ORANGE RHUBARB PIE RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

ORANGE RHUBARB PIE RECIPE: HOW TO MAKE IT - TASTE OF HOME



Orange Rhubarb Pie Recipe: How to Make It - Taste of Home image

This is one of my favorite ways to use our rhubarb crop. The combination of rhubarb and orange gives this pie a nice flavor.

Provided by Taste of Home

Categories     Desserts

Total Time 01 hours 15 minutes

Prep Time 20 minutes

Cook Time 55 minutes

Yield 6-8 servings.

Number Of Ingredients 9

1-1/4 cups sugar, divided
1/4 cup all-purpose flour
1/4 teaspoon salt
3 tablespoons orange juice concentrate
1/4 cup butter, melted
3 eggs, separated
2-1/2 cups diced fresh or frozen rhubarb (cut into 1-2-inch pieces)
1 unbaked pie shell (9 inches)
1/3 cup chopped walnuts

Steps:

  • In a large bowl, combine 1 cup sugar, flour and salt. Stir in orange juice and butter. In a small bowl, lightly beat egg yolks; stir into the orange juice mixture until blended. Add rhubarb. , In a large bowl, beat egg whites until soft peaks begin to form; gradually beat in remaining sugar, 1 tablespoon at a time, until stiff peaks form. Fold into rhubarb mixture. , Pour into pie shell. top with nuts. Bake at 375° for 15 minutes. Reduce heat to 325°; bake for 40 minutes or until golden brown. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary. Cool on a wire rack. Store in the refrigerator.

Nutrition Facts : Calories 383 calories, FatContent 18g fat (7g saturated fat), CholesterolContent 100mg cholesterol, SodiumContent 257mg sodium, CarbohydrateContent 52g carbohydrate (35g sugars, FiberContent 1g fiber), ProteinContent 6g protein.

RHUBARB ORANGE CREAM PIE RECIPE | ALLRECIPES



Rhubarb Orange Cream Pie Recipe | Allrecipes image

Delicious - I bake this for my 93 year old grandmother each rhubarb season, and she just loves it. Like when I was a kid, she says... mmmmm good! Everyone wants some.

Provided by Cindy

Categories     Desserts    Pies    Fruit Pies    Rhubarb Pie Recipes

Yield 1 - 9 inch pie

Number Of Ingredients 11

1 (9 inch) unbaked pie crust
¼ cup butter, softened
3 tablespoons orange juice
3 egg yolks
1 teaspoon strawberry flavored Jell-O® mix
1 cup white sugar
¼ cup all-purpose flour
¼ teaspoon salt
3 cups diced rhubarb
3 egg whites
¼ cup white sugar

Steps:

  • Place oven rack on lowest level. Preheat oven to 375 degrees F (190 degrees C). Line pie pan with pastry, and make high fluted rim.
  • In a large bowl, combine butter, juice, egg yolks, and strawberry gelatin. Beat thoroughly. Add 1 cup of sugar, flour, and salt; beat well. Stir rhubarb into mixture.
  • In another bowl, beat egg whites until stiff. Add 1/4 cup sugar slowly, continuing to beat. Fold meringue into rhubarb mixture. Pour filling into pastry shell.
  • Bake in preheated oven for 15 minutes. Reduce heat to 325 degrees F (165 degrees C) and bake 45 to 50 minutes longer.

Nutrition Facts : Calories 382.2 calories, CarbohydrateContent 59.9 g, CholesterolContent 92.1 mg, FatContent 14.9 g, FiberContent 1.9 g, ProteinContent 4.4 g, SaturatedFatContent 6.1 g, SodiumContent 255.9 mg, SugarContent 45.2 g

More about "orange rhubarb pie recipes"

FARMHOUSE FRESH: ORANGE - RHUBARB PIE RECIPE - FOOD.COM
Nearly every farmhouse in Wisconsin has its own rhubarb patch; ours is nestled between the clothesline poles, along with tulips and daffodils. Rhubarb is LOADED with healthy nutrients--finding a delivery system is the trick (sugar helps!). Time noted does NOT including cooling time after the pie is baked.
From food.com
Reviews 5.0
Total Time 1 hours 20 minutes
Calories 688.8 per serving
  • Serve as is or with whipped or ice cream.
See details


