OPEN FACE PHILLY CHEESESTEAK RECIPES
OPEN-FACE PHILLY CHEESE STEAK SANDWICHES | BETTER HOMES ...
Try tender sliced steak dripping with real cheese sauce served on crusty bread to get your mouth watering.
Provided by Better Homes & Gardens
Categories Recipes and Cooking
Total Time 36 minutes
Prep Time 20 minutes
Cook Time 16 minutes
Number Of Ingredients 11
Steps:
- TIP
- Make it vegetarian
- For big appetites
Nutrition Facts : Calories 472 calories, CarbohydrateContent 39 g, CholesterolContent 77 mg, FatContent 20 g, ProteinContent 37 g, SaturatedFatContent 7 g, SodiumContent 879 mg, SugarContent 10 g
OPEN-FACED PHILLY CHEESESTEAKS RECIPE | REAL SIMPLE
It’s hard to find fault with a Philly cheese steak sandwich. What’s not to love about juicy steak, caramelized onions and peppers, and bubbly melted provolone all piled on top of a soft baguette? And, thankfully, there’s no need to plan a trip to Philadelphia to eat this classic combo. In fact, it’s surprisingly easy to achieve that authentic steak-pepper-cheese combo in the comfort of your home. Shopping tip: If you can’t find flank steak, top sirloin or skirt steak will both work well.
Provided by Adam Dolge
Categories Food
Total Time 25 minutes
Yield 4
Number Of Ingredients 8
Steps:
- Split baguette lengthwise. Scoop out and discard soft inside of baguette (reserve and freeze for bread crumbs), leaving a ½-inch crust. Place cut side up on a baking sheet.
- Preheat broiler to high with oven rack 6 inches from heat. Season both sides of flank steak with ½ teaspoon each salt and black pepper. Heat oil in a large cast-iron skillet over high; add steak and cook, turning once, until deeply browned on both sides, about 4 minutes per side for medium-rare. Transfer to a cutting board and let rest 10 minutes before thinly slicing.
- Add bell pepper and onion to skillet and cook, stirring, until tender, 6 to 8 minutes. Season with remaining ½ teaspoon salt and ¼ teaspoon black pepper.
- Top baguette halves with vegetables, steak, and cheese. Broil until cheese is melted and bubbly, about 1 minute. Cut into pieces before serving.
Nutrition Facts : Calories 487 calories, CarbohydrateContent 27 g, CholesterolContent 112 mg, FatContent 32 g, FiberContent 2 g, ProteinContent 43 g, SaturatedFatContent 10 g, SugarContent 4 g
More about "open face philly cheesesteak recipes"
OPEN FACE FILET MIGNON PHILLY CHEESESTEAK RECIPE - FOOD.COM
A classier approach to the famous street fare. The melt in your mouth tenderness of Filet Mignon really changes flavor profile from an on the go sandwich to something you want to sit down and enjoy. For more recipes like these be sure to visit www.eatinginbed.com
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 1875.2 per serving
From food.com
Reviews 5.0
Total Time 35 minutes
Calories 1875.2 per serving
- For plating, start with the toast with cheese, then top with veggies and finish with a layer of Filet.
See details
OPEN-FACE PHILLY CHEESESTEAK SANDWICHES - BIGOVEN
"Good recipe for a light lunch"
From bigoven.com
Reviews 5
Total Time 25 minutes
Cuisine American
Calories 28 calories per serving
From bigoven.com
Reviews 5
Total Time 25 minutes
Cuisine American
Calories 28 calories per serving
- "1. preheat the broiler. spray a broiler rack with nonstick spray. 2. heat 2 teaspoon of the oil in a large nonstick skillet over medium heat. add the beef and cook, turning occasionally until browned, 3-4 minutes. transfer to a plate. add the remaining 1 teaspoon oil to the skillet. add the bell pepper, onion, and garlic and cook, stirring occasionally, until the vegetables are softened, 8 minutes. stir in the beef, worcestershire, hot sauce, and salt; cook until heated through, 2 minutes. 3. sppon 1/2 cup of the steak mixture onto each bread slice and top with the cheese. Place on the broiler rack and broil until the cheese is melted and bubbly, 1-2 minutes."
See details
OPEN-FACE CHEESESTEAKS | BETTER HOMES & GARDENS
Gina's riff on cheesesteaks broils the sandwiches to melt the cheese over the sautéed veggies and steak.
From bhg.com
Total Time 25 minutes
Category Recipes and Cooking
Calories 338 calories per serving
From bhg.com
Total Time 25 minutes
Category Recipes and Cooking
Calories 338 calories per serving
- Mound steak and vegetables evenly onto bread and top with cheese. Heat under the broiler until cheese melts, about 2 minutes. Serves 4.
