ORANGE POPPY SEED LOAF RECIPES

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POPPY SEED BREAD WITH ORANGE GLAZE RECIPE: HOW TO MAKE IT



Poppy Seed Bread with Orange Glaze Recipe: How to Make It image

My neighbor gave me this recipe, and I love that it makes two loaves. We usually eat one and then give the other away or freeze it for later. The glaze complements the bread perfectly. —Heather Frese, Albany, Missouri

Provided by Taste of Home

Total Time 01 hours 15 minutes

Prep Time 20 minutes

Cook Time 55 minutes

Yield 2 loaves (16 pieces each).

Number Of Ingredients 13

3 cups all-purpose flour
2-1/4 cups sugar
3 teaspoons baking powder
1-1/2 teaspoons salt
3 large eggs, room temperature
1-1/2 cups whole milk
1 cup canola oil
1 tablespoon plus 1-1/2 teaspoons poppy seeds
1-1/2 teaspoons each butter flavoring, almond extract and vanilla extract
GLAZE:
3/4 cup confectioners' sugar
1/4 cup orange juice
1/2 teaspoon each butter flavoring, almond extract and vanilla extract

Steps:

  • In a large bowl, combine the flour, sugar, baking powder and salt. In a small bowl, whisk the eggs, milk, oil, poppy seeds, butter flavoring and extracts. Stir into dry ingredients just until moistened., Transfer to 2 greased and floured 9x5-in. loaf pans. Bake at 350° until a toothpick inserted in the center comes out clean, 55-60 minutes. Cool for 10 minutes before removing from pans to wire racks. Combine glaze ingredients; drizzle over warm loaves.

Nutrition Facts : Calories 190 calories, FatContent 8g fat (1g saturated fat), CholesterolContent 21mg cholesterol, SodiumContent 160mg sodium, CarbohydrateContent 27g carbohydrate (18g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

ORANGE POPPY SEED BREAD RECIPE | ALLRECIPES



Orange Poppy Seed Bread Recipe | Allrecipes image

Extremely yummy!

Provided by Diane Blanchard Angell

Categories     Bread    Quick Bread Recipes

Total Time 1 hours 10 minutes

Prep Time 10 minutes

Cook Time 1 hours 0 minutes

Yield 1 - 9x5 inch loaf

Number Of Ingredients 7

1 (18.25 ounce) package white cake mix
3 (3 ounce) packages orange flavored Jell-O®
1 (3.5 ounce) package instant coconut cream pudding mix
4 eggs, beaten
½ cup vegetable oil
1 cup hot water
¼ cup poppy seeds

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
  • In a large bowl, combine cake mix, gelatin and pudding mix. Blend in eggs, oil and hot water; stir until mixture is smooth. Fold in poppy seeds. Pour into prepared loaf pan.
  • Bake in preheated oven for 60 minutes, or until a toothpick inserted into center of the loaf comes out clean. Remove bread from pan and let cool on a wire rack.

Nutrition Facts : Calories 408.9 calories, CarbohydrateContent 59.7 g, CholesterolContent 62 mg, FatContent 16.8 g, FiberContent 1 g, ProteinContent 6.5 g, SaturatedFatContent 3 g, SodiumContent 468.8 mg, SugarContent 47.1 g

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