ORANGE-KISSED STRAWBERRY RHUBARB PIE RECIPE | ALLRECIPES
Orange juice and rind add extra flavor to a springtime favorite pie. I came up with this version when I needed to take a dessert to a summer dinner party. I made 2 pies for 8 of us and was lucky to take one piece home. It is one of the best pies I have ever made.
From allrecipes.com
Reviews 4.8
Total Time 1 hours 40 minutes
Category Desserts, Pies, Fruit Pies, Strawberry Pie Recipes
Calories 449.8 calories per serving
  • Bake in the preheated oven until the filling is thickened and bubbling and the crust has browned, 40 to 50 minutes. Check after 30 minutes of baking time; if the crust edges are browning too quickly, cover them with strips of aluminum foil. Cool the pie before serving.
See details


RHUBARB LATTICE PIE WITH CARDAMOM AND ORANGE RECIPE | BON ...
Rhubarb Lattice Pie with Cardamom and Orange Recipe
From bonappetit.com
Reviews 5
  • To protect the pie edge from overbrowning, fold a yard-long piece of foil lengthwise into a four-inch-wide strip. Stand the strip around the pie like a fence, securing the overlapping portion with a paper clip.
See details


RHUBARB ORANGE RECIPE - NYT COOKING
From cooking.nytimes.com
Reviews 4
Total Time 30 minutes
Calories 143 per serving
  • Pour the rhubarb into a baking dish and arrange the pieces so that they lie flat. Bake for 15 to 20 minutes. Remove the vanilla pods. Serve with creme fraiche.
See details


RHUBARB PIE RECIPE - BETTYCROCKER.COM
Don't let baking with rhubarb intimidate you—it's easier than you think, and we'll walk you through every step. Plus, the results of our Rhubarb Pie recipe are mind-blowingly delicious. With a flaky crust and sweet and tart flavor of the rhubarb filling, our recipe for Rhubarb Pie will soon become a summer go-to. Our Rhubarb Pie recipe comes together in four simple steps with one incredible result. Once your Rhubarb Pie has cooled, grab your spoons and enjoy.
From bettycrocker.com
Reviews 4.5
Total Time 3 hours 20 minutes
Calories 470 per serving
  • Bake 50 to 55 minutes or until crust is golden brown and juice begins to bubble through slits in crust, removing foil during last 15 minutes. Cool on cooling rack at least 2 hours before serving.
See details


RHUBARB PIE RECIPE | MYRECIPES
From myrecipes.com
  • Bake at 450° for 10 minutes. Reduce heat to 350°, and bake an additional 30 minutes or until crust is lightly browned. Cool before serving.
See details


RHUBARB LATTICE PIE WITH CARDAMOM AND ORANGE RECIPE ...
The red portions of rhubarb stalks make the best-looking pie, so buy extra and trim as needed.
From epicurious.com
Reviews 3.2
  • Test-kitchen tip:
See details


RECIPES :: PIES :: ORANGE RHUBARB PIE
Orange Rhubarb Pie. 1 1/4 c. sugar, divided. 1/4 c. all-purpose flour. 1/4 tsp. salt. 3 Tbsp. orange juice concentrate. 1/4 c. butter, softened. 3 eggs, separated. 2 1/2 c. diced rhubarb, 1/2" pcs. 1-9" unbaked pie shell.
From walnutcreekcheese.com
See details


RHUBARB ORANGE CUSTARD PIE RECIPE - FOOD.COM
From food.com
See details


RECIPE: RHUBARB PIE WITH ORANGE CRUST | WHOLE FOODS MARKET
Apr 01, 2007 · Method. First, make the pie pastry. Place flour, salt and orange zest in the bowl of a food processor and pulse briefly to combine, or combine by hand in a large bowl. Add butter and pulse until the butter and flour are combined and the mixture resembles coarse meal, about 10 seconds. Alternatively, cut butter into flour using two table knives.
From wholefoodsmarket.com
See details


PILE-IT-HIGH ORANGE AND RHUBARB MERINGUE PIE | RECIPES ...
Put the tin on the pre-heated baking sheet on a high shelf in the oven and place the rhubarb on the lowest shelf. The pastry should take about 20-25 minutes to brown and crisp, and the rhubarb about 25-30 minutes to become soft. Then remove them from the oven. While you're waiting for that, you can pour the orange juice into a small saucepan.
From deliaonline.com
See details


