
These easy oreo cheesecake bites are a creamy mix of cream cheese, crushed cookies and whipped cream and best of all- there is no baking required!
Provided by Lauren Miyashrio; Recipe by Sloane Layton
Categories comfort food dessert snack
Total Time 6 hours 20 minutes
Prep Time 20 minutes
Cook Time 0S
Yield 12 servings
Number Of Ingredients 7
Steps:
- Line a 12-cup muffin tin with paper liners. Place 1 Oreo in each of the liners. Place the remaining 12 Oreos in a large ziptop bag and crush with a rolling pin.
- In the bowl of stand mixer fitted with a paddle attachment, beat the cream cheese on medium until smooth, about 2 minutes. Add the sugar, sour cream, vanilla and salt. Beat until smooth and creamy, about 2 more minutes.
- In a medium bowl, whisk the heavy cream until stiff peaks form. Add the whipped cream to the cream cheese mixture and fold just until combined. Add 1 cup of the crushed Oreos and fold until combined.
- Spoon the cream cheese mixture into each muffin liner (about 1/4 cup each) and smooth the top. Sprinkle all over with remaining Oreos.
- Chill the cheesecake bites until firm and set, at least 6 hours or up to 2 days.
More about "oreo cookie mini recipes"
OREO CUPCAKES WITH COOKIES AND CREAM ... - TASTE OF HOME
Kids and adults alike will find these Oreo cupcakes irresistible. If you want to pipe the frosting, be sure to thoroughly crush the cookies. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Desserts
Calories 411 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Desserts
Calories 411 calories per serving
- Preheat oven to 350°. Line 24 muffin cups with paper liners., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Fold in crushed cookies., Fill prepared cups three-fourths full. Bake 20-22 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks to cool completely. , In a large bowl, combine butter, confectioners' sugar, milk and vanilla; beat until smooth. Fold in cookie crumbs. Pipe or spread frosting over cupcakes. If desired, sprinkle with additional cookie crumbs and garnish with mini Oreo cookies.
See details
OREO™-STUFFED CRESCENTS RECIPE - PILLSBURY.COM
Stuff a sandwich cookie inside a buttery, flaky crescent and bake. Minimal effort, maximum reward.
From pillsbury.com
Reviews 5
Total Time 25 minutes
Calories 270 per serving
From pillsbury.com
Reviews 5
Total Time 25 minutes
Calories 270 per serving
- Bake about 12 minutes or until puffy and light golden brown.
See details
MINI KING CAKES RECIPE - PILLSBURY.COM
Pillsbury™ Grands!™ Cinnamon Rolls with Original Icing are the secret to these easy, festive mini King Cakes.
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 360 per serving
From pillsbury.com
Reviews 4.5
Total Time 40 minutes
Calories 360 per serving
- Spread icing on warm cakes. Sprinkle with colored sugars.
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NO BAKE OREO CHEESECAKE - I AM BAKER
No Bake Oreo Cheesecake is perfect for when you are craving the silky smooth delightfulness of Cheesecake but don’t want to turn on your oven! Creamy and delicious velvety cheesecake filling, with the perfect Oreo Cookie Crust.
From iambaker.net
Reviews 5
Category Dessert
Cuisine American
From iambaker.net
Reviews 5
Category Dessert
Cuisine American
- FILLING
See details
OREO CUPCAKES WITH COOKIES AND CREAM ... - TASTE OF HOME
Kids and adults alike will find these Oreo cupcakes irresistible. If you want to pipe the frosting, be sure to thoroughly crush the cookies. —Taste of Home Test Kitchen, Milwaukee, Wisconsin
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Desserts
Calories 411 calories per serving
From tasteofhome.com
Reviews 4.5
Total Time 40 minutes
Category Desserts
Calories 411 calories per serving
- Preheat oven to 350°. Line 24 muffin cups with paper liners., In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in vanilla. In another bowl, whisk flour, baking powder and salt; add to creamed mixture alternately with milk, beating well after each addition. Fold in crushed cookies., Fill prepared cups three-fourths full. Bake 20-22 minutes or until a toothpick inserted in center comes out clean. Cool in pans 10 minutes before removing to wire racks to cool completely. , In a large bowl, combine butter, confectioners' sugar, milk and vanilla; beat until smooth. Fold in cookie crumbs. Pipe or spread frosting over cupcakes. If desired, sprinkle with additional cookie crumbs and garnish with mini Oreo cookies.
