ONION SUB RECIPES

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BIG JOHN'S STEAK AND ONION SUB RECIPE - FOOD.COM



Big John's Steak and Onion Sub Recipe - Food.com image

"Big John's Steak and Onion" is a favorite local fast food franchise here in Flint, Michigan. They have been in business for as long as I can remember, and they are always very busy. The food is made-to-order on big grills right in front of you, so it wasn't hard to figure out how to duplicate this at home. I just wanted to share this recipe with those who may not otherwise get a chance to enjoy this incredible sandwich.

Total Time 10 minutes

Prep Time 5 minutes

Cook Time 5 minutes

Yield 1 serving(s)

Number Of Ingredients 6

1 good quality seeded sub buns or 1 hoagie bun
1/3 lb shaved rib eye steak
1/4 cup chopped onion
1/4 cup canned mushroom, heated
2 slices deli provolone cheese
1/4 cup pickled banana pepper rings

Steps:

  • Slice bun 2/3 through lengthwise and spread open.
  • Place cheese slices on bun.
  • Heat skillet or grill to medium to high heat.
  • Stir fry steak and onions until cooked through.
  • Salt and pepper to taste while cooking.
  • Place cooked steak and onions immediately onto bun.
  • Top with the mushrooms and peppers to taste.

Nutrition Facts : Calories 761.8, FatContent 50.5, SaturatedFatContent 23.7, CholesterolContent 141.3, SodiumContent 957, CarbohydrateContent 28.6, FiberContent 2.6, SugarContent 4.7, ProteinContent 47

ONION SANDWICH RECIPE - FOOD.COM



Onion Sandwich Recipe - Food.com image

This is my DH's recipe he asked me to share it with you. A delicious sandwich for those who love onions.

Total Time 3 minutes

Prep Time 3 minutes

Yield 1 sandwich, 1 serving(s)

Number Of Ingredients 5

1 onion, sliced in medium size slices
2 slices bread
1 tablespoon mayonnaise or 1 tablespoon Miracle Whip
1 pinch salt
1 pinch pepper

Steps:

  • Slice onion into med slices, spread mayonnaise or miracle whip onto both slices of bread add the salt and the pepper to the mayonnaise add onions and enjoy.

Nutrition Facts : Calories 234.6, FatContent 6.7, SaturatedFatContent 1.1, CholesterolContent 3.8, SodiumContent 519.5, CarbohydrateContent 39.2, FiberContent 3.1, SugarContent 7.8, ProteinContent 5.2

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