ORANGE CUPCAKES RECIPE RECIPES
GOLDEN ORANGE CUPCAKES RECIPE: HOW TO MAKE IT
Citrus lovers will vow they've gone to cupcake heaven when they sample this recipe. To up the sunny flavor, add a teaspoon of orange extract in place of vanilla. —Helen Hassler, Denver, Pennsylvania
Provided by Taste of Home
Categories Desserts
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 15 cupcakes.
Number Of Ingredients 12
Steps:
- In a large bowl, cream shortening and sugar until light and fluffy. Add egg yolks, one at a time, beating well after each addition. Beat in extracts. , Combine the flour, baking powder, salt and baking soda; add to creamed mixture alternately with water and orange juice, beating well after each addition. , Fill paper-lined muffin cups two-thirds full. Bake at 350° for 20-25 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely. Frost cupcakes.
Nutrition Facts : Calories 197 calories, FatContent 8g fat (2g saturated fat), CholesterolContent 57mg cholesterol, SodiumContent 108mg sodium, CarbohydrateContent 28g carbohydrate (14g sugars, FiberContent 0 fiber), ProteinContent 2g protein.
CHOCOLATE-ORANGE CUPCAKES RECIPE | ALLRECIPES
Chocolate and orange are a natural together. This is a really easy recipe that will wow your guests.
Provided by Basildon
Categories Desserts Fruit Desserts Orange Dessert Recipes
Total Time 1 hours 15 minutes
Prep Time 30 minutes
Cook Time 20 minutes
Yield 12 cupcakes
Number Of Ingredients 17
Steps:
- Preheat the oven to 325 degrees F (165 degrees C). Line a 12-cup muffin tin with paper liners.
- Mix flour, 1/2 cup plus 2 tablespoons sugar, and baking powder together in a food processor. Add butter and pulse until combined.
- Whisk milk, melted dark chocolate, and egg together in a measuring cup. Stir chocolate mixture into the flour mixture until just combined. Spoon batter into the prepared muffin cups.
- Bake in the preheated oven until a toothpick inserted into the center of a cupcake comes out clean, 15 to 20 minutes. Remove from the oven and let cool for 10 minutes.
- Heat orange juice and remaining 3 tablespoons sugar together over low heat until sugar has dissolved, 3 to 4 minutes. Carefully spoon orange juice mixture over warm cupcakes and set aside to cool completely, 15 to 30 minutes more.
- Beat 1/2 cup plus 1 tablespoon butter together in a bowl using an electric mixer until light and fluffy. Carefully stir in confectioners' sugar and continue to beat for 5 minutes. Beat in milk, melted white chocolate, and orange zest.
- Decorate cooled cupcakes with icing.
- Cut orange-flavored chocolate into shavings using a sharp knife or a vegetable peeler and use to decorate cupcakes.
Nutrition Facts : Calories 373.7 calories, CarbohydrateContent 54.7 g, CholesterolContent 48 mg, FatContent 17.8 g, FiberContent 0.9 g, ProteinContent 2.5 g, SaturatedFatContent 10.9 g, SodiumContent 60 mg, SugarContent 46.1 g
More about "orange cupcakes recipe recipes"
ORANGE CUPCAKES WITH VANILLA FROSTING RECIPE | MYRECIPES
From myrecipes.com
Reviews 4.5
Total Time 40 minutes
Calories 378 calories per serving
Reviews 4.5
Total Time 40 minutes
Calories 378 calories per serving
- Make frosting: Beat butter, vanilla and milk together with an electric mixer until well combined and fluffy, about 2 minutes. Gradually add confectioners' sugar and beat on medium speed until combined. Raise speed to high and beat until fluffy and easy to spread, about 5 minutes. Frost cupcakes and serve.
See details
GINGER ORANGE CUPCAKES RECIPE - FOOD.COM
Make and share this Ginger Orange Cupcakes recipe from Food.com.
From food.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 326.3 per serving
From food.com
Reviews 4.5
Total Time 1 hours 20 minutes
Calories 326.3 per serving
- Wait about 5 minutes for glaze to cool and harden before topping with peeled tangerine wedge.
See details
ORANGE CRANBERRY CUPCAKES RECIPE RECIPE | EPICURIOUS
The sweet, fresh flavor of these orange cupcakes, studded with tart cranberries (fresh and frozen work equally well), makes for a vibrant holiday dessert as worthy of Thanksgiving as any pie.
From epicurious.com
Reviews 4.3
From epicurious.com
Reviews 4.3
- In the bowl of a stand mixer fitted with the paddle attachment, beat the butter and salt on medium speed until light and fluffy, 2 to 3 minutes. Reduce the speed to low, gradually add the confectioners’ sugar, and beat until incorporated. Increase the speed to medium, add the milk, orange zest and juice, and vanilla and beat until fully blended, 1 to 2 minutes, making sure not to incorporate too much air into the frosting.
See details
ORANGE & ALMOND CUPCAKES RECIPE | BBC GOOD FOOD
Delicate little cupcakes with almond buttercream icing- if you're feeling ambitious, follow our guide to creating an edible bouquet
From bbcgoodfood.com
Total Time 1 hours 55 minutes
Category Dessert, Treat
Cuisine British
Calories 428 calories per serving
From bbcgoodfood.com
Total Time 1 hours 55 minutes
Category Dessert, Treat
Cuisine British
Calories 428 calories per serving
- Before serving, add a few leaves, if you like: pinch off small pieces of green sugar paste or fondant icing and shape into leaves. Use a sharp knife to add detail, then stick onto the cupcakes. See tips, below left, for how to build your bouquet.
