ORANGE GINGER COOKIES RECIPES

ORANGE GINGER COOKIES RECIPE - FOOD.COM

Orange Ginger Cookies Recipe - Food.com image

Make and share this Orange Ginger Cookies recipe from Food.com.

Total Time 45 minutes

Prep Time 15 minutes

Cook Time 30 minutes

Yield 1 batch

Number Of Ingredients 10

Ingredients

1 cup butter, softened
1 1/2 cups sugar
1 egg
2 tablespoons light corn syrup
1 tablespoon freshly grated orange rind
2 3/4 cups sifted flour
2 teaspoons baking soda
2 teaspoons cinnamon
2 teaspoons ginger
1/2 teaspoon clove

Steps:

Preheat oven to 400 degrees.
In a large bowl, cream the butter and sugar together.
Beat in the egg, corn syrup and orange peel and mix well.
Sift the dry ingredients and add to the creamed mixture.
Roll into balls about the size of a walnut and place on a greased cookie sheet.
Cover the balls on the cookies sheet with waxed paper and flatten with a glass.
Bake at 400 degrees for 5 to 6 minutes.

Nutrition Facts : Calories 4271.6, FatContent 193.1, SaturatedFatContent 118.8, CholesterolContent 699.5, SodiumContent 3934, CarbohydrateContent 604.9, FiberContent 13.2, SugarContent 313.2, ProteinContent 44.4

HONEY ORANGE GINGER COOKIES RECIPE - BETTYCROCKER.COM

Honey Orange Ginger Cookies Recipe - BettyCrocker.com image

Enjoy these flavorsome cookies enriched with honey, orange and ginger - a tasty Christmas dessert.

Provided by Betty Crocker Kitchens

Total Time 1 hours 10 minutes

Prep Time 40 minutes

Yield 48

Number Of Ingredients 11

Ingredients

2 1/4 cups Gold Medal™ all-purpose flour
1 tablespoon grated orange peel
1 teaspoon ground ginger
1/2 teaspoon baking soda
1/2 teaspoon baking powder
1/2 cup butter, softened
2/3 cup sugar
1/2 cup honey
1 teaspoon orange extract
1 egg
Additional sugar

Steps:

In medium bowl, mix flour, orange peel, ginger, baking soda and baking powder; set aside. In large bowl, beat butter and 2/3 cup sugar with electric mixer on medium speed until creamy. Add honey, orange extract and egg; beat until blended. On low speed, gradually beat in flour mixture just until blended. Cover; refrigerate 30 minutes to 1 hour.
Heat oven to 350°F. Shape dough into 1-inch balls; roll in additional sugar. On ungreased cookie sheets, place balls 2 inches apart; flatten slightly with bottom of drinking glass.
Bake 8 to 10 minutes or until lightly browned. Remove from cookie sheets to cooling racks.

Nutrition Facts : Calories 60 , CarbohydrateContent 10 g, FatContent 1/2 , FiberContent 0 g, ProteinContent 0 g, SaturatedFatContent 1 1/2 g, ServingSize 1 Serving, SodiumContent 35 mg

More about "orange ginger cookies recipes"

HONEY ORANGE GINGER COOKIES RECIPE - BETTYCROCKER.COM

Enjoy these flavorsome cookies enriched with honey, orange and ginger - a tasty Christmas dessert.
From bettycrocker.com
Total Time 1 hours 10 minutes
Calories 60 per serving

Bake 8 to 10 minutes or until lightly browned. Remove from cookie sheets to cooling racks.

See details

ORANGE SPICE GINGERBREAD COOKIES RECIPE | LAND O’LAKES

Traditional cut-out gingerbread cookies are spiced with grated orange peel for a subtle new taste.
From landolakes.com
Reviews 5
Total Time 0 minutes
Category Cut Out, Ginger, Orange, Fruit, Cookie, Dessert, Cookie, Dessert
Calories 70 calories per serving

Dip cooled cookies in melted chocolate. Place onto waxed paper to set.

