ORANGE CREAM FILLING RECIPES
ORANGE CREAM LAYER CAKE RECIPE | LAND O’LAKES
Steps:
- Heat oven to 350°F. Grease and flour 2 (9-inch) round cake pans; set aside.
- Combine flour, baking powder, baking soda and salt in bowl; set aside.
- Combine 1 1/2 cups sugar, 3/4 cup butter and 1 tablespoon orange zest in another bowl. Beat at medium speed, scraping bowl often, until creamy. Add 1 egg at a time, beating well after each addition until light and fluffy. Add flour mixture alternately with buttermilk, beating just until combined.
- Spread batter evenly into prepared pans. Bake 27-32 minutes or until toothpick inserted in center comes out clean. Let stand 10 minutes; remove from pans. Cool completely.
- Combine all filling ingredients in bowl. Beat at medium speed until fluffy. Reserve 1/2 cup filling.
- Place 1 cake layer onto serving plate. Spread remaining filling over cake. Top with remaining cake layer. Cover; refrigerate while preparing frosting.
- Combine reserved filling and all frosting ingredients in bowl. Beat at high speed, scraping bowl often, until stiff peaks form. Frost top and sides of cake.
- Serve immediately or cover and refrigerate for up to 6 hours. Garnish with orange zest, if desired. Store refrigerated.
Nutrition Facts : Calories 480 calories, FatContent 30 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 150 milligrams, SodiumContent 320 milligrams, CarbohydrateContent 46 grams, FiberContent <1 grams, SugarContent grams, ProteinContent 6 grams
ORANGE CREAM RECIPE | MYRECIPES
Provided by MyRecipes
Yield 1 cup
Number Of Ingredients 4
Steps:
- Beat whipping cream at medium speed until foamy. Gradually add powdered sugar, beating until soft peaks form. Fold in liqueue and orange rind. Cover and chill until ready to serve.
More about "orange cream filling recipes"
ORANGE CREAM LAYER CAKE RECIPE | LAND O’LAKES
Reminiscent of a soufflé dessert, this cake recipe combines luscious orange filling with whipped cream.
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Layer, Cream, Orange, Sweet, Baking, Fruit, Dairy, Cake, Dessert
Calories 480 calories per serving
From landolakes.com
Reviews 4.4
Total Time 0 minutes
Category Layer, Cream, Orange, Sweet, Baking, Fruit, Dairy, Cake, Dessert
Calories 480 calories per serving
- Serve immediately or cover and refrigerate for up to 6 hours. Garnish with orange zest, if desired. Store refrigerated.
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ORANGE CREAM-FILLED CUPCAKES RECIPE: HOW TO MAKE IT
Our home economists bring the flavor of a favorite frozen treat to palate-pleasing cupcakes. A scoop of vanilla ice cream adds even more indulgence!
From tasteofhome.com
Reviews 3
Total Time 40 minutes
Category Desserts
Calories 386 calories per serving
From tasteofhome.com
Reviews 3
Total Time 40 minutes
Category Desserts
Calories 386 calories per serving
- In a large bowl, beat the first eight ingredients until well blended. Combine the flour, baking powder, baking soda and salt; gradually beat into egg mixture until blended., Fill paper-lined muffin cups three-fourths full. Bake at 350° for 18-22 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely., In a large bowl, beat butter until fluffy; beat in confectioners’ sugar and extracts until smooth. Add marshmallow creme; beat until light and fluffy. Using a melon scoop, remove a small amount of cake from tops of cupcakes. Top each with a small scoop of ice cream. Decorate with frosting and orange peel strips. Serve immediately.
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CREAM CHEESE & ORANGE FILLED ROLLS RECIPE - FOOD.COM
Like cinnamon rolls, only with cream cheese filling! You can also make a lemon filling by using lemon zest and lemon juice instead of orange if you prefer. This is a Finnish recipe and Finns don't usually go for very gooey and sweet things - the rolls are subtly sweet and have a fresh orange taste. You can add more sugar to the filling if you like, or try making more of it!
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 242.2 per serving
From food.com
Reviews 5.0
Total Time 45 minutes
Calories 242.2 per serving
- Cover the rolls while cooling.
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ORANGE MASCARPONE FILLING RECIPE | MARTHA STEWART
Use this to make our Orange-Walnut Buche de Noel.
From marthastewart.com
Reviews 3.6
Category Dessert & Treats Recipes
From marthastewart.com
Reviews 3.6
Category Dessert & Treats Recipes
- In the bowl of an electric mixer fitted with the paddle attachment, beat all ingredients except heavy cream, until smooth. Gently fold in whipped cream. Use immediately, or refrigerate, covered, up to 3 days.
