OREO BALLS EASY RECIPES

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OREO® BALLS RECIPE | ALLRECIPES



Oreo® Balls Recipe | Allrecipes image

This is a major hit at my house! Made them for Christmas and also for my mother on Mother's Day! Hint: when mixing Oreos® and cream cheese, do it with your clean hands! Store remaining Oreo® balls in a covered container in the refrigerator.

Provided by popcornprincess13

Categories     Drop Cookies

Total Time 1 hours 30 minutes

Prep Time 20 minutes

Yield 14 servings

Number Of Ingredients 3

1 (14 ounce) package chocolate sandwich cookies (such as Oreo®), crushed
1 (8 ounce) package cream cheese, at room temperature
1 (12 ounce) package vanilla-flavored almond bark, or as needed

Steps:

  • Line a baking sheet with parchment paper.
  • Mix cookie crumbs and cream cheese together in a bowl; roll into balls and arrange on the prepared baking sheet. Freeze cookie balls until solid, about 1 hour.
  • Melt almond bark in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.
  • Dip cookie balls in the melted almond bark, removing balls using 2 forks to allow excess bark drip back into double boiler. Arrange coated cookie balls on the baking sheet; refrigerate until coating is firm, about 10 minutes.

Nutrition Facts : Calories 318.9 calories, CarbohydrateContent 35.1 g, CholesterolContent 22.7 mg, FatContent 18.8 g, FiberContent 0.9 g, ProteinContent 4.1 g, SaturatedFatContent 9.3 g, SodiumContent 206 mg, SugarContent 25.9 g

BEST OREO BALLS RECIPE - HOW TO MAKE 3-INGREDIENT OREO ...



Best Oreo Balls Recipe - How to Make 3-Ingredient Oreo ... image

A mixture of Oreos and cream cheese and then coated in melted chocolate, these Oreo Cookie Balls are basically the easiest truffles you'll ever make from Delish.com.

Provided by Lena Abraham

Categories     birthday    Christmas    パン    dessert

Total Time 2 hours 10 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 24

Number Of Ingredients 4

1 (14-oz.) package Oreos
1 (8-oz.) package cream cheese, softened
Pinch kosher salt
1 (12-oz.) package chocolate chips, melted

Steps:

  • Use a food processor to crush cookies into fine crumbs.
  • Add all but 2 tablespoons crushed cookies to a medium bowl. Add cream cheese and and salt and stir until evenly combined.
  • Line a baking sheet with parchment paper. Using a small cookie scoop, form mixture into small balls and transfer to prepared baking sheet.
  • Freeze until slightly hardened, about 30 minutes.
  • Dip frozen balls in melted chocolate until coated and return to baking sheet. Sprinkle with remaining cookie crumbs. Freeze until chocolate hardens, about 15 minutes.

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