See details

HONEY-ORANGE-GINGER COOKIES RECIPE | MYRECIPES

From the Kitchen of Ellie Leese, Murfreesboro, TN"I brought these to my Girl's Gourmet group last year for our cookie challenge. They were a hit! The orange and ginger give them extra zing."
From myrecipes.com
Reviews 4.5

Preheat oven to 350°. Beat sugar and butter at medium speed with a heavy-duty electric stand mixer until creamy. Add honey, orange extract, and egg, beating until blended. Stir together flour, orange zest, ground ginger, baking soda, and baking powder; gradually add to sugar mixture, beating until blended. Cover and chill 30 minutes to 1 hour. Shape dough into 1-inch balls; roll in sugar. Place 2 inches apart on ungreased baking sheets, and slightly flatten each with bottom of a glass. Bake 8 to 10 minutes or until lightly browned. Cool completely on wire racks (about 20 minutes).

See details

HONEY GINGER ORANGE OATMEAL DELIGHT COOKIES RECIPE ...

Delicious, truly guilt-free cookies with the strong, tasty flavors of ginger, honey, and orange that blend like a party in your mouth! If your store does not carry fruit-based fat substitute, you can easily substitute pureed prunes, or prune baby food in an equal amount.
From allrecipes.com
Reviews 2.2
Total Time 27 minutes
Category Desserts, Cookies, Fruit Cookie Recipes, Cranberry
Calories 48.7 calories per serving

Bake for 11 to 13 minutes in the preheated oven, or until the edges are golden. Cool on baking sheets for at least 5 minutes before removing to wire racks to cool completely.

See details

CANDIED GINGER AND ORANGE ICEBOX COOKIES | BETTER HOMES ...

These refreshing bite-size cookies are the perfect snack with an afternoon coffee or tea. Ginger and orange combine for a zesty treat sure to lift your spirits--and your energy level.
From bhg.com
Reviews 3.5
Total Time 2 hours 38 minutes
Category Recipes and Cooking
Calories 43 calories per serving

Bake about 8 minutes or until edges are light brown. Transfer cookies to a wire rack; cool.

See details

SOFT ORANGE-CLOVE GINGERBREAD COOKIES RECIPE - FOOD.COM

These are so perfect and yummy--my mom makes these every Christmas and every Christmas I help and eat about half the delicious dough raw!! lol These couldn't be easier, either. All the spices mix together to give you the perfect dough. Try these, you won't be disappointed.
From food.com
Reviews 4.5
Total Time 17 minutes
Calories 229.7 per serving

*NOTE: Cookies should be baked but still soft and chewy, not crisp. Serving size is approximate.

See details

GINGER-CITRUS COOKIES RECIPE | BON APPÉTIT

Blanching the citrus peel in several changes of boiling water removes bitterness while still leaving plenty of bright flavor behind.
From bonappetit.com
Reviews 4

Drop dough by rounded tablespoons between 2 parchment-lined baking sheets, spacing 2" apart. Bake cookies until tops feel firm when lightly touched, 10–12 minutes. Let cool on baking sheets about 2 minutes, then transfer to a wire rack and let cool completely.

See details

CITRUS GINGERBREAD COOKIES RECIPE: HOW TO MAKE IT

Orange and lemon zest give gingerbread cutouts a refreshing twist. Brushing a honey glaze over the top adds a subtle shine and an extra touch of sweetness. —Monique Hooker, DeSoto, Wisconsin
From tasteofhome.com
Reviews 4
Total Time 50 minutes
Category Desserts
Cuisine Europe, German
Calories 66 calories per serving

In a large saucepan, combine sugar, honey and molasses. Bring to a boil; remove from heat. Let stand 20 minutes. Stir in butter; let stand 20 minutes longer., Beat in egg. In another bowl, whisk flour, almonds, baking powder, lemon zest, orange zest and spices; gradually beat into sugar mixture. Refrigerate, covered, 8 hours or overnight., Preheat oven to 375°. On a lightly floured surface, divide dough into three portions. Roll each portion to 1/4-in. thickness. Cut with a floured 2-in. tree-shaped cookie cutter. Place 2 in. apart on baking sheets coated with cooking spray., Bake 7-8 minutes or until lightly browned. Cool on pans 1 minute. Remove to wire racks to cool completely. In a small bowl, mix glaze ingredients; brush over cookies. Let stand until set., To Make Ahead: Dough can be made 2 days in advance. Wrap in plastic and place in a resealable bag. Store in the refrigerator., Freeze option: Freeze undecorated cookies in freezer containers. To use, thaw in covered containers and decorate as directed.

See details

BIG SOFT GINGER COOKIES | ALLRECIPES

These are just what they say: big, soft, gingerbread cookies. They stay soft, too. My oldest son's favorite.
From allrecipes.com
Reviews 4.7
Total Time 50 minutes
Category Desserts, Cookies, Spice Cookie Recipes
Calories 142.8 calories per serving

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely. Store in an airtight container.

