ORANGE CREAM CHEESE GLAZE RECIPES

SPAGHETTI SQUASH CAKE WITH ORANGE-CREAM CHEESE GLAZE ...

Spaghetti Squash Cake With Orange-Cream Cheese Glaze ... image

A friend from TX sent this to me. We were discussing spaghetti squash and spaghetti pie when she thought of this recipe she had.

Total Time 1 hours 5 minutes

Prep Time 30 minutes

Cook Time 35 minutes

Yield 8 serving(s)

Number Of Ingredients 17

Ingredients

1/3 cup granulated sugar
1/3 cup packed brown sugar
1/4 cup butter, softened
1/4 teaspoon ground ginger
1/4 teaspoon ground cinnamon
1 large egg
2 tablespoons low-fat milk
1 teaspoon vanilla extract
1 1/4 cups all-purpose flour
1 teaspoon baking powder
1/8 teaspoon salt
1 cup chopped cooked spaghetti squash
1 tablespoon powdered sugar
2 tablespoons cream cheese
1/2 teaspoon grated orange rind
1 cup sifted powdered sugar
2 1/4 teaspoons low-fat milk

Steps:

CAKE:.
Preheat oven to 350ºF.
Coat a round cake pan with cooking spray; line bottom of pan with wax paper.
Coat wax paper with cooking spray; set pan aside.
Beat sugars, butter, ginger, & cinnamon until well-blended.
Stir in milk, vanilla, & egg; beat until well-blended.
Combine flour, baking powder, & salt in bowl; stir with whisk.
Stir in sugar mixture & squash.
Spoon into cake pan, spread evenly.
Bake 35 minutes or until wooden pick inserted in center comes out clean.
Cool 5 minutes.
Remove from pan; carefully peel off wax paper.
Spoon Orange-Cream Cheese Glaze over top.
Sprinkle with pecans.
GLAZE:.
Beat cream cheese & orange rind until well-blended.
Add sugar & milk; beat until well blended.

Nutrition Facts : Calories 281.2, FatContent 8, SaturatedFatContent 4.7, CholesterolContent 45.9, SodiumContent 150.7, CarbohydrateContent 49.7, FiberContent 0.6, SugarContent 33.2, ProteinContent 3.4

SIMPLE ORANGE GLAZE RECIPE | ALLRECIPES

Simple Orange Glaze Recipe | Allrecipes image

This glaze is fresh and delicious. It uses real orange juice, not the stuff out of the container. It adds a real nice kick to angel food cake or any kind of loaf cake.

Provided by cukatie2983

Categories Desserts Frostings and Icings Dessert Glazes

Total Time 5 minutes

Prep Time 5 minutes

Yield cup

Number Of Ingredients 3

Ingredients

1 cup confectioners' sugar
¼ teaspoon grated orange zest
1 tablespoon freshly squeezed orange juice, or as needed

Steps:

Whisk sugar with orange zest and orange juice in a small bowl until smooth.

Nutrition Facts : Calories 61.9 calories, CarbohydrateContent 15.8 g, SodiumContent 0.2 mg, SugarContent 15.5 g

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