ORANGEADE STRAIN RECIPE

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ORANGEADE RECIPE | ALLRECIPES



Orangeade Recipe | Allrecipes image

A refreshing change from lemonade. If you don't care for pulp in your drink, feel free to strain the juice before you add it to the water.

Provided by couldbeanyone

Categories     Drink Recipes    Lemonade Recipes

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 10 cups

Number Of Ingredients 5

2 cups water
1?½ cups white sugar
6 cups water
1?½ cups freshly squeezed orange juice
? cup freshly squeezed lemon juice

Steps:

  • Bring 2 cups water and sugar to a boil in a small saucepan; cook at a boil for 3 minutes, stirring to dissolve sugar, and creating a simple syrup.
  • Combine simple syrup, 6 cups water, orange juice, and lemon juice in a large pitcher; refrigerate until cold.

Nutrition Facts : Calories 168.6 calories, CarbohydrateContent 43.2 g, FatContent 0.1 g, FiberContent 0.1 g, ProteinContent 0.4 g, SodiumContent 7.7 mg, SugarContent 41.6 g

HOMEMADE ORANGEADE - RECIPE |

The best orangeade in the world is Homemade Orangeade that you`ve made yourself.

Provided by Maria Kostoff

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2-3 bottles

Number Of Ingredients 6

lemons - 2 - 3 lemons
grapefruits - 1 - 2 red
oranges - 3
sugar - 8 1/3 cups (2 kg) more or less, to taste
citric acid - 2 - 3 sachets
water - 12 1/2 cups (3 liters)

Steps:

  • Clean all the citrus very well so theres no dirt on the peels. Cut them into pieces, along with the peels, and grind them in a meat grinder or put them in the food processor.
  • Transfer them to a pot and add water. Stir and allow to sit for 24 hours. The next day, strain through a cheesecloth, add the strained juice, sugar and citric acid . Stir until the sugar has melted.
  • Dispense into bottles and store in the refrigerator. Optionally, serve diluted with a little carbonated water.

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