See details
OPEN-FACED CHEESESTEAK SANDWICHES RECIPE: HOW TO MAKE IT
You might need a fork to eat this filling cheesesteak sandwich. Hot pepper sauce and pepper Jack cheese heat up the tender roast beef and veggies. —Michael Klotz, Scottsdale, Arizona
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Lunch
Calories 485 calories per serving
From tasteofhome.com
Reviews 4.9
Total Time 30 minutes
Category Lunch
Calories 485 calories per serving
- Spread roll halves with butter; sprinkle with garlic powder. Set aside., In a small skillet, saute the green pepper, onion, salt and pepper in 1 tablespoon oil until tender. Remove and keep warm. In the same skillet, saute beef and hot sauce in remaining oil until heated through. Spoon onto buns; top with pepper mixture and cheese., Place on a baking sheet. Broil 2-3 in. from the heat for 2-4 minutes or until cheese is melted.
See details
OPEN-FACE PHILLY-STYLE CHICKEN SANDWICHES RECIPE | EATINGWELL
Next time you're in Philadelphia, don't miss out on sampling the city's famous cheesesteak sandwiches, but in the meantime, satisfy yourself at home with this makeover chicken version. Open-faced on whole-grain bread, loaded with sautéed peppers and onions, and topped with melty Provolone cheese, this 30-minute broiled sandwich is easy and delicious!
From eatingwell.com
Total Time 30 minutes
Category Healthy Chicken Sandwich Recipes
Calories 321.2 calories per serving
From eatingwell.com
Total Time 30 minutes
Category Healthy Chicken Sandwich Recipes
Calories 321.2 calories per serving
- Meanwhile, arrange bread slices on a baking sheet. Broil the bread 4 to 5 inches from the heat for 1 to 2 minutes per side or until toasted. Using a spatula, transfer portions of cheese-topped chicken mixture onto the toasted bread slices.
See details
OPEN FACE NY STRIP PHILLY CHEESE STEAKS RECIPE - FOOD.COM
From Food Network Specials, this is special with a cheese sauce you have to taste! This makes wonderful hors d'ouevres for a party!
From food.com
Reviews 4.0
Total Time 1 hours 45 minutes
Calories 95.3 per serving
From food.com
Reviews 4.0
Total Time 1 hours 45 minutes
Calories 95.3 per serving
- Yield: about 2 cups.
See details
OPEN-FACE PHILLY CHEESESTEAK SANDWICHES - BIGOVEN
"Good recipe for a light lunch"
From bigoven.com
Reviews 5
Total Time 25 minutes
Cuisine American
Calories 28 calories per serving
From bigoven.com
Reviews 5
Total Time 25 minutes
Cuisine American
Calories 28 calories per serving
- "1. preheat the broiler. spray a broiler rack with nonstick spray. 2. heat 2 teaspoon of the oil in a large nonstick skillet over medium heat. add the beef and cook, turning occasionally until browned, 3-4 minutes. transfer to a plate. add the remaining 1 teaspoon oil to the skillet. add the bell pepper, onion, and garlic and cook, stirring occasionally, until the vegetables are softened, 8 minutes. stir in the beef, worcestershire, hot sauce, and salt; cook until heated through, 2 minutes. 3. sppon 1/2 cup of the steak mixture onto each bread slice and top with the cheese. Place on the broiler rack and broil until the cheese is melted and bubbly, 1-2 minutes."
See details
OPEN-FACED SAUCY PHILLY CHEESESTEAK SANDWICH RECIPE ...
Use your favorite bread for this sandwich. The deli roast beef tastes terrific but bumps the sodium content up. Feel free to use a lower-sodium version.
From myrecipes.com
Reviews 2
Calories 447 calories per serving
From myrecipes.com
Reviews 2
Calories 447 calories per serving
- Place the toast slices on a baking sheet. Top each toast slice with 3 ounces roast beef, 6 tablespoons Cheese Sauce, and 3/4 cup bell pepper mixture. Broil for 1 minute or until the sandwiches are thoroughly heated. Sprinkle the sandwiches with chopped parsley.
See details
EASY AUTHENTIC PHILLY CHEESE STEAK RECIPE - FOOD.COM
Mu husband grew up in Reading, PA and Rochester, NY but now lives in Arizona with me. He is always complaining that nobody knows how to make a real cheese steak. However, I made this and he says "I hit it on the nose."
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 422.9 per serving
From food.com
Reviews 5.0
Total Time 20 minutes
Calories 422.9 per serving
- Yum!
See details
OPEN-FACE PHILLY-STYLE CHICKEN SANDWICHES RECIPE | EATINGWELL
Next time you're in Philadelphia, don't miss out on sampling the city's famous cheesesteak sandwiches, but in the meantime, satisfy yourself at home with this makeover chicken version. Open-faced on whole-grain bread, loaded with sautéed peppers and onions, and topped with melty Provolone cheese, this 30-minute broiled sandwich is easy and delicious!