See details
COPYCAT NABISCO OREO COOKIES RECIPE | TOP SECRET RECIPES
At one time Nabisco actually conducted a study to determined that 50 percent of Oreo consumers twist the cookie apart before eating it. I guess this is important information since it concerns the world's top-selling cookie. Historians at Nabisco aren't sure who came up with the idea for this sandwich cookie back in 1912, but they do know that it was introduced along with two other cookie creations that have long since died. The name may have come from the Greek word for mountain, oreo, which would once have made sense because the first test version was hill-shaped. When the Oreo was first sold to the public, it was much larger than today's cookie, but it kept shrinking over the years until Nabisco realized it had become too small and had to enlarge it again to today's current 1 3/4-inch diameter. In 1975, Nabisco figured we couldn't have too much of a good thing, so the company gave us Double Stuf Oreos, with twice the filling. But why stop there? Now you're free to pile as much "stuf" on your cookies as you like.
Watch this video demo: How to Clone an Oreo Cookie (plus how to make a really BIG Oreo!).
Source: More Top Secret Recipes by Todd Wilbur.
From topsecretrecipes.com
Reviews 4.4
Total Time 48 minutes0S
Calories 140 calories per serving
From topsecretrecipes.com
Reviews 4.4
Total Time 48 minutes0S
Calories 140 calories per serving
See details
OREO CHEESECAKE BITES RECIPE - HOW TO MAKE OREO CHEESECAK…
These easy oreo cheesecake bites are a creamy mix of cream cheese, crushed cookies and whipped cream and best of all- there is no baking required!
From thepioneerwoman.com
Total Time 6 hours 20 minutes
Category comfort food, dessert, snack
Cuisine American, Comfort Food
From thepioneerwoman.com
Total Time 6 hours 20 minutes
Category comfort food, dessert, snack
Cuisine American, Comfort Food
- Chill the cheesecake bites until firm and set, at least 6 hours or up to 2 days.
See details
OREO™-STUFFED CRESCENTS RECIPE - PILLSBURY.COM
Stuff a sandwich cookie inside a buttery, flaky crescent and bake. Minimal effort, maximum reward.
From pillsbury.com
Reviews 5
Total Time 25 minutes
Calories 270 per serving
From pillsbury.com
Reviews 5
Total Time 25 minutes
Calories 270 per serving
- Bake about 12 minutes or until puffy and light golden brown.
See details
DELICIOUS APPETIZER, DESSERT & SNACK RECIPES | SNACKWORK US
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From snackworks.com
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MINI CAKE RECIPES | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will eat.
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COOKIE BALLS RECIPE | ALLRECIPES
The cookie middle tasted like a wet oreo cookie. Also my white almond bark must have been heated too hot. I put it in a pot on the lowest heat possible and stirred frequently but it scorched, turning brown. It tasted ok and I still used it but I didn't have the pretty white cookie balls …
From allrecipes.com
From allrecipes.com
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COOKIES & CREAM COOKIES - FAMILY COOKIE RECIPES
Oct 16, 2018 · 15 Oreo cookies, coarsely crushed (you want big chunks!) How to make Cookies & Cream Cookies. Using a hand mixer, cream the butter and sugars. Add the pudding mix and mix until well blended. Add the eggs and vanilla and mix well. Add the flour and baking soda and continue mixing. Stir in the white chocolate chips and Oreo cookie …
From familycookierecipes.com
From familycookierecipes.com
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MINI CAKE RECIPES | ALLRECIPES
7 Beef Quesadilla Recipes for Speedy Suppers Easy, cheesy, and affordable, quesadillas make a great meal on days when you're busy, tired, or just trying to make something the entire family will eat.
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