ORANGEMARMALADE WOW RECIPES

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EASY ORANGE MARMALADE RECIPE - FOOD.COM



Easy Orange Marmalade Recipe - Food.com image

So easy to make! It makes one jar and is good on toast, or for whatever recipe you use Orange Marmalade for. Enjoy!

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 1 jar

Number Of Ingredients 3

1 medium navel orange
2 tablespoons water
1/2 cup sugar

Steps:

  • Select Navel oranges that have the thinnest peel.
  • If the orange is large double the amount of water and sugar.
  • Wash the orange thoroughly.
  • Cut off both ends of the orange.
  • Cut the orange in half, cut each half in about eight sections.
  • Place the orange sections in the food processor and pulse until the peel in is tiny pieces.
  • In a medium saucepan place the processed orange, the water and the sugar and bring to a gentle boil.
  • Boil for 15 minutes, stirring frequently.
  • Let cool, then place in a glass jar with a tight fitting lid.
  • Refrigerate to store.
  • When it is cold it is ready to eat.
  • I use 1/2 sugar and 1/2 Splenda and it works well.

Nutrition Facts : Calories 455.6, FatContent 0.2, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 3.3, CarbohydrateContent 117.5, FiberContent 3.1, SugarContent 111.7, ProteinContent 1.3

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From foodnetwork.com
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ORANGE MARMALADE GLAZED HAM RECIPE | MOLLY YEH | FOOD NETWORK
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