See details
ORANGE CUPCAKES RECIPE | MYRECIPES
Feb 02, 2010 · Spoon batter into greased muffin pans, filling only two-thirds full. Bake at 375° for 12 to 14 minutes or until cupcakes test done. Spoon Orange Syrup over cupcakes.
From myrecipes.com
From myrecipes.com
See details
ORANGE CUPCAKES RECIPE | YUMMY.PH
Jun 28, 2018 · In a mixing bowl using an electric mixer, beat eggs together with buttermilk, oil, vanilla extract, orange zest, and orange juice. Add white sugar and mix until homogenous. Add 1 drop each of red and yellow food coloring for an orange hue if desired.
From yummy.ph
From yummy.ph
See details
CHOCOLATE-ORANGE CUPCAKES RECIPE | ALLRECIPES
Jun 19, 2020 · Advertisement. Step 2. Mix flour, 1/2 cup plus 2 tablespoons sugar, and baking powder together in a food processor. Add butter and pulse until combined. Step 3. Whisk milk, melted dark chocolate, and egg together in a measuring cup. Stir chocolate mixture into the flour mixture until just combined.
From allrecipes.com
From allrecipes.com
See details
10 BEST ORANGE CUPCAKES WITH ORANGE JUICE RECIPES | YUMMLY
Grilled Orange-Ponzu Pork Tenderloin with Napa Cabbage & Carrot Stir-Fry Pork. rice vinegar, carrots, canola oil, reduced sodium soy sauce, pork tenderloin and 15 more.
From yummly.com
From yummly.com
See details
ORANGE CUPCAKES AND CREAMY ORANGE BUTTERCREAM - SUGAR SALT ...
From sugarsaltmagic.com
See details
ORANGE CREAMSICLE CUPCAKES - PAULA DEEN
30 minutes before baking, mix sugar and orange zest in a small bowl to infuse the orange flavor into the sugar. Preheat oven to 350° F. In a small bowl, whisk together flour, baking powder, and baking soda. In a medium-sized bowl, cream butter and the sugar/orange zest mixture until light and fluffy. Mix eggs, sour cream, and vanilla into ...
From pauladeen.com
From pauladeen.com
See details
ORANGE CUPCAKES | RECIPES | GOODTOKNOW
May 20, 2021 · Infuse these citrus orange cupcakes with fresh orange zest and orange juice. These orange cupcakes take just 15 minutes to prepare and 30 minutes to bake. Make the buttercream with a hint of elderflower cordial, which works wonderfully alongside the tangy orange flavours in this recipe. Decorations are optional.
From goodto.com
From goodto.com
See details
ORANGE CUPCAKES - EASY DESSERT RECIPES - GREEDY EATS
Apr 19, 2018 · Instructions. Preheat the oven to 350°F (176°C) and line your muffin pans with liners. You will need two pans if you are baking 14 cupcakes. Sift the dry ingredients (flour, baking powder and salt) together and set aside. Add egg whites in a clean mixing bowl.
From greedyeats.com
From greedyeats.com
See details
CHOC ORANGE CUPCAKES RECIPE - THEVEGANKIND
Cupcakes. 1. Pre-heat the oven to 180 degrees and line a muffin tray with cupcake liners. 2. Place all dry ingredients into a large mixing bowl and stir with a whisk to combine and remove any clumps. Then add all remaining ingredients and mix thoroughly until well combined. 3.
From thevegankind.com
From thevegankind.com
See details
10 BEST ORANGE CUPCAKES WITH CAKE MIX RECIPES | YUMMLY
Champagne Cupcakes Cake Mix 3 Boys and a Dog. white cake mix, butter, eggs, butter, confectioner's sugar, champagne and 1 more. Cake Mix Cookies - Use any boxed cake mix! Just a Pinch. cake mix, chips, oil, eggs, flavoring.
From yummly.com
From yummly.com
See details
EASY ORANGE CUPCAKES - SIMPLE LIVING. CREATIVE LEARNING
Preheat oven to 180°C / 350°F. Line cupcake baking tray with cupcake liners. Combine the of the cake ingredients in a bowl and beat well for 3 minutes. Spoon the mixture into the cupcake liners. Bake in the moderate oven for 20-30 minutes, or until a skewer inserted in the middle of the cupcakes comes out clean.
From simplelivingcreativelearning.com
From simplelivingcreativelearning.com
See details
ORANGE CREAMSICLE CUPCAKES - COOKING CLASSY
Dec 27, 2012 · Instructions. Preheat oven to 350 degrees. In a mixing bowl, whisk together flour, baking powder, baking soda and salt, set aside. In a large mixing bowl, using an electric hand mixer set on medium-high speed, blend together butter, granulated sugar and orange zest until pale and fluffy, about 3 - 4 minutes.
From cookingclassy.com
From cookingclassy.com
See details
DOUBLE CHOCOLATE ORANGE CUPCAKES
Nov 16, 2021 · Directions. Preheat the oven to 350°F. Line a muffin pan with cupcake liners. Mix together the cake mix, eggs, milk, juice, oil, vanilla and zest in a large mixer bowl on medium speed until combined. Fill the cupcake liners 3/4 full and bake for 20-25 minutes or until a toothpick inserted in the center comes out clean.
From foodlion.com
From foodlion.com
See details
BLOODY CUPCAKES RECIPE - ALL INFORMATION ABOUT HEALTHY ...
Directions Preheat oven to 350. Line cupcake pan with the white cupcake liners In a medium bowl, add the cake mix, butter, milk, and vanilla extract and stir until combined Mix in the red food coloring Fill cupcake liners 3/4 of the way full. Bake in the oven for about 21 minutes. Pull out the cupcakes and allow to cool before frosting.
From therecipes.info
From therecipes.info
See details
