ORANGE PUMPKIN COOKIES RECIPES

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PUMPKIN ORANGE COOKIES RECIPE - FOOD.COM



Pumpkin Orange Cookies Recipe - Food.com image

Make and share this Pumpkin Orange Cookies recipe from Food.com.

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 48 cookies

Number Of Ingredients 14

2 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
1 cup sugar
1/2 cup packed brown sugar
1 egg
1 3/4 cups canned pumpkin
2 tablespoons orange juice
1 teaspoon orange zest
1/2 cup chopped pecans (optional)
1 1/2 cups sifted powdered sugar
2 1/2 tablespoons orange juice
1/2 teaspoon orange zest

Steps:

  • Mix flour, baking soda and salt in med bowl.
  • In lg bowl, beat butter and sugars until creamy.
  • Add egg, pumpkin, orange juice and peel, beat until combined.
  • Stir in nuts.
  • Drop dough by rounded TBS onto lightly sprayed baking skeets.
  • Bake at 375° for 12 minutes, until light brown.
  • Cool on wire racks.
  • Glaze: Mix all ingredients in med bowl until smooth.
  • Spread each cookie with glaze.

Nutrition Facts : Calories 102.2, FatContent 4, SaturatedFatContent 2.5, CholesterolContent 14.6, SodiumContent 88.6, CarbohydrateContent 16, FiberContent 0.4, SugarContent 10.5, ProteinContent 0.9

PUMPKIN ORANGE COOKIES RECIPE - FOOD.COM



Pumpkin Orange Cookies Recipe - Food.com image

Make and share this Pumpkin Orange Cookies recipe from Food.com.

Total Time 27 minutes

Prep Time 15 minutes

Cook Time 12 minutes

Yield 48 cookies

Number Of Ingredients 14

2 1/2 cups flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1 cup butter, softened
1 cup sugar
1/2 cup packed brown sugar
1 egg
1 3/4 cups canned pumpkin
2 tablespoons orange juice
1 teaspoon orange zest
1/2 cup chopped pecans (optional)
1 1/2 cups sifted powdered sugar
2 1/2 tablespoons orange juice
1/2 teaspoon orange zest

Steps:

  • Mix flour, baking soda and salt in med bowl.
  • In lg bowl, beat butter and sugars until creamy.
  • Add egg, pumpkin, orange juice and peel, beat until combined.
  • Stir in nuts.
  • Drop dough by rounded TBS onto lightly sprayed baking skeets.
  • Bake at 375° for 12 minutes, until light brown.
  • Cool on wire racks.
  • Glaze: Mix all ingredients in med bowl until smooth.
  • Spread each cookie with glaze.

Nutrition Facts : Calories 102.2, FatContent 4, SaturatedFatContent 2.5, CholesterolContent 14.6, SodiumContent 88.6, CarbohydrateContent 16, FiberContent 0.4, SugarContent 10.5, ProteinContent 0.9

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