ORANGE JUICE BROWN SUGAR GLAZE RECIPES

Name: Baked Ham with Brown Sugar-Orange Glaze
Prep time: 10 min
Total time: 1 h 55 min
Yield: 20
Ingredients: 6-lb fully cooked smoked bone-in ham; 1/2 cup packed brown sugar; 2 tablespoons orange or pineapple juice; 1 tablespoon ground mustard; 1 teaspoon grated orange peel

BAKED HAM WITH BROWN SUGAR-ORANGE GLAZE RECIPE ...

Baked Ham with Brown Sugar-Orange Glaze Recipe ... image

Makers like you know that simple ingredients can create the most delicious dishes. Our brown sugar, orange juice ham glaze is the perfect example with just 4 ingredients needed to make an orange glaze for ham. While the ham roasts uncovered, create the glaze using brown sugar, orange juice, ground mustard and grated orange peel. Brush it over the ham during the last 45 minutes of baking for a sweet, zingy and just-right tangy flavor. Try it for your next big occasion, and we promise it’ll earn you rave reviews.

Provided by Betty Crocker Kitchens

Total Time 1 hours 55 minutes

Prep Time 10 minutes

Yield 20

Number Of Ingredients 5

Ingredients

6-lb fully cooked smoked bone-in ham
1/2 cup packed brown sugar
2 tablespoons orange or pineapple juice
1 tablespoon ground mustard
1 teaspoon grated orange peel

Steps:

Heat oven to 325°F. On rack in shallow roasting pan, place ham. Insert meat thermometer in thickest part of ham. Bake uncovered 1 hour 30 minutes or until thermometer reads 135°F to 140°F.
Meanwhile, in small bowl, mix remaining ingredients. Brush glaze over ham during last 45 minutes of baking.
Remove ham from oven; cover with tent of foil and let stand 10 to 15 minutes for easier carving.

Nutrition Facts : Calories 130 , CarbohydrateContent 7 g, CholesterolContent 40 mg, FatContent 1/2 , FiberContent 0 g, ProteinContent 15 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 890 mg, SugarContent 7 g, TransFatContent 0 g

BAKED HAM WITH BROWN SUGAR ORANGE GLAZE RECIPE - FOOD.COM

Baked Ham With Brown Sugar Orange Glaze Recipe - Food.com image

If you have leftover ham, freeze it for future soups, salads or sandwiches. Stored in an airtight container, frozen ham will keep up to two months.

Total Time 1 hours 55 minutes

Prep Time 10 minutes

Cook Time 1 hours 45 minutes

Yield 20 serving(s)

Number Of Ingredients 5

Ingredients

6 lbs fully cooked smoked bone-in ham
1/2 cup packed brown sugar
2 tablespoons orange juice or 2 tablespoons pineapple juice
1 tablespoon ground mustard
1 teaspoon orange zest

Steps:

Heat oven to 325 degrees. On rack in shallow roasting pan, place ham. Insert meat thermometer in thickest part of ham. Bake uncovered 1 hour 30 minutes or until thermometer reads 135 degrees to 140 degrees.
Meanwhile, in small bowl, mix remaining ingredients. Brush glaze over ham during last 45 minutes of bakin.
Remove ham from oven; cover with tent of foil and let stand 10 to 15 minutes for easier carving.

Nutrition Facts : Calories 394.6, FatContent 24.1, SaturatedFatContent 8.8, CholesterolContent 127.8, SodiumContent 83.2, CarbohydrateContent 5.7, FiberContent 0.1, SugarContent 5.5, ProteinContent 36.6

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