See details

ORANGE DROP COOKIES II RECIPE | ALLRECIPES

These are from my Russian heritage and we use them for a Christmas treat.
From allrecipes.com
Reviews 4.0
Category World Cuisine, European, Eastern European, Russian
Cuisine European, Eastern European, Russian
Calories 221.2 calories per serving

Make the icing: Mix confectioner's sugar and 2 tablespoons butter together until smooth. Pour 2 tablespoons orange juice and 1 teaspoon orange rind into the sugar and butter mixture, mix well. When the cookies have cooled spread the icing generously over the tops of the cookies.

See details

DIABETIC ORANGE COOKIES RECIPE: HOW TO MAKE IT

These good-for-you cookies have a wonderful citrus flavor and just the right amount of natural sweetness. You'll find they appeal to everyone—even to folks who aren't on restricted diets.—Ginette Martino, Deltona, Florida
From tasteofhome.com
Reviews 4.5
Total Time 25 minutes
Category Desserts
Calories per serving

In a medium cowl, combine the first six ingredients. Cut in vegetable oil spread until mixture resembles coarse crumbs. Stir in raisins. Add egg substitute and orange juice; mix well. , Drop by teaspoonfuls onto baking sheets coated with cooking spray. Flatten with a fork dipped in flour. Bake at 375° for 13-15 minutes. Cool on wire racks.

See details

GINGER COOKIES WITH ORANGE GLAZE RECIPE | ALLRECIPES

Mar 05, 2020 · Preheat oven to 375 degrees F (190 degrees C). Mix flour, baking soda, ginger, cinnamon, cloves, and salt together in a large bowl. Combine brown sugar, oil, molasses, egg, and 1/4 teaspoon salt in a large bowl; beat with an electric mixer until smooth. Pour over flour mixture; mix until a dough forms.
From allrecipes.com

See details

CHEWY GINGER ORANGE COOKIES • BAKERITA

Dec 08, 2015 · Instructions. Preheat oven to 350°F. In a large bowl, cream together the butter and sugars until light and fluffy. Beat in the egg, then stir in the vanilla extract, molasses, and orange zest. In a separate bowl, whisk together the flour, ginger, baking soda, cinnamon, nutmeg, and salt.
From bakerita.com

See details

ORANGE GINGER COOKIES | WEELICIOUS

Dec 21, 2010 · Preheat oven to 350 F. 2. Sift together the first 7 ingredients and set aside. 3. In a large bowl using a hand mixer or standing mixer, cream together butter and 1 cup of sugar until light and fluffy (about 1-2 minutes). 4.
From weelicious.com

See details

ORANGE COOKIE RECIPES | ALLRECIPES

Sicilian Fig Cookies. Rating: 4.45 stars. 29. A delicious fig-filled pastry. You may substitute the figs with dried apricots or dates. Hazelnuts can also be used in place of the walnuts. By Letricia. Chocolate-Dipped Orange Shortbread Cookies.
From allrecipes.com

See details

BIG ALMOND-ORANGE-GINGER COOKIE RECIPE | MARTHA STEWART

Beat butter with sugar, orange zest, and ginger on medium speed until light and fluffy, about 2 minutes. Add flour mixture; beat on low speed just until clumps begin to form, about 30 seconds. Press 3 packed cups of mixture into bottom and up sides of prepared pan.
From marthastewart.com

See details

ORANGE GINGER COOKIES | RECIPE BY LEIGH ANNE WILKES

Dec 05, 2013 · To prepare the Cookies: In a medium bowl, combine flour, baking powder and salt, and stir to combine. Set aside. In the bowl of a stand mixer, cream butter and brown sugar together until light and fluffy, approximately 3 minutes. Add diced ginger and beat for another 2 minutes. Add egg, vanilla and orange extracts and mix well.
From yourhomebasedmom.com

See details

MELT IN YOUR MOUTH ITALIAN ICED ORANGE COOKIES - AMBITIOUS ...

Dec 04, 2018 · In a medium bowl, whisk together the flour, baking powder and salt. Add to the wet ingredients and mix together on medium speed until combined. Drop about one heaping tablespoon full of dough onto prepared baking sheet, about 2 inches apart. You should end up with 14-16 cookies.
From ambitiouskitchen.com

See details