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10 BEST ORANGE CREAM FILLING RECIPES | YUMMLY
Vanilla Thumbprint Cookies with Orange Cream Filling EveryDay with Rachael Ray sugar, unsalted butter, large egg, orange zest, pure vanilla extract and 4 more Mini Monster Chocolate Whoopie Pies with Orange Cream Filling Melanie Makes
From yummly.com
From yummly.com
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ORANGE CREAM FILLING RECIPE | MYRECIPES
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DELICIOUS ORANGE CREAM FILLING RECIPE-MYCAKESCHOOL.COM ...
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THE BEST ORANGE CREAM FILLING FOR CHOCOLATE
Instructions. Combine the powdered sugar, corn syrup, butter, both of the extracts, and milk together in a large bowl. You will have to mix the ingredients together until you get a very sticky and thick batter-like product. Wrap the filling in plastic wrap or cling wrap and place it inside the freezer for an hour.
From cakedecorist.com
From cakedecorist.com
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ORANGE CREAM-FILLED CUPCAKES RECIPE: HOW TO MAKE IT
FROSTING: 3/4 cup butter, softened. 1 cup confectioners' sugar. 1/4 teaspoon vanilla extract. 1/4 teaspoon orange extract. 1 jar (7 ounces) marshmallow creme. 2 cups vanilla ice cream. Orange peel strips. image/svg+xml Text Ingredients.
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ORANGE CREAM FILLING RECIPE - FOOD NEWS
Here’s the orange cream filling recipe, my favorite part of the recipe. Whisk the orange zest, orange juice, lemon juice, sugar, and yolks into the gelatin. Place the pan over medium heat and cook, whisking constantly, until the mixture thickens and reaches 180°F (82°C) on an instant-read thermometer. Instructions.
From foodnewsnews.com
From foodnewsnews.com
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ORANGE CREAM RECIPE | MYRECIPES
Directions. Instructions Checklist. Step 1. Beat whipping cream at medium speed until foamy. Gradually add powdered sugar, beating until soft peaks form. Fold in liqueue and orange rind. Cover and chill until ready to serve. Advertisement.
From myrecipes.com
From myrecipes.com
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ORANGE CREAMSICLE CUPCAKES WITH CREAM FILLING - EASY ...
Jun 11, 2021 · Instructions. Preheat oven to 350 degrees. Prepare the muffin pan by lining with cupcake liners. In a large bowl, using a hand mixer or stand mixer, cream together the sugar and butter until light and fluffy. Separate the eggs, if not done already, and add in the egg whites and vanilla to the butter mixture.
From easydessertrecipes.com
From easydessertrecipes.com
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ORANGE CREAM FILLING RECIPE - COOKEATSHARE
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From m.cookeatshare.com
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ORANGE PASTRY CREAM RECIPE - TARTISTRY.COM DESSERTS
Jan 04, 2020 · Orange Pastry Cream. Recipe features fresh orange juice, fresh orange zest, and vanilla bean paste. Perfect for filling cakes, tarts, pies, and doughnuts. Whisk this orange pastry cream together with whipped cream to fill eclairs and cream puffs. Pastry Cream in Glass. Crème patisserie. Pastry cream.
From tartistry.com
From tartistry.com
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ORANGE CREAM TRUFFLES - MY WHOLE FOOD LIFE
Jul 02, 2014 · Place balls on a lined baking sheet and stick in the freezer for at least 30 minutes. Using a double boiler method, melt the chocolate chips and almond milk together. Stir almost constantly until it's smooth. Using 2 forks, roll each orange ball into the chocolate and coat it completely. Place the balls back into the lined baking sheet.
From mywholefoodlife.com
From mywholefoodlife.com
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CREAM FILLING RECIPES | ALLRECIPES
57. Makes excellent banana, coconut, or chocolate cream pie. This was given to me by a friend many years ago. For banana slice a layer of bananas in pie pan then fill half full with filling add more bananas then rest of filling. For chocolate, add 2 squares semi-sweet chocolate to hot milk and an additional 1/2 cup sugar.
From allrecipes.com
From allrecipes.com
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ORANGE PASTRY CREAM RECIPE - THE SPRUCE EATS
Feb 04, 2020 · Gather the ingredients. In a small saucepan, warm the milk and orange zest over low heat until it is just hot enough to steam. While the milk is warming, whisk together the egg yolks, sugar, flour, and cornstarch until the mixture is completely smooth. Once the milk is steaming, add half of it, whisking constantly, to the egg mixture.
From thespruceeats.com
From thespruceeats.com
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PUMPKIN TORTE WITH ORANGE CREAM FILLING | VERY BEST BAKING
Step 1. Preheat oven to 350° F. Grease two 8- or 9-inch round cake pans. Step 2. Beat cake mix, 1 1/2 cups pumpkin pie mix, eggs and oil in large mixer bowl for 2 minutes. Spoon into prepared pans. Step 3. Bake for 25 to 30 minutes or until wooden pick inserted in center of cakes comes out clean. Cool in pans on wire racks for 10 minutes ...
From verybestbaking.com
From verybestbaking.com
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ORANGE CREPES WITH FRUIT FILLING RECIPE | COOKING BLOG
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From recipes-quick.com
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