From eatingwell.com
Total Time 30 minutes
Category Healthy Chicken Sandwich Recipes
Calories 321.2 calories per serving
From eatingwell.com
Total Time 30 minutes
Category Healthy Chicken Sandwich Recipes
Calories 321.2 calories per serving
- Meanwhile, arrange bread slices on a baking sheet. Broil the bread 4 to 5 inches from the heat for 1 to 2 minutes per side or until toasted. Using a spatula, transfer portions of cheese-topped chicken mixture onto the toasted bread slices.
See details
ASMR OPEN FACE PHILLY CHEESESTEAK ???? EASY RECIPE AND ...
From m.youtube.com
See details
OPEN FACE FILET MIGNON PHILLY CHEESESTEAK RECIPE - FOOD NEWS
Open-Face Philly Cheese Steak Sandwiches Open-Face Philly Cheese Steak Sandwiches. Steps to make Open Faced Philly Cheese Steak Sandwich: Heat oil in skillet. Add onion and cook till translucent then add garlic. To get started with this particular recipe, we have to first prepare a few components.
From foodnewsnews.com
From foodnewsnews.com
See details
OPEN-FACE PHILLY CHEESE STEAK SANDWICHES | TRACEY'S ...
Open-Face Philly Cheese Steak Sandwiches adapted from Comfort Food Fix by Ellie Krieger {Note: the top loin steak may also be labeled as New York strip steak. In order to slice the steak thinly, I find it helpful to briefly freeze it first (I think I popped mine in the freezer for about 30-40 minutes).} 1/2 cup cold 1% milk 1 tablespoon all ...
From traceysculinaryadventures.com
From traceysculinaryadventures.com
See details
OPEN-FACE PHILLY CHEESESTEAK SANDWICHES RECIPE - DETAILS ...
Get full Open-Face Philly Cheesesteak Sandwiches Recipe ingredients, how-to directions, calories and nutrition review. Rate this Open-Face Philly Cheesesteak Sandwiches recipe with 1/2 cup cold low-fat milk, 1 tbsp all-purpose flour, 2 oz extra sharp cheddar cheese, finely shredded ( 1/2 cup packed), 2 tbsp olive oil, 1 lb boneless top loin beef steak very thinly sliced - to make slicing easy ...
From recipeofhealth.com
From recipeofhealth.com
See details
PHILLY CHEESE STEAK RECIPE ORIGINAL - SHARE-RECIPES.NET
Original Philly Cheese Steak Recipe sharerecipes.net. 6 hours ago Low carb Low cholesterol Low fat Low sodiumt Original Philly Cheese Steak Recipe 6 hours ago Add the Butcher Box steak to a skillet on medium-high heat. Season the steak with steak seasoning, salt, and pepper. Cook for 2-3 minutes, flipping both sides of the steak.
From share-recipes.net
From share-recipes.net
See details
RIBEYE PHILLY CHEESESTEAK SANDWICHES FOR TWO (30 MINUTES ...
Oct 18, 2018 · Flip the steak over and cook about 5 more minutes or until a similar crust forms. Remove the steak from the pan and add the veggies to the pan. Cook for 3 - 5 minutes and remove from heat. Cut the Ribeye into 1/2 inch cubes or thin slices. Place the sub buns on a baking sheet lined parchment paper.
From zonacooks.com
From zonacooks.com
See details
PHILLY CHEESESTEAK RECIPE - ALYONA’S COOKING
Sep 13, 2021 · Slowcooker Instructions: Season and sear 4-5lbs of chuck roast in oil. Add to crockpot with 2 cups of beef broth, 1 Tbsp Worcestershire sauce, and additional spices if desired. Cook on low for 8 hours. Add any veggies like mushrooms, onions, or peppers and cook for an additional hour. Cut the beef against the grain.
From alyonascooking.com
From alyonascooking.com
See details
OPEN-FACED SAUCY PHILLY CHEESESTEAK SANDWICH ... RECIPE
Open-faced saucy philly cheesesteak sandwich ... recipe. Learn how to cook great Open-faced saucy philly cheesesteak sandwich ... . Crecipe.com deliver fine selection of quality Open-faced saucy philly cheesesteak sandwich ... recipes equipped with ratings, reviews and mixing tips.
From crecipe.com
From crecipe.com
See details
OPEN-FACE PHILLY CHEESESTEAK - PINTEREST.COM
this recipe was adapted from another i've had saved on my pinterest for philly cheesesteak stew for some time. the problem was, i couldn't find sourdough bread bowls so i bought sliced sourdough to go for open face sandwiches instead but then, after making the steak mixture, i realized it was too runny to put on top of
From pinterest.com
From pinterest.com
See details
PHILLY CHEESE STEAK BEEF - ALL INFORMATION ABOUT HEALTHY ...
Philly Cheese Steaks Recipe - Food.com tip www.food.com. Place the sliced beef in a large bowl. In a small bowl, mix together salt, pepper, paprika, cayenne pepper, onion powder, garlic powder and italian seasoning. Sprinkle over beef and stir to combine. Heat half the oil in a skillet over medium-high heat.
From therecipes.info
From therecipes.info
See details
