ORANGE GLAZE FOR HAM RECIPES

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ORANGE GLAZED HAM | ALLRECIPES



Orange Glazed Ham | Allrecipes image

A spiral cut ham with a spiced orange marmalade glaze makes an impressive Easter or Christmas main dish.

Provided by McCormick Spice

Categories     Main Dishes    Pork    Ham    Whole

Total Time 1 hours 55 minutes

Prep Time 10 minutes

Cook Time 1 hours 45 minutes

Yield 24 servings

Number Of Ingredients 6

1 (10 pound) bone-in spiral-cut ham
1 cup orange marmalade
1 teaspoon McCormick® Mustard, Ground
½ teaspoon McCormick® Garlic Powder
¼ teaspoon McCormick® Black Pepper, Ground
¼ teaspoon McCormick® Cloves, Ground

Steps:

  • Preheat oven to 325 degrees F. Place the ham on its side in roasting pan. Mix marmalade and spices in small bowl until well blended. Brush 1/2 of the marmalade mixture over ham, gently separating the slices so mixture can reach middle of ham. Cover loosely with foil.
  • Bake 1 hour, basting occasionally with pan drippings. Remove foil. Brush with remaining marmalade mixture. Bake 45 minutes longer. Serve ham with pan drippings.

Nutrition Facts : Calories 397.2 calories, CarbohydrateContent 8.9 g, CholesterolContent 92.7 mg, FatContent 25.1 g, FiberContent 0.1 g, ProteinContent 32.3 g, SaturatedFatContent 8.9 g, SodiumContent 1782.6 mg, SugarContent 8 g

HONEY-ORANGE GLAZED HAM RECIPE | ALLRECIPES



Honey-Orange Glazed Ham Recipe | Allrecipes image

Perfect recipe for a holiday ham. I use it every year at Thanksgiving and Christmas. Very sweet and easy to make!

Provided by Amanda

Categories     Main Dishes    Pork    Ham    Whole

Total Time 2 hours 10 minutes

Prep Time 10 minutes

Cook Time 2 hours 0 minutes

Yield 1 - 8 pound ham

Number Of Ingredients 6

2 tablespoons orange juice
¼ teaspoon ground cinnamon
¼ teaspoon ground cloves
1 cup honey
¼ teaspoon almond extract
1 (8 pound) fully cooked whole ham

Steps:

  • Preheat an oven to 325 degrees F (165 degrees C). Stir the orange juice, cinnamon, clove, and honey together in a small bowl; set aside. Stir in almond extract if desired.
  • Place the ham in a shallow roasting pan. Bake in the preheated oven 1 hour and 15 minutes. Remove the ham from the oven, and baste with the honey glaze. Return to the oven; continue cooking until the ham reaches an internal temperature of 140 degrees F (60 degrees C), about 45 minutes longer. Baste occasionally as the ham finishes baking.

Nutrition Facts : Calories 415.6 calories, CarbohydrateContent 11.9 g, CholesterolContent 84.7 mg, FatContent 28 g, FiberContent 0.1 g, ProteinContent 28 g, SaturatedFatContent 10 g, SodiumContent 1941.6 mg, SugarContent 11.7 g

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