OPEN-FACED TURKEY SANDWICH RECIPES

FOCACCIA SANDWICHES RECIPE: HOW TO MAKE IT - TASTE OF HOME

Focaccia Sandwiches Recipe: How to Make It - Taste of Home image

Slices of this pretty sandwich make any casual get-together more speical. Add or change ingredients to your taste. —Peggy Woodward, Shullsburg, Wisconsin

Provided by Taste of Home

Categories Lunch

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 2 dozen.

Number Of Ingredients 11

Ingredients

1/3 cup mayonnaise
1 can (4-1/4 ounces) chopped ripe olives, drained
1 focaccia bread (about 12 ounces), split
4 romaine leaves
1/4 pound shaved deli ham
1 medium sweet red pepper, thinly sliced into rings
1/4 pound shaved deli turkey
1 large tomato, thinly sliced
1/4 pound thinly sliced hard salami
1 jar (7 ounces) roasted sweet red peppers, drained
4 to 6 slices provolone cheese

Steps:

In a small bowl, combine mayonnaise and olives; spread over the bottom half of bread. Layer with remaining ingredients; replace bread top. Cut into 24 pieces; secure with toothpicks.

Nutrition Facts : Calories 113 calories, FatContent 6g fat (2g saturated fat), CholesterolContent 13mg cholesterol, SodiumContent 405mg sodium, CarbohydrateContent 9g carbohydrate (1g sugars, FiberContent 1g fiber), ProteinContent 5g protein.

HEALTHY SANDWICH RECIPES - BBC GOOD FOOD

Healthy sandwich recipes - BBC Good Food image

Rolls, bagels, baps and wraps - make a lunchtime bite that's delicious, filling and nutritious...

Provided by Good Food team

Number Of Ingredients 1

Ingredients

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