RHUBARB PIE | MIDWEST LIVING
In a large bowl, combine the 1 cup sugar, the tapioca, orange zest and, if you like, cinnamon. Add rhubarb. Gently toss until coated. Cover; let stand 15 minutes, stirring once. Meanwhile, prepare Flaky Pie Pastry. On a lightly floured surface, use your hands to slightly flatten one portion of Flaky Pie Pastry dough.
From midwestliving.com
See details


ORANGE RHUBARB PIE - RECIPES | COOKS.COM
rhubarb orange cream pie Line 9 inch pie pan with pastry, make high ... beat well. Add rhubarb to yolk mixture, stir well. ... 325 degrees and bake 45 to 50 minutes more.
From cooks.com
See details


RHUBARB ORANGE PIE - RECIPES | COOKS.COM
rhubarb orange cream pie Line 9 inch pie pan with pastry, make high ... beat well. Add rhubarb to yolk mixture, stir well. ... 325 degrees and bake 45 to 50 minutes more.
From cooks.com
See details


ORANGE-RHUBARB PIE WITH APRICOTS RECIPE | EPICURIOUS
Aug 20, 2004 · Step 1. Position rack in lowest third of oven and preheat to 400°F. Combine sugar and vanilla bean in processor and blend until vanilla bean is finely chopped. Add orange and process until orange ...
From epicurious.com
See details


ORANGE RHUBARB PIE RECIPE - DETAILS, CALORIES, NUTRITION ...
Get full Orange Rhubarb Pie Recipe ingredients, how-to directions, calories and nutrition review. Rate this Orange Rhubarb Pie recipe with 1-1/4 cups sugar, divided, 1/4 cup king arthur unbleached all-purpose flour, 1/4 tsp salt, 3 tbsp orange juice concentrate, 1/4 cup butter, melted, 3 eggs, separated, 2-1/2 cups diced fresh or frozen rhubarb (cut into 1-2-inch pieces), 1 unbaked pie shell ...
From recipeofhealth.com
See details


RHUBARB | ORANGE AND GINGER PIE RECIPE
Recent recipes rhubarb | orange and ginger pie zesty penne, sausage and peppers photos four layer delight grilled salmon with sun dried tomato butter (california) . halloween chex® mix light & easy chicken parmesan mara ginger peach freeze cinnamon roll chocolate souffle best ever pie crust simple crab cakes
From crecipe.com
See details


THE RHUBARB COMPENDIUM: RHUBARB PIE RECIPES
Nov 13, 2019 · Pie filling: 1 3/4 cups sugar 1 2-inch piece vanilla bean, quartered 1/2 orange (unpeeled), cut into chunks 1 20-ounce bag frozen rhubarb 1/2 cup cranberries, coarsely chopped 1/2 cup thinly sliced dried apricots 1/4 cup all purpose flour 2 Buttermilk Pie Crust Dough disks Sour Cream Topping: 1 cup sour cream 2 tablespoons firmly packed dark ...
From rhubarbinfo.com
See details


LATTICED RHUBARB PIE RECIPE - CHOWHOUND
Rhubarb is a tart, stalklike vegetable that often masquerades as fruit in jams and desserts. To tone down its naturally sour flavor, it’s typically paired with sweet strawberries, but we went 100 percent rhubarb with our seasonal pie; sugar, orange juice, and orange zest balance out the tartness.
From chowhound.com
See details


RHUBARB ORANGE MERINGUE PIE RECIPE / DOWNLOAD COOKING ...
Discover quick and easy recipes, cooking tips and inspiration for breakfast, lunch, dinner, dessert and everything in between rhubarb orange meringue pie recipe. Enter your email to signup for the cooks.com recipe newsletter. 13.01.2019, looks amazing so far…crust is glossy and hard just like a meringue. July 15, 2015 at 5:25 pm.
From tpwrecipes.com
See details


RHUBARB PIE - MY FOOD AND FAMILY RECIPES
Heat oven to 425°F. 2. Combine first 4 ingredients. Let stand 15 min. 3. Line 9-inch pie plate with 1 crust as directed on package for two-crust pie; fill with fruit mixture. Dot with butter. Cover with remaining crust; seal and flute edge. Cut several slits in top crust to allow steam to escape.
From myfoodandfamily.com
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »